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Mixology and Techniques

  • Whiskey being poured into a glass with dramatic studio lighting and a black background

    For Whiskey-Inspired Mocktails, Turn To Smoky Lapsang Souchong

    Adding the perfect level of smokiness to a mocktail can be a challenge, but this particular type of smoke-infused tea makes it easy (and delicious).

    By Shaun Melady 9 months ago Read More
  • Two cups of matcha with a whisk and spoon next to a matcha cup on a woven placemat

    The Unexpected Tool You Need For The Smoothest Matcha

    You might think that a whisk is the best way to get a smooth cup of matcha, but there's another tool that creates a better mouthfeel in your tea.

    By Eli Cohen 9 months ago Read More
  • A bartender drops coffee beans as a garnish on an espresso martini

    Flavorful Ice Cubes Are The Key To Richer Espresso Martinis

    Espresso martinis are sweet, refreshing cocktails that pair well with many things, and you can amp up their flavor by adding coffee ice cubes.

    By Eli Cohen 9 months ago Read More
  • A row of shot glasses made of ice sit on a black counter

    Ice Shot Glasses Are The Gorgeous Way To Elevate Parties

    If you want to wow your guests with classy but surprisingly practical shot glasses, it's time to break out the ice -- keep it classy with icy shot glasses.

    By Katie Moore 9 months ago Read More
  • An Irish coffee with whipped cream in a glass mug.

    The One Prep Step You Shouldn't Skip For Irish Coffee

    Irish coffee is as delicious as it is warming on a cold day or a breezy night, but if you're skipping this one vital step, you're sorely missing out.

    By Betsy Parks 10 months ago Read More
  • A glass of Bailey's Irish cream liqueur next to the bottle

    The Unexpected Mixed Drink You Should Add Irish Cream To

    Irish cream liqueur is a delicious blend of cream, Irish Whiskey, and something sweet (usually chocolate), and it pairs shockingly well with this mixed drink.

    By Chala June 10 months ago Read More
  • Pink Salmoncito cocktail in ice filled glass sits on a table

    Salmoncito: The Mexico City Cocktail Perfect For Grapefruit Lovers

    If you love a good paloma and appreciate a gin and tonic, it's time to meet a drink that brings the best of both with a splash of negroni: the salmoncito.

    By Sarah Sierra-Mohamed 10 months ago Read More
  • Glass with ice and cocktail making equipment

    How To Spice Up Your Ice Cubes For Better Cocktails

    Elevate your cocktails by transforming plain, flavorless ice cubes into vibrant bursts of spice and flavor, adding both heat and complexity to every sip.

    By Lili Kim 10 months ago Read More
  • Red and orange Jell-O shots sit on a striped cloth

    Here's How Many Jell-O Shots You Can Get From A Single Box

    If you're planning a big party and want to know how many Jell-O shots you can get out of one box of gelatin, we have the answer to help you plan ahead.

    By Erin Metz 10 months ago Read More
  • Old fashioned cocktail on a bar

    Manhattan Vs Old Fashioned: What Sets These Classic Drinks Apart?

    An old fashioned, widely regarded as the first cocktail, is quite similar to a Manhattan, but the two drinks differ in some very noticeable way.

    By Louise Rhind-Tutt 10 months ago Read More
  • Guy Fieri

    Guy Fieri's 3-Ingredient Fall Cocktail Is The Perfect Cozy Drink

    To take advantage of the crisp weather, dive into Guy Fieri's perfect autumn cocktail that needs only three simple, but delicious, ingredients.

    By Betsy Parks 11 months ago Read More
  • Hands holding mimosas at brunch

    You Might Be Pouring A Mimosa In The Wrong Order

    Mimosas are a classic brunch cocktail with just two ingredients, but even those simple ingredients should be poured in the right order for the best bubbly sip.

    By Erin Metz 11 months ago Read More
  • Assorted cocktails on cutting board

    These Old-School Drinks Should Get Another Round, According To A Bartender

    While lots of modern cocktails are delicious, sometimes the classics hit different. These are some old-school drinks that should really make a comeback.

    By Emily M Alexander 11 months ago Read More
  • Shirley temple in glass with cherry garnish

    For A Classier Dirty Shirley, Try Sparkling Wine

    A dirty Shirley features a serving of vodka to take this mocktail to cocktail, but to make it even classier, consider swapping soda for a sparkling wine.

    By Paige Novak-Goberville 11 months ago Read More
  • friends taking shots together

    The Festive Shot That Tastes Like Apple Pie And Is Only 4 Ingredients

    There's nothing more comforting than a warm slice of apple pie, and now you can create a festive shot that tastes just like the iconic dessert.

    By Allison Dienstman 11 months ago Read More
  • kalimotxo or calimocho cocktail on a table

    The 3-Ingredient Spanish Cocktail You Absolutely Need To Try

    Kalimotxo is a popular Spanish cocktail that involves red wine, Coke, and orange bitters to create a complex but balanced drink perfect for summer.

    By Jordyn Stone 11 months ago Read More
  • two glasses and pitcher of sangria

    Give Sangria A Flavor Boost With One Easy Substitute

    There are plenty of ways to spruce up a classic sangria, but one of the best ways to add some fizz and flavor simultaneously is with hard seltzer.

    By Paige Novak-Goberville 12 months ago Read More
  • Pickle jar and brine

    Don't Knock Pickle Brine Margaritas Before You Try Them

    Pickle juice is salty, tangy, and a bit savory, complementing the bright flavors of a margarita while adding new notes from various brining spices.

    By Hannah Beach 12 months ago Read More
  • Four Vaportini devices lined up on a counter with different spirits.

    The Bizarre Cocktail Straw That's Banned In Maryland

    We all have our own preferences for how we consume different drinks -- some like on the rocks, some like straight up, and others still prefer vapor.

    By Lexi Whitehead 12 months ago Read More
  • Martha Stewart with bottle of 19 Crimes Chard

    Turns Out, Martha Stewart And Kamala Harris Like To Drink Wine The Same Way

    Martha Stewart and Kamala Harris share a love of drinking glasses of white wine in a very specific, non-traditional (some would say controversial) way.

    By Sharon Rose August 8th, 2024 Read More
  • Glasses of pineapple margarita

    For Flavorful Fruit-Filled Margaritas, Muddling Isn't The Answer

    Muddling fruit is one way to incorporate it into a margarita, but if you really want to ramp up the drink's flavor, try using another technique instead.

    By Louise Rhind-Tutt August 3rd, 2024 Read More
  • Beer shandy cocktail

    Beer And Lemonade Is The Simple Cocktail You Should Sip All Summer

    Keep your temperature low when summer weather spikes with a delicious cocktail -- just mix a lighter beer with a tangy, refreshing lemonade to make a shandy.

    By Sarah Sierra-Mohamed August 3rd, 2024 Read More
  • A collection of vintage decanters

    How Is Decanting Different With Whiskey Vs Wine?

    Decanting both wine and whiskey are popular choices. For some wines, it's almost mandatory to allow the bottle some time to breathe, but why decant whiskey?

    By Annie Epstein July 31st, 2024 Read More
  • Dry martinis being garnished

    What Does It Mean To Drink A Martini With A Twist?

    If you've ever wondered what drinking a martini with a twist actually means, we've got all the answers for you, and what garnish goes best with your drink.

    By Louise Rhind-Tutt July 29th, 2024 Read More
  • three martinis being garnished

    What Does It Mean To Drink A Burnt Martini?

    While a burnt martini is not one of the more common martini variations, it adds a savory depth of flavor and warm color to the classic cocktail.

    By Louise Rhind-Tutt July 27th, 2024 Read More
  • Sweet 'n Sour mixer

    What Is Sweet And Sour Mix Made Of?

    Store bought sweet and sour mix is typically comprised of a sweetener (usually corn syrup), water, citrus juice, and additives to keep it shelf-stable.

    By Annie Epstein July 21st, 2024 Read More
  • Cocktails with mint leaves

    Why You Should Be Spanking Your Herbs When Making Cocktails

    You have likely heard of muddling your mint in a mojito, but you should know that sometimes a cheeky spank is the better option when building a cocktail.

    By Khyati Dand July 18th, 2024 Read More
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