Andrew Zimmern's Worst Experience As A Michelin Restaurant Stage
Andrew Zimmern got his start in the culinary world at the young age of 14, and his worst experience would come a handful of years later in France.
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What Is Tomato Pie & How Is It Different From Pizza?
When you hear tomato pie, you may think of many things: a beloved staple in the South, Trenton, or a focaccia-forward dish from Philadelphia.
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The 14 Worst Canned Tuna Recalls
You might love canned tuna -- but did you know there have been major tuna recalls over the years? Here, we're highlighting some of the biggest tuna recalls.
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What's The Difference Between Beignets & Fasnachts?
To many people, the difference between beignets & fasnachts may not be clear. But there are characteristics unique to these popular pre-Lenten pastries.
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What Is A Daughter Sauce And How Does It Differ From A Mother Sauce?
Whether you've heard of them or not, you've more than likely had both mother and daughter sauces. But what are they, and how do the two differ?
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The US State That Eats The Most Meat Isn't Montana Or Nebraska
It's no secret that residents of the United States love their steak and burgers -- but one surprising state comes out on top when it comes to meat consumption.
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This Was The First Fast Food Restaurant In History — And It's Not What You'd Expect
This fast food chain deserves its moment in the sun, not only for pioneering the industry, but also for surviving the rise of a legion of competitors.
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Julia Child's Favorite Chocolate Cake Had A Name Fit For Royalty And The Taste To Match
Julia Child forever changed the American culinary scene, establishing the first cooking show ever, and her favorite chocolate cake is as classic as she is.
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What Is The Tiny Star-Shaped Pasta Used In So Many Famous Italian Dishes?
Have you noticed those tiny, star-shaped pasta in the grocery store and on social media? Here's what it is called and why it's used often in Italian dishes.
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What Anthony Bourdain Actually Thought About NYC's 'Dirty Water Hot Dogs'
NYC's dirty water hot dogs aren't actually cooked in dirty water, and, despite the name, are popular with tourists and locals like Bourdain alike.
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The Music Legend Who May Have Inspired The Donut Burger
Whether you call it a donut burger, a Luther burger, or the Mulligan burger, slapping a Krispy Kreme on a hamburger as a bun has relatively modern origins.
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The Reason Steak And Eggs Is A Go-To Dish For Astronauts Heading To Space
Steak and eggs is the standard pre-launch meal for NASA astronauts, a tradition that dates back to the dawn of American spaceflight. But why is this?
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Pho Hasn't Been In The US As Long As You Might Have Expected
How long has pho been delighting taste buds across the US? Probably not as long as you'd think. Here's the history behind this dish's stateside popularity.
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2 Of JFK's Favorite Dishes Were New England Staples
If you're fascinated by the favorite food of U.S. presidents (past and present), these classic New England staples that JFK loved might get your mouth watering.
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Hot Dogs Vs Frankfurters: Here's Why They're Not The Same
Cured sausages often appear quite similar, but there are important differences between them. Hot dogs and frankfurters, for example, are quite different.
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Prince Harry's Favorite Roast Chicken Only Requires 2 Ingredients
Prince Harry has made likely made history with his move to California, but his favorite roast chicken is beyond simple and something anyone can make.
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Beignets Vs Donuts: What's The Actual Difference?
Beignets and donuts may seem similar, but their texture, ingredients, and origins set them apart. Find out what makes each of these delicious treats unique.
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The 'Hot Texas Wiener' Dog Isn't From The Lone Star State, But Its Bold Flavors Make It A True Regional Classic
While the hot Texas wiener doesn't actually come from Texas, its origins may still surprise you. Here's more about this historic, and delicious, iconic hot dog.
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The Reason You Often Snack On Pretzels While Drinking Beer
Pretzels and beer are a classic pairing. But how did the combo come about, and why does it work so well?
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Maryland Vs Carolina Crab Cakes: The Crispy, Golden Differences Between These Coastal Seafood Icons
While, at first glance, the two crab cakes might seem the same, Maryland and Carolina crab cakes couldn't be more different from binder to ingredients.
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The Midwestern States That Would Bring Cookie Salad To A Potluck
Cookie salad may sound like a bit of an oxymoron, but this sweet, midwestern classic has been enjoyed in certain regions of the U.S. for decades.
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The Restaurant Chain That Ruled The '60s And '70s: Now Defunct, But Never Forgotten
If you went on a road trip during the 60s, 70s, or even the 80s, you probably saw these iconic orange-roofed restaurant-hotel combos that have since vanished.
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The US State That Eats The Most Ice Cream By Volume Isn't Wisconsin Or New York
Sure, Wisconsin is the official cheese state and New York knows a thing or two about pizza, but what state chows down on ice cream the most?
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The Most Famous Spot To Grab A Cuban Sandwich In Florida
Florida is home to many restaurants that serve delicious Cuban sandwiches, but there is one classic institution that's more well-known than all the rest.
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How Can You Even Cheat In A Hot Dog Eating Contest? The Nathan's Controversy Explained
For Fourth of July celebrators, the Nathan's Famous Hot Dog eating contest is an annual tradition -- but the fun and games also has its share of controversy.
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Did Burger King Once Have A 'Queen' Nemesis Chain?
Millions of people dine at Burger King around the world, but is the fast food chain the only "royal" name on the block? Here's what we found out.
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What Kind Of Meat Is Actually In Bologna?
Bologna is an American lunch staple, but this cold cut is surrounded by mystery. Let's uncover exactly what's going into those fried bologna sandwiches.
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