Elevate A Boring Can Of Chicken Noodle Soup With This Easy Addition
Canned chicken noodle soup can be fine in a pinch, but with one simple addition, you can elevate the flavor to a culinary masterpiece.
Read MoreFood Republic Staff
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Stories By Food Republic Staff
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What Kind Of Mayo Does Subway Use?
If you love yourself a sub from Subway and want to replicate one at home, using the closest ingredients you can get, you'll want to match the mayo.
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How Pennsylvania's Ring Bologna Differs From The Regular Variety
Standard bologna is a cured meat synonymous with childhood school lunches, but its Pennsylvanian derivative has its own unique uses -- ones you may prefer.
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The Midwestern Marshmallow Comfort Food That Seems To Have Vanished
If you've been to the Midwest, you've likely eaten something called a salad that you (rightfully) interpreted as dessert. This one features marshmallows.
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Here's Exactly How Frank Sinatra Liked His Chicken Salad Sandwiches
Frank Sinatra was famous for his crooning, but he had an eye for food, so it's little surprise he had a specific request for his chicken salad sandwiches.
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Here's Everything Served With The Terry Black's Experience
The Terry Black's Experience goes beyond dining on the best barbecue in Texas; it's a trip that shows you every aspect of the business, from smoking to dessert.
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All-Purpose Burger Sauce Recipe
Our all-purpose burger sauce, which is easy to prepare and uses ingredients you already have in your kitchen, is the perfect blend of creamy, sweet, and savory.
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Peanut Butter Cookie Cake Recipe
This peanut butter cookie cake recipe features a rich, dense cookie base, topped off with a homemade peanut butter frosting and chopped peanuts.
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Easy Chipotle Burger Bowl Recipe
A fresh romaine salad and spicy burger patties are topped with all your favorite burger fixings and an easy chipotle mayo in our quick burger bowl recipe.
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At-Home Orange Chicken Recipe
Our restaurant-quality orange chicken is a comforting sweet and sour dish featuring pan-fried chicken in a bright, citrusy sauce that's easy to make at home.
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Creamy Corn Chowder Recipe
Our easy creamy corn chowder recipe is packed with hearty veggies like celery, corn, and potatoes along with bacon for some added meaty saltiness.
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Cheesy Creamy Million Dollar Chicken Casserole Recipe
This cheesy and creamy million dollar chicken casserole features bacon and chicken breasts all mixed into a rich cream cheese sauce.
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The Cheap Deli Meat You Can Turn Into A Creamy, Old-Fashioned Salad
Old-fashioned everything is trendy again, including certain old timey dishes like classic salads. For an affordable throwback, use this deli meat.
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Classic Chicken Lombardy Recipe
There is nothing else quite like a hearty, cheesy meal that requires minimal effort. This classic chicken Lombardy recipe can come together in just one pan.
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One Simple Swap Can Turn A Basic Burger Into A Mexican-Inspired Masterpiece
It's a blending of two incredible cuisines, taking two masterpieces and creating something unique, new, and beautiful: Ditch your bun for this.
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Can You Buy Fast Food Sauce Guns To Use At Home?
A fast food sauce gun may sound like something out of a sci-fi novel (or maybe Fortnite), but this little gadget definitely deserves a place in your kitchen.
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Panko-Breaded Goat Cheese And Crisp Apple Salad Recipe
Pan-fried goat cheese paired with bright spring greens, hazelnuts, and crisp apples shine in a salad that packs distinct flavors, textures, and temperatures.
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Give Roasted Broccoli An Extra Flavor Boost With This Bold Ingredient
To make the most out of your roasted broccoli, consider adding this one pantry staple to amp up the umami notes and bring a new world of flavor.
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Classic Peach Bellini Recipe
For those who want something sweet and bubbly with their brunch, this classic peach bellini is just the solution.
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The Crispy Protein That Makes Frozen Tater Tots Totally Next-Level
Tater tots are as close to a perfect snack as you can get, but you can make them even more delicious (yes, it's possible) by adding one ingredient.
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The Worst Cheddar Cheese For Burgers Is From A Brand You Would Think Is High-Quality
There's a world of sliced cheddar cheeses out there to enjoy on a burger, perfect for a melty, punchy bite, but you'd do well to avoid this one brand.
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Why Swedish-Style Hot Dogs Stand Out From Traditional Hot Dogs
If you thought that the USA had a corner on the hot dog market, you'd be mistaken. Sweden has its own version featuring toppings you might not expect.
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Is Canned Mackerel Raw Or Cooked?
Whether you are new to the tinned fish game or a total pro, it's not uncommon to wonder whether canned mackerel is packaged raw or cooked and ready to eat.
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The Fast Food Sauce That Transforms Homemade Mexican Dishes
Nothing, and we mean nothing, beats homemade Mexican food, but after a long work day, cooking a sauce may just be too much. In such cases, turn to fast food.
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The Tim Tam Slam Is A Sweet Way To Sip Your Drinks. Here's How To Do It
If you haven't heard of the Tim Tam Slam, it involves a beloved Australian biscuit (aka a cookie) and the warm beverage of your choice. The results? Magic.
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What's The Difference Between A McDonald's Double Quarter Pounder In The US And Canada's Big Arch Burger?
International McDonald's menus often offer different versions of items found in the US -- but how different is Canada's Big Arch Burger, really?
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What Is Japanese Karaage And How Does It Differ From American Fried Chicken?
Japanese karaage and its American counterpart aren't really rivals. While very different, they are both forms of chicken marinated, battered, and fried.
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