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  • a plate of fried chicken on a white and blue-striped hand towel and white wood table

    What Exactly Is Northern Fried Chicken, And What Makes It Different Than Southern?

    Fried chicken is a well known staple in southern cooking, but there's also a northern variation. We asked an expert to explain northern fried chicken.

    By Sean Pagnotti 6 months ago Read More
  • Promoted
    Model in a blue dress holding a tray of tacos

    The Biggest Food Trends Of 2025: Street Food Is Going Couture

    Street Food Couture is among four emerging global trends highlighted in Future Menus 2025, the annual trend report compiled by Unilever Food Solutions.

    By David Klein 6 months ago Read More
  • Table with McDonald's breakfast

    The History Of McDonald's Breakfast, Explained By An Insider

    McDonald's has been serving up breakfast for 50 years. In fact, we're taking a trip down memory lane to discover its breakfast history. Hello Egg McMuffin!

    By Dani Zoeller 6 months ago Read More
  • a close up of a bowl of chili with beans

    Texas Vs Oklahoma-Style Chili: What's The Difference?

    Although Texas and Oklahoma-style chili can be similar in a number of ways, they also have their share of differences that go beyond the obvious.

    By Shantella Huddleston 6 months ago Read More
  • Canned salmon with sesame crackers on top

    What's That White Stuff On Canned Salmon? Find Out If It's Safe And What It Means For Your Meal

    Opening a can of salmon to find a bunch of strange white stuff on the meat can be disconcerting. We went to the experts to explain what it is and if it's safe.

    By Cara J Suppa 6 months ago Read More
  • A waiter sets a dish on a table in front of a female customer

    Why This Mexican Restaurant Freebie Might Have You Walking Out The Door

    Scott Groth, chef at I'd Rather Be A Chef, explains what the free chips and salsa at Mexican restaurants can tell you about the rest of the menu.

    By Cami Cox 6 months ago Read More
  • Plate with fresh asparagus, strawberries and spinach

    Spring Harvest: 15 Tastiest Fruits & Veggies You'll Want On Your Plate

    Who doesn't love to eat fruits and veggies when they're in season? These are the best fruits and vegetables you should be getting for your spring harvest.

    By Emily M Alexander 6 months ago Read More
  • Decorated Easter eggs sit outside on grass with the sun streaming behind

    The Symbolic Reasons Eggs Became An Important Part Of Easter

    Eggs have long been associated with rebirth and spring, so there is a natural correlation between the food and Easter, but the origins may be pagan.

    By Cami Cox 7 months ago Read More
  • Bubba's Boneless Rib Steaks in black container

    Bubba's Boneless Ribs: Here's What Happened After Shark Tank

    Al "Bubba" Baker is a former NFL player turned barbecue king with this line of boneless ribs. But after appearing on "Shark Tank," things took a sharp turn.

    By Jennifer Mathews 7 months ago Read More
  • A frittata in a skillet

    Frittata Frenzy: This Is How Italy's Famous Egg Dish Differs From Quiche

    Ever wonder what the differences are between a frittata and a quiche? Well, we've done a little homework here on crust, fillings, cookware, and more.

    By Clare Mooney 7 months ago Read More
  • A $50,000 chocolate Easter bunny from VeryFirstTo

    What Made The World's Most Expensive Chocolate Easter Bunny Cost Nearly $50k

    Most of us purchase our holiday candy for under $10, but in 2016, luxury brand VeryFirstTo shocked the world by commissioning a $49,000 chocolate Easter bunny.

    By Jack Rose 7 months ago Read More
  • French café au lait in a green, porcelain bowl on a saucer. A single chocolate truffle and stir stick are sitting next to the bowl, all on a dark table and blurred background.

    The Whimsical Way The French Drink Their Coffee

    If you thought everyone, regardless of where they lived, reached for a mug for their morning brew, you'd be mistaken. The French use something very different.

    By Shaun Melady 7 months ago Read More
  • White house chef holds plate of strawberry dessert

    The Favorite Foods And Drinks Of 18 US Presidents

    Want to know what U.S. presidents love to eat and drink? From Washington to Trump, burgers to bacon, and martinis to beer, here's an interesting list.

    By Lauren Bair 7 months ago Read More
  • Two McDonald's customers eat fries and sip drinks while their burgers are wrapped on a red tray

    How Many Locations Does McDonald's Have Around The World?

    McDonald's is the number one fast food chain in the world -- but how many locations does the fast food giant actually operate worldwide?

    By Richard DiCicco 7 months ago Read More
  • Someone pours black tea into a tea cup and saucer from a tea pot23.0

    Irish Breakfast Tea Vs English: What's The Difference?

    If you hit up the international section of your local supermarket, you may see both English and Irish breakfast tea, but what's the difference?

    By Paige Novak-Goberville 7 months ago Read More
  • A deli counter with various processed meats

    What Are The Least-Processed Meats You Can Buy At The Deli?

    Processed foods may taste delicious, but they also carry health risks. This includes processed meats — but are some deli meats less processed than others?

    By Shantella Huddleston 7 months ago Read More
  • A Japanese mother cuts a pizza with a fork and knife at an outdoor eating establishment

    The Popular Fast Food Pizza Chain You'll Only Find In Japan And How It Was Inspired By Godzilla

    If you want pizza inspired by the great Godzilla, you're going to have to travel to Japan to experience the country's second most popular pizzeria.

    By Shaun Melady 7 months ago Read More
  • Soy sauce being poured into a small bowl on a table.

    What's The Difference Between Soy Sauce And Shoyu?

    Soy sauce and shoyu are two immensely popular Asian condiments. While similar, there are several key differences between these two types of sauce.

    By Adam Raphael 7 months ago Read More
  • Various fruit sandos served on plates.

    The Trendy Origins Of Japan's Famous Fruit Sando

    Fruit sandos are eye-catching Japanese sandwiches that you often see on Instagram. However, this sandwich was invented well before social media became a thing.

    By Adam Raphael 7 months ago Read More
  • Two hands pull apart a mozzarella stick

    New York's Capital City Has A Tastier Dipping Sauce For Mozzarella Sticks Than Marinara

    Crispy mozzarella sticks and savory marinara might seem like the ideal paring, but there is actually a sweeter sauce that might be even better.

    By Eli Cohen 7 months ago Read More
  • Assorted burgers with fries and potato wedges

    Where Can You Find The Most Expensive Burger In The World And How Much Does It Cost?

    The world's most expensive burger is found in a humble diner, but it's ingredients are downright decadent, from caviar to the world's most expensive coffee.

    By Jack Rose 7 months ago Read More
  • Sliced corned beef with seasoning and garnish on a wooden cutting board with a long knife near. All on a dark table.

    Is There A Difference Between Corned Beef & Salt Beef?

    You may have heard of corned beef and salt beef, but do you know the difference between the two? Well, it turns out, that depends on where you live.

    By Shaun Melady 7 months ago Read More
  • Vienna sausages with peppers and onions

    What Exactly Are Vienna Sausages And How Do You Eat The Nostalgic Canned Meat?

    Whether you love them, hate them, or have never mustered the courage to try them, Vienna sausages are a canned meat with a complex ingredients list and history.

    By Chala June 7 months ago Read More
  • A pile of small shrimp on ice in a bowl.

    Shrimp Wiggle Isn't As Fun As It Sounds, But It Is A Vintage Dish To Use Up Your Canned Goods

    When you are looking to clean out your pantry while avoiding excess waste, consider using those canned goods in a vintage recipe known as a shrimp wiggle.

    By Jennifer Waldera 7 months ago Read More
  • Someone pouring a shot of soju for someone else

    Here's The Right Way To Drink Korean Soju Like A Local

    Soju is one of the best-known alcohols from Korea, but did you know there is a very precise way to drink it? Food Republic spoke to an expert to learn more.

    By Katie Moore 7 months ago Read More
  • Black-and-white photo of a young Elvis Presley biting into a sandwich

    One Of Elvis Presley's Favorite Cakes Was A Rich, Buttery Classic

    Any fan of Elvis Presley knows he had some particular tastes in food. If you're looking to have dessert like the King, make this buttery, delicious dessert.

    By Cami Cox 7 months ago Read More
  • Four bowls holding different varieties of lentils

    Are Lentils Really A Good Source Of Protein?

    Food Republic spoke with Jem Mantiri, a vegan food recipe blogger at The Fruity Jem, about lentils and whether they're actually good sources of protein.

    By Shantella Huddleston 7 months ago Read More
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