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  • Century eggs in chopsticks
    World Cuisines
    World Cuisines By Sarah Sierra-Mohamed May 13th, 2024

    What Are Century Eggs And Are They Really 100 Years Old?

    Century eggs, 100-year eggs, 1,000-year eggs, and millennium eggs are all names for the boldly odored, colored, and flavored preserved eggs from China.

    By Sarah Sierra-Mohamed May 13th, 2024 Read More
  • Beaters coming out of bowl of whipped cream
    Food Science
    Food Science By Avery Tomaso May 13th, 2024

    Is Double Cream The Same As Heavy Whipping Cream?

    Double cream, popular across the pond in The United Kingdom, is similar to what we have in North America, heavy whipping cream, but it has more fat.

    By Avery Tomaso May 13th, 2024 Read More
  • Hard-boiled eggs in Mason jar
    Cooking Tips
    Cooking Tips By Caryl Espinoza Jaen May 13th, 2024

    Use A Mason Jar To Peel Your Hard-Boiled Eggs In No Time

    You can peel hardboiled eggs quickly by following this simple method involving a Mason jar and some water. No more picking away tiny bits of shell!

    By Caryl Espinoza Jaen May 13th, 2024 Read More
  • Tomatoes growing on vine
    Cooking Tips
    Cooking Tips By Elaine Todd May 13th, 2024

    Mistakes Everyone Makes When Cooking With Tomatoes

    Just about everyone cooks with tomatoes, and just about everyone makes at least some of these common errors. Here's what you need to know for next time.

    By Elaine Todd May 13th, 2024 Read More
  • Alton Brown smiling at Cirque du Soleil event
    Food
    Food By Sarah Sierra-Mohamed May 13th, 2024

    The Burger Topping That Makes Or Breaks A Dish, According To Alton Brown

    Food Network's Alton Brown weighed in on his favorite burger topping and explained how it balances the flavor profile of a burger perfectly.

    By Sarah Sierra-Mohamed May 13th, 2024 Read More
  • Person polishing glass in front of cupboard
    Cleaning Tips
    Cleaning Tips By Sarah Sierra-Mohamed May 13th, 2024

    The Easy Tip That Makes Cloudy Drinking Glasses Crystal Clear

    No one wants to feel like they're drinking out of a dirty glass. Luckily, your glassware can be crystal clear again using items you likely already have at home.

    By Sarah Sierra-Mohamed May 13th, 2024 Read More
  • Flatbread on baking sheet with basil and toppings
    Recipes
    Recipes By Ksenia Prints May 13th, 2024

    Grilled Peach And Mozzarella Flatbread Recipe

    This flatbread recipe blends the sensation of biting into a cheesy pizza with the freshness of a salad, making it a perfect quick appetizer that feels fancy.

    By Ksenia Prints May 13th, 2024 Read More
  • Alabama camp stew simmering in campfire pot
    Food History
    Food History By Caryl Espinoza Jaen May 13th, 2024

    How Camp Stew Became A Traditional Side Dish At Alabama Barbecues

    If you haven't heard of Alabama camp stew, you need to get yourself to a barbecue. Using leftover barbecued hog or pork, it's a delicious, easy side to whip up.

    By Caryl Espinoza Jaen May 13th, 2024 Read More
  • Opened butter package on board
    Cooking Tips
    Cooking Tips By Emily M Alexander May 13th, 2024

    10 Uses For Leftover Butter Wrappers Around The Kitchen

    Getting a stick of butter and immediately throwing out the wrapper it comes in when you stick it in your butter container is a waste. Here's how you can use it.

    By Emily M Alexander May 13th, 2024 Read More
  • Old El Paso taco seasoning in store
    Food
    Food By Sarah Sierra-Mohamed May 13th, 2024

    What Is Taco Seasoning Really Made Of?

    If you've ever wondered what taco seasoning is made of, the answer varies from brand to brand, and it can vary even more if you make it yourself from scratch.

    By Sarah Sierra-Mohamed May 13th, 2024 Read More
  • Packets of Sip Herbals coffee substitute
    Coffee and Tea
    Coffee and Tea By Khyati Dand May 12th, 2024

    Sip Herbals: Here's What Happened After Shark Tank

    The founder of Sip Herbals created a coffee alternative for those with autoimmune conditions in mind, but how did the beverage fare in Shark-infested waters?

    By Khyati Dand May 12th, 2024 Read More
  • Group of plastic Clean Bottles
    Drink
    Drink By Sarah Sierra-Mohamed May 12th, 2024

    Clean Bottle: Here's What Happened After Shark Tank

    The entrepreneur behind Clean Bottle walked away with a great deal on Shark Tank, but how did the product and company fare after such a quick rise to fame?

    By Sarah Sierra-Mohamed May 12th, 2024 Read More
  • Smoked brisket with red onions and slices of white bread
    Food History
    Food History By Annie Epstein May 12th, 2024

    How White Bread Became An Essential Southern Barbecue Pairing

    White bread may not be the most exciting feature on a barbecue tray, but this quintessential side is a valued tradition in the Southern states - here's why.

    By Annie Epstein May 12th, 2024 Read More
  • pile of Oreos
    Baking Tips
    Baking Tips By Annie Epstein May 12th, 2024

    How To Turn Oreos Into An Easy 3-Ingredient Mug Cake

    The latest clever twist on mug cakes is to use crushed Oreos, along with milk and baking soda to hold the crumbs together, to cook a pastry in minutes.

    By Annie Epstein May 12th, 2024 Read More
  • Chocolate chips and cookie dough
    Baking Tips
    Baking Tips By Mary O'Brien May 12th, 2024

    Ranking Brands Of Chocolate Chips From Worst To Best

    A great chocolate chip offers a range of textures as it snaps upon biting and then melts in your mouth to a satisfyingly gooey finish. Taste matters too!

    By Mary O'Brien May 12th, 2024 Read More
  • Ina Garten smiling at Mary Poppins Returns premiere
    Cooking Tips
    Cooking Tips By Louise Rhind-Tutt May 12th, 2024

    Ina Garten's Secret To Creamed Spinach Is In The Freezer Aisle

    Ina Garten, the famed Barefoot Contessa, knows something about simplifying elegant dishes, and her creamed spinach is no exception -- just stop by the freezer.

    By Louise Rhind-Tutt May 12th, 2024 Read More
  • Salmon with vegetables and black pepper
    Cooking Tips
    Cooking Tips By Joey DeGrado May 12th, 2024

    For A Milder Fish Flavor, Soak Your Salmon In Milk

    If you dislike when salmon tastes too fishy or strong, learn why a soak in milk can prove to be an effective and easy way to create a cleaner-tasting dish.

    By Joey DeGrado May 12th, 2024 Read More
  • red beans in bowl
    Cooking Tips
    Cooking Tips By Bonnie Hearn Hill May 12th, 2024

    The Top 14 Beans You Need In Your Pantry

    Beans bring so much to the table. If you're looking for a quick, cheap, and easy way to dress up any meal, these are the beans you need in your pantry.

    By Bonnie Hearn Hill May 12th, 2024 Read More
  • Green Granny Smith apples
    Grocery
    Grocery By Avery Tomaso May 12th, 2024

    Why Apples Are The Base Of Most Juices

    Manufacturers have good reasons for the heavy use of apple juice in their fruity beverages, but some consumers have serious gripes with the practice.

    By Avery Tomaso May 12th, 2024 Read More
  • Chef Bobby Flay smiling
    Entertaining
    Entertaining By L Valeriote May 12th, 2024

    Why Bobby Flay Prefers To Serve His Food Family-Style

    When entertaining, Bobby Flay enjoys serving his food family-style because it is easier for the host and offers a better experience for the guests.

    By L Valeriote May 12th, 2024 Read More
  • Elvis Presley close-up
    Food History
    Food History By Sarah Sierra-Mohamed May 12th, 2024

    Forget Pepperoni — Elvis Presley Topped His Pizza With One Unique Meat

    When it came to foods the King, aka Elvis Presley, loved, it's no secret the list is populated by Southern classics, including this particular Memphis special.

    By Sarah Sierra-Mohamed May 12th, 2024 Read More
  • Halved avocado, lemons, and limes
    Storage and Preservation Tips
    Storage and Preservation Tips By Louise Rhind-Tutt May 11th, 2024

    Why You Should Never Store Avocados Or Citrus In Water

    While this so-called hack has been making the rounds on social media, it is not safe to store any fruit, including avocados and citrus, in water in the fridge.

    By Louise Rhind-Tutt May 11th, 2024 Read More
  • two martinis, lemon peel garnish
    Cocktails and Spirits
    Cocktails and Spirits By Jennifer Mathews May 11th, 2024

    What Does It Mean To Take A Martini Dry?

    What is a dry martini? There are so many unique ways to take this classic, elegant cocktail, but here's what you can expect when you order one.

    By Jennifer Mathews May 11th, 2024 Read More
  • Bowl of creamy oatmeal with blueberries and honey
    Cooking Tips
    Cooking Tips By L Valeriote May 11th, 2024

    Cottage Cheese Is The Easiest Way To Beef Up Boxed Oatmeal

    Cottage cheese is the secret key ingredient for the creamiest, heartiest oatmeal that will brighten your morning and keep you energized all day long.

    By L Valeriote May 11th, 2024 Read More
  • a row of various cans of craft beer
    Beer and Wine
    Beer and Wine By Bridget Kitson May 11th, 2024

    The Reason Craft Beers Seem To Always Come In 16 Ounce Cans

    Craft beer has become almost synonymous with tall, colorful 16 ounce cans, and their popularity is bolstered by benefits for breweries and customers alike.

    By Bridget Kitson May 11th, 2024 Read More
  • Close up of slow cooker stew
    Cooking Tips
    Cooking Tips By Elaine Todd May 11th, 2024

    The Top 15 Slow Cooker Mistakes To Avoid

    Getting your meal prep done before leaving the house in the morning and coming home to a fully cooked meal is a great time saver. Here's how to get it right.

    By Elaine Todd May 11th, 2024 Read More
  • Bobby Flay smiling at 2024 Fanduel party event
    Cooking Tips
    Cooking Tips By Louise Rhind-Tutt May 11th, 2024

    The Spicy Ingredient Bobby Flay Uses To Level Up Pesto Eggs

    Bobby Flay puts his go-to spicy components in his pesto eggs recipe to really take the viral dish up a notch - here's how to replicate it at home.

    By Louise Rhind-Tutt May 11th, 2024 Read More
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