Transform Leftover Burger Patties Into Delicious New Meals With These Clever Ideas
Burger meat is actually one of the most versatile proteins in your fridge, and can be the key ingredient in some pretty great leftover meals.
Read MoreBurger meat is actually one of the most versatile proteins in your fridge, and can be the key ingredient in some pretty great leftover meals.
Read MoreGrilled cheese sandwiches are reliably good no matter the ingredients, but one unlikely breakfast food could take yours to a whole other level of tastiness.
Read MoreYou don't need to use your most expensive wine to make a delicious wine sauce for steak, but you shouldn't use an extremely cheap one either.
Read MoreDelicious and straightforward, banana bread is quite forgiving. However, there's one common mistake you might be making that ruins your loaves every time.
Read MoreWith the price of eggs currently at a fever pitch, shoppers are looking for cheaper substitutions. For your boxed cake mix, reach for this inexpensive item.
Read MoreAlthough you might not believe it, Gatorade margaritas are definitely a thing, and this drink differs from a traditional margarita in a number of ways.
Read MoreDishwashers need to be regularly cleaned in order to stay as effective as possible. Unfortunately, most of us don't clean this nifty appliance often enough.
Read MoreBavette steak, the French term for flap steak, is a tender cut near the sirloin, but it can be pricey. What's the best affordable dupe? We asked an expert.
Read MoreActual birthday cakes come in a wide variety of tastes and styles, so what exactly is the birthday cake flavor that has taken the world by storm?
Read MoreYou may have seen it on social media, you may have seen our government talking about it, but is it really cheaper to own chickens than to buy eggs?
Read MoreThe United States is a melting pot of different culinary traditions, and one delicious sweet made it's way over from Germany to help us celebrate Lent.
Read MoreRed blend wine might have a slightly negative connotation, but is the creation of this beverage different from the process to make single varietals?
Read MoreIn a jam and realizing you don't have the ingredients for your favorite chicken glaze? Consider trying this sweet pantry staple as a chicken glaze instead.
Read MoreWhat's better than soft, spreadable egg salad? Why, egg salad that features delicious, sumptuous cream cheese, of course! Here's how to make this Polish salad.
Read MoreAnheuser-Busch has created a lot of beer brands over the years with varying levels of success. Whatever to its 80s creation, Bud Dry?
Read MoreBéchamel is a mild, creamy sauce that's the base of so many wonderful dishes (and other sauces), but getting it silky smooth can sometimes be tricky.
Read MoreDespite its name, Salisbury steak is made with ground beef -- but what type of ground beef is the best? Turns out, it comes down to the ratio.
Read MoreIf you want to bake the best chocolate croissant, you can't just stuff it with so-so cocoa and hope for the best. You need to add it at the right time.
Read MoreFood Republic reached out to Dennis Littley, chef and recipe expert at Ask Chef Dennis, for the inside scoop on what makes Malaysian fried chicken so good.
Read MoreHave you ever wanted to spend an evening dining in an enchanted castle? If you live in the New England area, you can at Castle Cantina in Leicester.
Read MoreWhen it comes to properly freezing eggplant, there's one kitchen ingredient that plays a crucial role in the process - and you probably already own it.
Read MorePicanha and tri-tip are known as relatively affordable cuts of steak, but which one is more affordable? Are there any major differences between them?
Read MorePsst, if you close your eyes and take a deep breath, we bet you'll be able to smell it coming -- the winds of change are bringing a fan favorite back to Costco.
Read MoreTrader Joe's Everything But The Bagel Sesame Seasoning Blend is a fan-favorite item in the United States. However, one country has completely banned it.
Read MoreNegronis are popular for a reason, but if you want to really take yours up a notch, you need to swap the gin out for a different spirit altogether.
Read MoreIt may seem unnecessary to clean an appliance that already gets regular exposure to soap and water, but your dishwasher does need to be cleaned periodically.
Read MoreIt can be a challenge to consume enough protein every day, and not everyone is a fan of eggs. Luckily, there's one veggie that's full of plant-based protein.
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