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  • A bottle of vanilla extract
    Shopping Tips
    Shopping Tips By Khyati Dand 8 months ago

    How Can You Tell If Vanilla Extract Is Real?

    Real versus fake vanilla can be a contentious topic, but there actually are some hard rules that can help you pick a more authentic, high-quality version.

    By Khyati Dand 8 months ago Read More
  • Mango lassi drinks with saffron
    Smoothies and Shakes
    Smoothies and Shakes By Sarah Sierra-Mohamed 8 months ago

    Make The Absolute Best Mango Lassi Drinks With One High-Quality Puree

    When fresh mangoes at your local store look none too savory, seek out this widely-used, high-quality style of mango puree that makes the best mango lassis.

    By Sarah Sierra-Mohamed 8 months ago Read More
  • Dunkin' holiday iced lattes
    Dunkin'
    Dunkin' By Sarah Sierra-Mohamed 8 months ago

    Dunkin's Holiday Menu For 2024 Adds 2 New Festive Coffees

    For 2024, the Dunkin' holiday menu features returning favorites and new drinks and foods, including holiday cookie and white hazelnut bark coffees.

    By Sarah Sierra-Mohamed 8 months ago Read More
  • people buy ice cream from old-time vendor
    Food History
    Food History By Cami Cox 8 months ago

    Victorian-Era Ice Cream Was So Unsanitary That It Spread Disease

    Ice cream wasn't always a delicious treat; in fact, shockingly unsanitary practices on the part of vendors gave it a terrible reputation for carrying germs.

    By Cami Cox 8 months ago Read More
  • Woman looking at items in to-go section
    Shopping Tips
    Shopping Tips By Dahlia Ghabour 8 months ago

    The Grab-And-Go Item You Might Want To Avoid Buying At A Deli

    It might seem like one of the healthiest options at the deli would be the fresh, pre-cut fruit and veggies. But you may want to think again before buying them.

    By Dahlia Ghabour 8 months ago Read More
  • A bunch of red grapes
    Cooking Tips
    Cooking Tips By Adam Raphael 8 months ago

    The Sweet Ingredient You Should Be Pickling

    The world of pickles is so much larger than just tiny cucumbers. In fact, you don't even have to stick to vegetables; this one fruit in particular is perfect.

    By Adam Raphael 8 months ago Read More
  • Bowl of spaghetti bolognese with garnish
    Food History
    Food History By Megan Forrester 8 months ago

    The Subtle Difference Between Spaghetti And Spaghettini

    On the surface, spaghetti and spaghettini seem like they're the same thing. That's a completely reasonable assumption, but here's the difference between them.

    By Megan Forrester 8 months ago Read More
  • Vanilla ice cream being scooped
    Cooking Tips
    Cooking Tips By Jack Rose 8 months ago

    Spice Up Your Next Bowl Of Vanilla Ice Cream With A Bold Seasoning

    Everyone knows how to top vanilla ice cream with something sweet, but what if you want to try something new? Add in some spice with this one seasoning.

    By Jack Rose 8 months ago Read More
  • Ina Garten at a red-carpet event
    Baking Tips
    Baking Tips By Megan Forrester 8 months ago

    The Recipe Ina Garten Makes The Most Is A Sweet French Classic

    Ina Garten has so many delicious dessert recipes that you'd think she has trouble choosing, but she actually has a favorite French treat to make over and over.

    By Megan Forrester 8 months ago Read More
  • Person holding McDonald's ice cream cone in front of Ronald McDonald
    News
    News By Cami Cox 8 months ago

    Getting Ice Cream At McDonald's Is Finally Going To Be Easier

    Broken ice cream machines may be a thing of the past at McDonald's thanks to a new copyright exemption that allows locations to fix issues in-house.

    By Cami Cox 8 months ago Read More
  • Small glass bowl of tuna salad with fresh parsley on top and on the side
    Cooking Tips
    Cooking Tips By Paige Novak-Goberville 8 months ago

    The Salty Addition Your Tuna Salad Deserves

    For tuna salad that both tastes more meaty and satisfies your appetite better, add this smoky and salty ingredient that combines so well with many others.

    By Paige Novak-Goberville 8 months ago Read More
  • Salmon sushi rolls with ginger
    Costco
    Costco By Jack Rose 8 months ago

    Does Costco Actually Have Sushi-Grade Salmon?

    If you're craving sushi, Costco might be an appealing option to grab some raw fish. Just make sure you know whether or not you're buying sushi-grade salmon.

    By Jack Rose 8 months ago Read More
  • Bar at TGI Fridays
    News
    News By Erin Metz 8 months ago

    TGI Fridays Is Closing Locations. Could It Be The Next Red Lobster?

    In the wake of struggles across the restaurant industry, TGI Friday's is closing a concerning amount of locations, similarly to troubled chain Red Lobster.

    By Erin Metz 8 months ago Read More
  • Boylan birch beer
    Non-Alcoholic
    Non-Alcoholic By Lesley Jacobs Solmonson 8 months ago

    Is Birch Beer From Pennsylvania Really Made From Tree Bark?

    Pennsylvania's favorite soda, birch beer, has a love-it-or-hate-it reputation due to its potent and distinct taste. But is it actually made from tree bark?

    By Lesley Jacobs Solmonson 8 months ago Read More
  • Canned artichoke in glass jar
    Cooking Tips
    Cooking Tips By Sharon Rose 8 months ago

    Cook Canned Artichokes In The Air Fryer To Easily Elevate Their Flavor

    Canned artichokes are super handy - after all, cooking raw artichokes requires so much effort. Try popping canned artichokes in the air fryer for a tasty snack.

    By Sharon Rose 8 months ago Read More
  • Woman holding roasted turkey on sheet pan
    Cooking Tips
    Cooking Tips By Lauren Bair 8 months ago

    14 Clever Ways To Upgrade A Turkey, According To A Butterball Pro

    Getting ready for Thanksgiving? We've got you covered. Here are some super clever ways to upgrade a turkey, according to a Butterball team expert.

    By Lauren Bair 8 months ago Read More
  • Slice of cheesecake being picked up
    Baking Tips
    Baking Tips By Megan Forrester 8 months ago

    The Sweet And Savory Topping That Takes Cheesecake To New Heights

    Nothing quite beats plain cheesecake, but it also makes a great canvas to showcase delicious toppings. Try this one for a savory twist on your sweet treat.

    By Megan Forrester 8 months ago Read More
  • mcdonalds ice cream cone
    Fast Food
    Fast Food By Paige Novak-Goberville 8 months ago

    Hack Your McDonald's Ice Cream By Turning It Into A Luscious Apple Treat

    McDonald's soft serve is one of the chain's classic treats. It also provides the perfect base for a number of easy upgrades with other items on the menu.

    By Paige Novak-Goberville 8 months ago Read More
  • hands holding full glasses of beer
    Drink
    Drink By Mike McEnaney 8 months ago

    The US State That Drinks The Most Alcohol By Volume Isn't Texas Or Florida

    While Texas may be the largest state and many others are known for their cocktail culture, only two can reign supreme as the top alcohol consumers in the U.S.

    By Mike McEnaney 8 months ago Read More
  • Pieces of pistachio baklava
    Food History
    Food History By Khyati Dand 8 months ago

    How Bosnian Baklava Is Different From The Turkish Variety

    Turkish and Bosnian baklava are some of the most popular varieties of this delicious dessert, but there are a few key differences in their flavors and forms.

    By Khyati Dand 8 months ago Read More
  • A Quarter Pounder with Cheese from McDonald's in a box
    News
    News By Erin Metz 8 months ago

    Why McDonald's Just Put The Quarter Pounder Back On The Menu In All Locations

    Despite an ongoing E. coli scandal, McDonald's feels like it is in the clear to serve Quarter Pounders again due to a certain finding by health authorities.

    By Erin Metz 8 months ago Read More
  • Friends laughing and enjoying cocktails at a bar
    Cocktails and Spirits
    Cocktails and Spirits By Lauren Bair 8 months ago

    The World's Oldest Cocktails Might Surprise You

    You might be surprised when certain cocktails were invented. Here's a list of some of the world's oldest (and most popular) cocktails.

    By Lauren Bair 8 months ago Read More
  • hands holding fried chicken
    Cooking Tips
    Cooking Tips By Cami Cox 8 months ago

    Keep Your Fried Chicken Crispy For Hours With One Easy Tip

    If you try the paper towel method to dry fried chicken, thinking it'll keep it crispy, that's actually not the best idea. Here's what to do instead.

    By Cami Cox 8 months ago Read More
  • Cup of coffee surrounded by coffee beans
    Exclusives
    Exclusives By Louise Rhind-Tutt 8 months ago

    How Much Does Blooming Coffee Impact Overall Flavor?

    Blooming coffee is a small but powerful step in your brewing process. We have some expert advice on how this works and the best way to bloom your beans.

    By Louise Rhind-Tutt 8 months ago Read More
  • Four people toast with shots of soju
    World Cuisines
    World Cuisines By Sarah Sierra-Mohamed 8 months ago

    How To Play Korea's Trendy APT Drinking Game

    The new Rosé and Bruno Mars song, "APT.," is flooding social media, and people are asking just what is that drinking game the two are playing?

    By Sarah Sierra-Mohamed 8 months ago Read More
  • Lobster bisque, with fresh lobster meat on top.
    Fine Dining
    Fine Dining By Adam Raphael 8 months ago

    The Red Flag You Should Be Aware Of Before Ordering Lobster Bisque At A Restaurant

    Oh, the lobster bisque on this menu sounds so good! Seems like it would hit the spot -- but watch out for this telltale sign that you shouldn't order it.

    By Adam Raphael 8 months ago Read More
  • bottles of Tito's Vodka in a row
    Cocktails and Spirits
    Cocktails and Spirits By Paige Novak-Goberville 8 months ago

    Here's How Many Times Tito's Is Distilled And Why It Matters

    Tito's distills its vodka quite a few more times than its competitors. What does the distillation process do, and why do the extra run-throughs matter?

    By Paige Novak-Goberville 8 months ago Read More
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