You Likely Haven't Heard Of America's Worst Ranked Fast Food Chain
One chain, in particular, has managed to earn the title of America's worst-ranked fast food restaurant - without most people even knowing it exists.
Read MoreOne chain, in particular, has managed to earn the title of America's worst-ranked fast food restaurant - without most people even knowing it exists.
Read MoreFried chicken chains are plentiful in the U.S., so we decided to go to a bunch of popular ones to find which ones are truly the best of the best.
Read MoreThe Shamrock Shake is returning to McDonald's locations nationwide starting on this month, and with it is coming an old friend.
Read MoreMcDonald's is one of the most famous burger slingers in the world, but you might still be surprised by just how many sandwiches it sells on average.
Read MoreMcDonald's uses eggs in all kinds of forms in its breakfast items, but only one of its famed sandwiches includes an egg cracked fresh to order.
Read MoreWhen it comes to fast food hamburger joints, Alton Brown's favorite is a West-Coast staple that many other celebrity and celebrity chefs adore.
Read MorePanera's breakfast sandwiches are tasty as-is, but for a buttery and delicious upgrade, all you have to do is ask for a free swap for the bread.
Read MoreThe world's biggest Arby's measures an impressive 7,126 square feet and offers special menu items unavailable at any other Arby's restaurant.
Read MoreTaco Bell has launched a limited-time delight: new Garlic Steak Nacho Fries, to rave reviews. To make them at home, use one of these two cuts of steak.
Read MoreIt's not just you. Subway franchises are everywhere these days, but it's not just a result of everyone loving the sandwiches. Find out why else here.
Read MoreChick-fil-A has been popular with many for its gluten-free options, but a new allergen has been added to its previously famous waffle fries: pea starch.
Read MoreSet your calendars, Taco Bell fans, because the fast-food chain is rumored to be releasing four incredibly exciting new items on January 16, 2025!
Read MoreMany of the same franchises that fill U.S. cities can also be found in major airports. But the one that has the most prevalent presence may surprise you.
Read MoreSurf and turf can take a lot of forms as long as seafood and beef are involved. Here's how to turn McDonald's Filet-O-Fish into a surf and turf treat.
Read MoreSteak 'n Shake is famous for grinding top quality steaks for its hamburger mince, and its customer-forward business model inspired another fast food chain.
Read MoreIf you eat a gluten-free diet for any reason, this beloved American chicken chain has plenty of GF options for drinks, sandwiches, sides, and more.
Read MoreIf you have problems with gluten, eating out may be a challenge. With limited choices, fast food french fries may seem like a good option, but are they really?
Read MoreThe Filet-O-Fish is one of the most popular fast food fish sandwiches. While you can order it at McDonald's in the U.S., other countries have unique versions.
Read MoreWingstop's signature french fries use a seasoning blend that sets them apart from other fast food fries with surprising depth and sweetness.
Read MoreBelieve it or not, Prohibition, which banned alcohol in the U.S. from 1920 to 1933, played a key role in the founding of fast food favorite Steak 'n Shake.
Read MoreThe story behind the Filet-O-Fish's introduction to McDonald's was far from smooth. In fact, it nearly didn’t get the chance to be released at all.
Read MoreTaco Bell adds new items to its menu at a relentless pace. The latest addition, chicken nuggets, continues the brand's overall chicken push of 2024.
Read MoreA quick look at the ingredient statements on Taco Bell's website reveals the true culprit behind the gelatinous texture of the brand's steak products.
Read MoreWhen you think McRib, you naturally might assume that the meat involved is pork rib, but you'd be mistaken. Yes, it's pork, but no, it's not rib.
Read MoreTaco Bell thought it would be a hit in Mexico. But after launching its menu in the country in 1992 and trying again in 2007, both attempts failed.
Read MoreThe reason why Wendy's fries are particularly salty has less to do with using significantly more salt and more to do with the ingredients themselves.
Read MoreWe're always curious about the origins of our favorite go-to restaurants, and you might be surprised to learn which one dates back the farthest.
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