Take Your Dirty Martinis Up A Notch With Briny Ice Cubes
If you love a good dirty martini, you can enhance the drink even further with briny ice cubes in your cocktail glass. Here's how to do it like a pro.
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What Type Of Alcohol Is In BeatBox Drinks?
BeatBox drinks might be hard to categorize at first glance, but the type of booze used in these ready-to-drink cocktails is actually quite simple. -
Plot Twist – You Don't Need A Muddler For Your Home Bar
Muddling may be a classic cocktail technique, but it has its downsides, which you can avoid by passing up on a muddler and going for alternatives. -
Does French Onion Soup Contain Alcohol?
French onion soup is a powerhouse of flavor and texture that is surprisingly amenable to personalization. But does it typically contain alcohol? -
The Booze You Should Be Using When Making Pie Crusts
If you want the flakiest pie crust ever you may want to consider adding an extra boozy ingredient beyond the standard flour, eggs, and butter. -
The Best Gin To Use For A Bee's Knees Cocktail
The bee's knees is a whimsical take on a classic sour cocktail, featuring the juniper notes of gin, so we spoke to an expert to find out the best spirit to use. -
The Bar Tool You Need If You Want To Impress Guests With A Free Pour
Pouring out alcohol without using any measuring tools sure looks neat, but to actually do it successfully, you need a add-on for your liquor bottles. -
The Australian Origins Of The Japanese Slipper Cocktail
Despite its name, the Japanese slipper doesn't originate on the shores of Nagoya or in the neon-lit bars of Tokyo, but rather in a restaurant Down Under. -
What Type Of Alcohol Is Really In Fireball?
If you've only ever called it Fireball, you might not know what type of alcohol is in this spicy cinnamon spirit, and the answer is really quite simple. -
What To Consider When Converting Your Favorite Cocktails To Mocktails
Food Republic consulted Brian Evans, co-owner and beverage director at the Hotel Chelsea in NYC, for advise on converting cocktails into mocktails. -
The Fruity Japanese Whisky You Should Enjoy Neat
If you're new to drinking whisky neat, try this expert-recommended Japanese blend with smooth, sweet, fruity notes that are anything but harsh. -
The Sushi Ingredient That Belongs In Your Next Martini
To add a kick of spice to your next martini, reach for this classic sushi condiment. It may seem unlikely, but the flavors are a perfect match. -
The Easy Agave Swap You Should Try For Your Next Margarita
If you usually sweeten margaritas with agave or simple syrup, you should try this expert-recommended swap that brings an even deeper and richer flavor. -
The Best Whiskey To Use In A Mint Julep
When it comes to mixing cocktails that have few number of ingredients, it's important to nail those ingredients to make the best drink possible. -
Next Time You Make Tacos, Reach For Some Alcohol
There are a million ways to enjoy a good taco, but the next time you make them yourself, be sure to include some alcohol, from beer to tequila. -
The 2-Ingredient Mixed Drink That Tastes Like Ice Cream
Do you love ice cream as much as you love a good mixed drink? If so, you're in luck! With only two ingredients, you can make this boozy delight. -
How Much Alcohol Is In Costco's Kirkland Signature Eggnog?
Costo's beloved Kirkland Signature eggnog is actually sold in two different varieties, but neither version is a slouch in the alcohol department. -
New Kirkland Signature Cognac Has Been Spotted At Costco, And It's A Bargain
Costco's Kirkland Signature brand has debuted a brand new premium liquor, and it's an even deal than the retailer's previous version of the same spirit. -
Full Proof Vs Barrel Proof Vs Cask Strength: The Difference In Bourbons
You may not realize this, but there are many different styles of bourbon to be on the lookout for. Here's a guide to a few of them. -
One Kitchen Tool Hack Makes The Ice For Big Batch Cocktails Last Longer
One of the pitfalls of batch making a cocktail is keeping it cold: Small ice cubes water it down, and silicone molds can be pricey (and slow). Use this instead. -
The Unexpected Fermentation Process Of Chicha, South America's Popular Corny Drink
Chicha is a fermented drink made from corn with a long history in South American cultures, but you'll never guess how they start the fermentation process. -
Give Your Favorite Cocktails A New Year's Eve Upgrade With One Easy Addition
If you want to make your New Year's Eve cocktails or punch bowl a little extra special, dazzle your guests with this very easy ingredient addition. -
How Much Alcohol Is Really In A Four Loko?
The exact alcohol content in your can of Four Loko can vary depending on a few factors, but the notorious drinks are far from weak in any iteration. -
Flavorful Ice Cubes Are The Key To Richer Espresso Martinis
Espresso martinis are sweet, refreshing cocktails that pair well with many things, and you can amp up their flavor by adding coffee ice cubes. -
Ice Shot Glasses Are The Gorgeous Way To Elevate Parties
If you want to wow your guests with classy but surprisingly practical shot glasses, it's time to break out the ice -- keep it classy with icy shot glasses. -
The Best Spirits To Add To Your Cappuccino For A Boozy Twist
Chris Cusack, a Level 1 sommelier and cicerone, shared his recommendations for the best spirits to add to your cappuccino for a balanced and boozy twist. -
How To Make Caffè Corretto: An Italian Specialty
A caffè corretto literally translates to corrected espresso in Italian, and consists of a shot of espresso and a shot of liquor (or, sometimes, liqueur).
