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World Cuisines

  • A group of people sharing several pizzas on one table

    The Unexpected Swedish Topping Your Pizza Has Been Missing

    When you think Swedish and pizza, you might assume the country prefers topping their Italian delights with meatballs, but you'd be sorely mistaken.

    By Eli Cohen 5 days ago Read More
  • Rouladen stuffed with bacon, onions, pickles, and mustard in a gravy

    What's The Best Cut Of Beef For German Rouladen?

    Rouladen is a delightfully comforting German dish, but before you get cooking, make sure you know which cut of beef is best for this magical creation.

    By Eli Cohen 8 days ago Read More
  • Cheeseburger with a sesame seed bun and lettuce tomatoes and onion

    How Japan Changed Up The World's Most Famous Fast Food Burger Bun

    In a bold move, McDonald's in Japan has dared to imagine a truly delicious and surprising alternative to the world's most famous fast food bun.

    By Eli Cohen 8 days ago Read More
  • a platter of seafood

    14 Classic Seafood Dishes You Have To Try At Least Once

    Try mixing up what seafood dish you order, or that you make at home, for one of these classics you may not have tried before but totally need to.

    By Roberta Muir 9 days ago Read More
  • coffee pouring into two steaming mugs on a white table

    The Traditional Coffee Pot That Helps Bring A Taste Of Naples Into Your Kitchen

    While espresso and the moka pot are international symbols of Italian coffee, this lesser-known Neapolitan pot has a long history of brewing a more delicate cup.

    By Sean Pagnotti 11 days ago Read More
  • A herd of cattle out to pasture on a farm

    The Country That Produces More Beef Than The Rest Of The World

    One country stands above the others in terms of beef production, both in quantity and in the amount of grass-fed beef produced, and no, it isn't Brazil.

    By Jack Rose 12 days ago Read More
  • Turkish coffee being poured out of a small copper pot, into a white cup. Copper trays are holding the items, with a small bowl of sugar to the right, and a small spoon to the left. All on a gray table.

    The Major Flavor Difference Between Turkish Coffee And Other Brews

    It's not as common in the United States, but Turkish coffee definitely has its fan base. Here's how this type of brew differs from other kinds.

    By Shaun Melady 13 days ago Read More
  • A selection of various types of fast food, including chicken nuggets, tenders, burgers, french fries, drinks, and dips

    The American Fast Food Chain That's Surprisingly Popular In Japan

    When you think of Japanese food, you likely think of sushi, ramen, maybe even delicious karaage, but this fast food joint probably doesn't come to mind.

    By Chala June 16 days ago Read More
  • Cute little hot dog octopuses in a small container with sliced carrots, next to broccoli and fresh berries

    Transform Hot Dogs Into Octopuses With This Adorable DIY Hack

    Want to jazz up your hot dogs in a really cute yet so, so easy way? It's time to make salcipulpos (called tako sausages in Japan), aka hot dog octopuses.

    By Eli Cohen 17 days ago Read More
  • popcorn chicken being tossed

    Taiwanese Popcorn Chicken Vs Karaage: What Makes These Crispy Fried Bites So Wildly Different?

    Just about every culture has its own take on fried chicken, so what's really the difference between these two popular choices: karaage and Taiwanese popcorn?

    By Sadie Stringer 20 days ago Read More
  • A ragù alla bolognese with parsley garnish in steel pot

    Is Ragù Actually An Italian Dish?

    You might think of ragù as one of the quintessential Italian dishes, but is it even from Italy? Here's what we know about the history of the meaty sauce.

    By Adam Raphael 20 days ago Read More
  • curds being drained in cheesecloth in a copper vat

    13 Classic Italian Cheeses You Need To Try

    There are so many iconic Italian cheeses out there, so we've narrowed things down to some that you really need to try in your lifetime and what to eat them in.

    By Roberta Muir 23 days ago Read More
  • A pot of Brunswick stew with pulled meat and barbecue sauce

    Brunswick Stew: The History Behind The Iconic Virginia BBQ Dish

    With nearly two centuries of history, the story of Brunswick stew begins the same way as many Southern classics: innovation born of necessity.

    By Jack Rose 24 days ago Read More
  • A crispy fried chicken drumstick on a wooden serving board

    The American Fast Food Chicken Chain That Looks A Bit Different In Iceland

    This American fast food chicken chain has a separate menu in Iceland that omits some American favorites but includes other exciting options.

    By Simone Paget 26 days ago Read More
  • Two very marbled wagyu steaks on a slate board with single rosemary sprigs on either side

    What Is The Rarest Type Of Steak In The World (And Where Can You Find It?)

    When we think of the most expensive cut of beef, our minds likely travel to Japan, where Wagyu reigns supreme, but there is a specific type that beats the rest.

    By Alba Caraceni 27 days ago Read More
  • Assortment of Korean banchan

    The Spicy Korean Banchan You Should Be Putting On Your Hot Dog

    Half of the fun of eating hot dogs is experimenting with new, delicious toppings. For an excellent meal, try this Korean staple banchan on your frank.

    By Lili Kim 28 days ago Read More
  • Rick Steves smiles at a travel show

    Snag Cheaper Drinks In Europe With Rick Steves' Expert Tip

    Few people understand traveling Europe better than Rick Steves, so when he offers up a tip, we definitely pay close attention.

    By Cara J Suppa 28 days ago Read More
  • Assortment of bagels to the right on a cooling rack and texturized table.

    What Really Sets Montreal And New York Bagels Apart

    New York bagels have been all the rage for many years, but Montreal bagels are vying for your attention. Here's what sets these two bagel styles apart.

    By Shaun Melady 28 days ago Read More
  • Stacked eggs in cartons.

    American Eggs Are Literally Illegal In The UK, And Here's The Actual Reason

    Certain foods commonly sold in America, from chicken to beef and much in between, is illegal to sell in the United Kingdom, and that includes eggs. Here's why.

    By Lili Kim 29 days ago Read More
  • Top view of tejuino in a glass garnished with lime, surrounded by limes and Mexican brown sugar and salt

    Tejuino Vs Tepache: How Do These Traditional Mexican Drinks Differ?

    In Mexico, two of the most popular and enduring traditional beverages are called tejuino and tepache. But what are they, and how are they different?

    By Eli Cohen 1 month ago Read More
  • man adding spices to a soup pot

    What Is The 'National' Soup Of Portugal?

    This traditional soup, hailing from northern Portugal, is very much a part of the cultural bedrock, and is widely considered to be the unofficial national soup.

    By Chala June 1 month ago Read More
  • close up shot of a pile of yellow onions

    The Unique Japanese Island That Onion Lovers Flock To

    Nestled in Japan's Seto Inland Sea lies an island renowned for growing some of the sweetest and most delicious onions found anywhere in the world.

    By Shaun Melady 1 month ago Read More
  • A diner twirls spaghetti between a fork and spoon

    You Know This Fast Food Chain Has Spaghetti, But Do You How It Gets Its Signature Flavor?

    You'd be hard-pressed to find spaghetti on the menu of your average fast-food restaurant; yet, this beloved spot features it with a signature taste.

    By Eli Cohen 1 month ago Read More
  • A home cook tastes the tomato sauce

    What Is A Daughter Sauce And How Does It Differ From A Mother Sauce?

    Whether you've heard of them or not, you've more than likely had both mother and daughter sauces. But what are they, and how do the two differ?

    By Molly Wilson 1 month ago Read More
  • wok on fire over grill

    What Is Wok Hei And How To Recreate It In Your Home Kitchen

    Wok hei is that mysterious quality that gives takeout stir-fries that signature smoky flavor. But what is it and how can we recreate it at home?

    By Katie Moore 1 month ago Read More
  • A hand holding a plain American-style hot dog outside

    Why Swedish-Style Hot Dogs Stand Out From Traditional Hot Dogs

    If you thought that the USA had a corner on the hot dog market, you'd be mistaken. Sweden has its own version featuring toppings you might not expect.

    By Food Republic Staff 1 month ago Read More
  • A stick of butter has been cut into with a butterknife, sits in its wrapping on a wooden cutting board

    Why Does European Butter Taste Different From American?

    Understanding the difference between European and American butter saves you time, money, and heartache, knowing you snagged exactly the right style for your dish.

    By Paige Novak-Goberville 1 month ago Read More
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