Hot Dogs: How America's Ballgame Classic Got Its Name
To answer the question of how hot dogs got their name, we dove deep into the annals of German lore to parse through the many, often conflicting, explanations.
Read MoreTo answer the question of how hot dogs got their name, we dove deep into the annals of German lore to parse through the many, often conflicting, explanations.
Read MoreMcDonald's is known for its delicious burgers and french fries, but it's worth examining why only two of its burgers currently feature sesame seed buns.
Read MoreIf you want to enjoy some of the best cuisine available in France, then you need to take Rick Steves' ordering tip to heart and always choose this.
Read MoreThese delicious snacks from Trader Joe's are sure to make your long summer days, big parties, and nights staying in that much more enjoyable.
Read MoreIf you have a bag of walnuts, sugar, and eggs, then you have everything you could possibly need to make a deliciously moist Italian cake, torta di noci.
Read MoreMaking high-end, often pricey items accessible for everyone is part of Aldi's brand identity, and that's especially clear with its bagged, frozen Seafood Boil.
Read MoreDespite disappearing from the public eye in the United States, one nostalgic chain is still clucking around, and we think it's time for it to return stateside.
Read MoreTo ensure that your ground beef packs a punch of flavor, you should add a pinch or two of these particular spices, which pair perfectly with meat.
Read MoreWhether you have Celiac disease or are gluten intolerant, making flour-free brownies has never been easier with only three pantry staple ingredients.
Read MoreTexas Roadhouse doesn't have an official secret menu, but there are many employee-approved and customer-loved ways you can spice up the menu items.
Read MoreSure, plenty of fast food joints do a fried fish sandwich (we're looking at you, Mickey D's), but the only ones worth your time are batter-dipped.
Read MoreThree words: cake batter milkshake. The key ingredient to boost your next shake with a creamy, rich twist? Boxed cake mix. Here's how to do it.
Read MoreSummer often brings the hottest months of the year, and what better way to celebrate the season than with its most popular (and delicious) fruits?
Read MoreIt would be so convenient if you could simply pop a pizza box in the oven to easily heat up your meal — but is that ever a good (or safe) idea?
Read MoreThere's nothing better than a good deal, and both Aldi and Sam's Club advertise that they offer the lowest prices. But which one sells the cheapest steaks?
Read MoreCalifornia fast food customers are no strangers to burgers and tacos, and Pup 'n' Taco's many locations served both until Taco Bell purchased them in 1984.
Read MoreIf you're looking to broaden your seasoning horizons, the perfect spice to start with is an iconic blend that's typically paired with seafood.
Read MoreIn 2022, global annual watermelon production nearly totaled an eye-watering 100 million tons, with this largely temperate country firmly in the top spot.
Read MoreIf you want your boxed cookie mix to taste like you got it straight from a gourmet pâtisserie, then you need to add this one pantry staple ingredient.
Read MoreIf you want to find the best sandwich chain in the country, then Reddit has you covered. There's one chain that rises above the rest by many, many votes.
Read MoreTrying to squeeze out that last half ounce of mustard from the bottle or scrape the jar to get the tiniest bit? Don't! Turn it into salad dressing instead.
Read MoreIf you want to take your boxed cornbread up a notch, it's time to turn away from the oven and fire up the grill for a perfectly smoky taste.
Read MoreThis fast food chain endeavors to improve the quality of life for the chickens it purchases. Here's how it aims to do that, and what progress it has made.
Read MoreIf you're patient and vigilant, you can take advantage of a little-known hack that can help you save even more on Aldi's delicious baked goods.
Read MoreWho doesn't love a good frozen pizza from time to time? Well, unfortunately, there have been some pretty serious frozen pizza recalls in recent years.
Read MoreThough chef and food writer Anthony Bourdain admitted to liking lettuce on burgers, he always avoided it because these drawbacks outweighed the benefits.
Read MoreWhile there is no shortage of pizza-flavored snacks on the market today, this discontinued snack was apparently the real deal, and even won an award.
Read MoreWe asked chefs what the rules are when it comes to grilling perfect burgers. From handling the patties to balancing doneness, they have a lot of great insight.
Read MoreCarrots are one of the most popular vegetables in the world — but which country is responsible for producing the most of this versatile root veggie?
Read MoreThe oil aisle can be intimidating with the sheer volume of pricey products. Luckily, we have an expert's opinion on the best affordable substitute for olive oil.
Read MoreIf you want to ensure that the batter on your fried fish is the crispiest it can possibly be, you can ditch the sogginess by using this type of flour.
Read MoreCooking mushrooms requires a bit of nuance, especially when cooking a new variety for the first time. These are some expert tips to keep in mind.
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