Why Rinsing Your Ground Beef Could Pose A Safety Risk
While it may seem like rinsing your ground beef before cooking it can help keep you from getting sick, it may actually be a safety risk. Here's what we know.
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15 Common Mistakes To Avoid When Cooking Waffles
Cooking waffles seems as easy as pouring the batter on the waffle iron, but there are plenty of mistakes you can make. These are mistakes to avoid.
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The Secret To Saving Even More Money At Aldi
Aldi is a grocery store known for its incredibly low prices, and luckily, there's a way you can save even more money on your next trip. Here's how.
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Bobby Flay's BBQ Ribs Get A Bold, Sweet Upgrade From This Fizzy Soft Drink
Celebrity chef Bobby Flay uses one particular type of carbonated soft drink to make the perfect sauce for his ribs; here's how to use it yourself.
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The Fiery Snack That Makes Fried Chicken Even More Flavorful
Fried chicken is already delicious, but when you are looking to add an extra kick and crunch to the delicious entree, don't overlook this spicy chip.
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What's The Most Popular Material For A Kitchen Backsplash?
There's a reason this is the most popular material for a backsplash: It's inexpensive, durable, easy to clean, and best of all, as customizable as you want.
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The Egg Trick You Need To Try For A Mess-Free Burger
If you love adding eggs to your burgers but can't stand the mess, you need to try this super simple hack that will give your burger a mess-free upgrade.
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Costco's Tropical-Inspired Bakery Treat You Probably Won't Find In Your Warehouse
Costco's latest fruity flavored pastry has shoppers drooling, but unless you're very lucky, you probably won't find it at your local Costco store.
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What's The Difference Between Beef Tallow And Seed Oil?
Beef tallow was once the king of the deep fryer, before seed oils replaced the cooking fat -- but what is the actual difference between the two ingredients?
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If You Don't Have A Candy Thermometer, Use The Water Test To Check Your Confections
No candy thermometer? No problem. Pastry chef Yami Mercado explains how you can use a simple, tried-and-true water test to reliably check your confections.
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The US State That Inspired A McDonald's Burger Found Exclusively In Europe
McDonald's franchises located abroad often feature cuisines native to the area, but some international menus take inspiration from the chain's American roots.
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What Is The Best Wine To Use For Poached Pears?
Poached pears are delicious, and always great to have on hand. However, to capture the perfect balance of flavors, you have to pick the right wine.
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Elevate Plain Hot Dogs With These Bánh Mì Inspired Toppings
Bánh mì sandwiches are an explosion of flavors and textures, and the sour, puckery, and sweet goodness of the fillings translates well to hot dogs.
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Costco Vs Publix: Which Has The Best Vanilla Birthday Cake?
Not all grocery store birthday cakes are created equal. Because of this, we decided to try a vanilla birthday cake from Costco and Publix to compare them.
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Why Your No-Bake Cookies Won't Harden And How To Fix It
Many no-bake cookies are delicious and easy to make whenever you crave something simple and sweet, but what do you do if they don't harden properly?
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This $7 Fried Chicken Value Meal Has Fans Calling Out The Chain
Value meals are great for customers looking to save a few bucks, but one new meal from a popular fired chicken chain just doesn't live up to expectations.
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The Case For Double-Frying Homemade Fries
Homemade fries can be delicious, but they often lack the crispiness of fast food versions. However, double-frying can be your secret to success at home.
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How To Make Edible Straws Using Candy
After transforming hard candy into functioning straws, you'll want to ditch every single other straw material -- it might not be reusable, but it is edible.
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10 Cold Stone Creamery Flavors, Ranked
Cold Stone Creamery is one of the best ice cream chains around, but we wanted to put its top flavors to the test to see which is the best of the best.
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Transform Your Cooking With Wagyu Beef Tallow: The Decadent Butter Substitute You Need
Put down the butter -- it's time to elevate your cooking game by introducing all your favorite recipes to the high end cooking fat known as wagyu beef tallow.
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Traditional Boston Baked Beans Recipe
Nothing quite compares to the depth of flavor of traditional slow-cooked Boston baked beans made with molasses and salt pork. It's definitely worth the wait.
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The Can't-Miss Aldi Staple For A More Affordable Breakfast Spread
If you enjoy whipping up a delicious breakfast spread over the weekends, you simply can't afford to miss out on this incredibly priced Aldi staple.
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8 Delicious Ways To Cook Hot Dogs And 6 Ways That You'll Regret
There are as many ways to cook hot dogs as there are ways to dress them up. Here are some of the best and worst cooking methods to look out for.
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Why Fast Food Restaurants Have To Choose Between Coke Or Pepsi Products
You may have noticed that fast food restaurants typically only offer Pepsi or Coke products but not both at the same time; the reason is mostly financial.
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The 3 Pantry Ingredients You Need To Turn Yellow Boxed Cake Mix Into A Vintage Treat
When a plain old box of yellow cake mix just isn't doing the trick anymore, consider these three ingredient additions to craft a fruity, tangy, dessert.
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The UK's Beloved Steakhouse Chain That You Won't Find In The US
American diners can often find good quality steaks, but for a really high-quality restaurant experience, you'll have to take a trip across the pond.
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Why Bobby Flay Always Uses This Oil To Pan Fry Burgers
Grill master Bobby Flay has many go-to tips for churning out great hamburgers. When it comes to cooking up those burgers, Bobby also has one go-to frying oil.
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