The Old-School Condiment That Went Out Of Fashion In Restaurants
If you dined at an upscale eatery in the early 20th century, you might have encountered this sweet and savory condiment, which has since fallen out of style.
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If You Want Your Carrots To Cook Faster, Use This Method
Carrots are incredibly versatile, offering a variety of delicious preparation methods. Still, the central question remains: which one cooks them fastest?
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Anthony Bourdain's Last Episode Of Parts Unknown Will Never Air. Here's Why
Anthony Bourdain left a lasting impact on those he encountered and fans of his show, 'Parts Unknown.' But the footage from his final episode will never air.
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Add A Creamy Ingredient To Canned Cinnamon Rolls For Extra Sweetness
If you want to have the creamiest, dreamiest canned cinnamon rolls imaginable (we're talking rivals for Cinnabon), then just add this one ingredient.
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One Of The Best Hole-In-The-Wall Restaurants In NYC Is An Udon Spot
If you want top-tier udon, and you happen to be in the heart of NYC, head to this small, hole-in-the-wall spot where traditional Japanese food reigns.
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How To Make Your Meatloaf Way Better With This Store-Bought Snack
If you want to amp up both the flavor and texture of your homemade meatloaf, then you need to add this popular store-bought snack to your recipe.
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Skip The Slow Cooker And Make Pot Roast Better And Quicker With This Method
The slow cooker may have been the preferred method of cooking a pot roast for decades now, but a relative newcomer in the kitchen does it better and faster.
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The 10 Best Kitchen Items To Buy Secondhand
From wine glasses to table sets to slow cookers, these are the best kitchen items to buy secondhand for good quality and even better prices.
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The Classic Thai Dish Gordon Ramsay Once Made Totally Wrong On Camera
Gordon Ramsay always has something to say to others when they cook, so it almost seems like poetic justice that he struggled to make this classic Thai dish.
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The Worst Store-Bought Pecan Pie We Tried Is Still A Winner At $1.99
Food Republic did a taste test of 6 store-bought pecan pies and although we ranked this one last, it's hard to beat a price tag of $1.99.
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The Frozen Appetizer Anthony Bourdain Thought Everyone Should Keep In Their Freezer
Anthony Bourdain suggested you should always have this frozen appetizer on hand and ready to serve if your other finger foods are running low.
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10 Ways To Make Store-Bought Pies Look Homemade
There's no shame in going with a store-bought pie, but there are a few expert tips and tricks you can use to make it look like it's fresh from your own oven.
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Tracing The Origins Of The Juicy Lucy Burger
Two Minneapolis eateries both vigorously claim to be the best place to get the Juicy Lucy — but the famous cheeseburger's origins are hotly debated.
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Is It Safe To Put Aluminum Foil In Your Microwave?
The microwave is essential for quickly reheating leftovers, but despite its convenience, can you ever safely place aluminum foil inside without risk?
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The Spanish Sandwich That Features A Single Seafood Ingredient
Spanish cuisine's commitment to using the best of the best ingredients, even in casual fare, is why this humble seafood sandwich truly shines.
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Why Dollar Tree's 'Penny Items' Might Be Too Good To Be True
You may have seen someone scoring a haul at Dollar Tree on social media, getting items rung up for only a penny, but don't be deceived. This isn't standard.
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FOAM Coolers: Here's What Happened After Shark Tank
FOAM coolers are built from the same stuff as CROCs, and it's durable, comes in fun colors, and best of all, is lightweight. But did the Sharks love it?
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10 Clever Ways To Use Canned Pie Filling
If you want to use some extra pie filling, rather than just throwing it away, why not repurpose it in one of these delicious and clever ways?
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What Causes Undermount Kitchen Sinks To Drop Over Time And How To Prevent It
Undermount kitchen sinks are works of art, but they can degrade over time, beginning to droop and, well, sink. Here's how you can prevent that from happening.
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This Connecticut Hole-In-The-Wall Restaurant Has Been Around Since The 1800s
With restaurants that have been around for a long time, it's usually for good reason. This Connecticut staple from the 1800s is a fan-favorite hole-in-the-wall.
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You'll Find The World's Largest Checkers In This Florida City
The largest Checkers in the world is one of the chain's few branches with a dining room; most locations only offer delivery, drive-thru, and walk-up service.
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The Ingredient To Add To Guacamole For An Instant Protein Boost
To instantly make your guacamole more satiating and protein-packed, try adding this one surprising ingredient, which is popular in El Salvador.
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6 Store-Bought Pecan Pies, Ranked
If you're looking to take a pecan pie to Thanksgiving dinner or home with you for a sweet treat, we tried many popular store-bought pies to find the best one.
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Frank Sinatra Loved To Dine At This Italian Restaurant In His Hometown
One of Frank Sinatra's favorite places to dine was an Italian restaurant in Hoboken that is still open today and devoted to its famous one-time regular.
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The Distinct Soda To Add To Your Next Margarita For A Refreshing Twist
If you want to amp up your margarita and make something as unique as it is refreshing, then add this classic and distinct soda to your favorite recipe.
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The Retro Chicken Casserole That Was Lost To Time
Blending Tex-Mex and 1950s dining trends, this retro chicken casserole was popular into the '80s, but has since faded from its 20th-century zeitgeist.
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Why This Costco Bakery Item Is Frequently Returned
Despite Costco's exceptional reputation and satisfaction guarantee, one particular bakery product from the big-bulk retailer has disappointed fans.
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