Don't Throw Away That Old Wine, Use It To Make The Best Slow Cooker Braised Beef
While that bottle of red wine that's a bit past its prime might be a letdown in a glass, it's actually a secret weapon for slow cooker braised beef.
Read MoreJack Rose
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Stories By Jack Rose
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Upgrade Taco Night With This Crucial Ingredient From A Mexican Supermarket
If you want to have a real taco night and feel like you're eating food straight from the taco truck, then your best bet is to head to a Mexican supermarket.
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The Aldi Canned Breakfast Item You Should Buy To Elevate Your Meal
While this Aldi staple is a cinch to prepare, its superior flavor and texture set it apart from the competition, effortlessly elevating any breakfast spread.
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How Martha Stewart's Gardener Plants Cauliflower To Ensure A Healthy Crop
Martha Stewart's gardener has the perfect tip for keeping cauliflower plants healthy, and it actually involves a process called blanching.
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How To Add A Full Sensory Experience To Your Kitchen
A perfect kitchen balances decoration with function, but building a multi-sensory experience doesn't require a massive investment of time or money.
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The Cheesy Snack You Likely Ate In The South As A Kid
If you grew up in the South (or spent any amount of time there), you probably had this deliciously crunchy and sumptiously cheesy snack as a kid.
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10 Grocery Store Frozen Meals With Over 30 Grams Of Protein
Protein is an ingredient that we are all looking for at the grocery store, so here are 10 options in the frozen section with over 30 grams of protein.
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Think Twice About Buying Meat From Walmart. Here's Why
It's a savvy strategy to visit different grocery stores for specific items, but one section you may want to avoid at Walmart is the meat department.
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Save Your Undesired Bread Crust And Make This Easy Dessert
If you have someone in your life who routinely cuts the crusts off of sandwiches, you don't have to throw them away! Repurpose them into a delish dessert.
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Why You Should Never Boil Scrambled Eggs
Sure, boiling scrambled eggs is easy because it only requires a pot of water and a quick stir, but we suggest avoiding this method for several reasons.
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Dollar Tree Vs Popshelf: Where Should You Shop For Kitchen Decor?
If you want to spruce up your kitchen or dining space with new decor, should you head to Dollar Tree or pOpshelf? Well, it turns out that it depends.
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Take 2 Extra Steps To Transform Grilled Cheese Into A Blissful Breakfast
A grilled cheese sandwich is delicious at just about any time of day, but you can turn it into a true breakfast delight by adding two morning staples.
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The Number One Meal You Should Try When Visiting Atlanta
If Atlanta is on your travel radar, then grab your spoons, forks, and chopsticks. We've got the best meal to eat when visiting ATL and where to find it.
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How A Home Depot Workbench Can Solve Your Kitchen Island Woes
Kitchen islands are expensive and a hassle to install. Instead, opt for an affordable, convenient Home Depot rolling workbench as your kitchen’s focal point.
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How Chef Nigella Lawson Gives Scrambled Eggs A Mexican Upgrade
Nigella Lawson knows how to take a plain Jane dish and make it something really special, so we're not surprised her Mexican scrambled eggs are divine.
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This Gas Station Hot Dog Red Flag Is Your Sign To Leave It On The Roller
Nothing beats a gas station hot dog, but it’s important to keep an eye out for telltale signs that let you know whether that frank is actually safe to eat.
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Why Does Crown Roast Have White Paper Hats On It?
The true royalty of a crown roast comes from the manchettes, those paper coverings that look like tiny chef's hats. But what is their purpose?
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The Comforting Way Andrew Zimmern Makes Hot Chocolate
By using some classic and comforting spices, Andrew Zimmern creates a sweet hot chocolate drink that thoroughly warms both the body and soul.
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Don't Throw Out Plastic Fruit Containers – Use Them On Your Next Road Trip Instead
If you're a ravenous fruit eater, don't throw out those plastic containers they come in. Instead, repurpose them to enhance your next road trip.
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5 Grocery Store Bakeries That Make Fresh Bread From Scratch
If you're looking to pick up some fresh-baked bread during your next grocery trip, here are five bakeries that give you options made from scratch.
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Don't Throw Out Stale Bread – Use It To Clean Broken Glass In Your Kitchen Instead
Don't throw out that old loaf! You can utilize a piece of staling bread to effectively capture the harmful, microscopic dust left behind by broken glass.
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Combine Store-Bought Alfredo With Another Jarred Pasta Sauce For An Instant Improvement
Sure, a jar of Alfredo will do in a pinch, but even the best quality can be lackluster. Zhuzh things up by adding a dash of another jarred pasta sauce.
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The 3 Simple Ingredients Anne Burrell Used To Elevate Chicken Noodle Soup
Anne Burrell was a powerhouse in the food world, often using simple ingredients in new ways. She elevated a classic chicken noodle soup using these three.
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How To Easily Give Leftover Fried Rice An Instant Protein Boost
If you’re looking for extra bulk to keep you satisfied throughout the day, give your leftover fried rice this easy and delicious protein boost.
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Why Delicious Homemade Pizza Takes Days To Make
Making homemade pizza is a labor of love. Investing in the days-long process to make a great dough is well worth it to elevate your favorite weeknight dinner.
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Next Time You Make Pot Roast, Add One Fizzy Ingredient Right To The Pot
It seems like everyone has a secret ingredient for pot roast, but trust us, this fizzy favorite will transform the texture and flavor of your next dinner.
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The Easiest Way To Get An Affordable Chef-Level Pan, According To Anthony Bourdain
Anthony Bourdain knew the restaurant industry in and out, so when he wrote that this is where you can get chef-quality kichen gear, we listen.
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