The Creamy Ingredient You Should Add To Mac And Cheese For Intense Flavor
If you want to amp up the flavor of your macaroni and cheese, all while making it as creamy as possible, then just add this one easy ingredient.
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The Oldest Bar In Connecticut Was Opened The Same Year America Was Founded
Connecticut is home to a bar whose existence extends as far back as the United States'. It used to serve as a spot for shipyard workers to rest and fuel up.
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Ina Garten Swears By These Types Of Wines For A Perfect Thanksgiving
Ina Garten knows a thing or twenty about hosting a successful Thanksgiving dinner, so when she swears by these wines, we're not just listening but taking notes.
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Why You Shouldn't Put Barbecue Sauce On Your Chicken
Barbecue sauce and chicken are a dream team, but grill expert Melvin Boots Johnson believes you actually shouldn't put the sauce on your chicken.
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Review: Is Starbucks' New Frozen Peppermint Hot Chocolate Worth A Trip To Target?
Starbucks' new Frozen Peppermint Hot Chocolate is exclusive to its locations in Target stores, so we tried it for ourselves to see if the sip is worth the trip.
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The Seafood Sandwich That Rivals A Lobster Roll
Lobsters rolls are great, but it doesn't stop there — plenty of equally delicious, lesser-celebrated seafood sandwiches are worthy of appreciation, too.
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The Easy Hack To Add Extra Crunch To Your McDonald's McMuffin
While McDonald's iconic McMuffin is a great sandwich as is, there's a quick way to elevate it even further and impart some mouthwatering crunch.
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8 Old-School Appetizers That Were Party Hits In The '50s
Take a tasty trip back in time with these eight old-school appetizers that ruled '50s parties -- and are ready for a comeback today during your gatherings.
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This Dollar Tree Find Is Perfect For Your Next Highball Drink
If you regularly host dinner-and-a-drink nights, or you just want to revamp your personal bar at home, these Dollar Tree highball glasses are a perfect find.
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The Walmart Bakery Cake Shoppers Can't Get Enough Of
Walmart's bakery may not be expensive, but the goods certainly don't taste cheap. In fact, this particular loaf cake is reviewed as a solid dupe for Starbucks.
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Why Placement Of The Cheese Matters When Making Quesadillas
Quesadillas are a great quick meal because they're easy to put together, but if you want the perfect quesadilla, use this cheese placement trick.
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The Country That Produces The Most Tea Worldwide Doesn't Actually Drink The Most Tea Per Capita
As a globally beloved drink, it's no surprise that tea is produced across continents, yet the country that produces the most doesn't drink the most.
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Neither Chuck Nor Round: The Beef Cut Julia Child Used For Pot Roast
For her braised beef recipe, French cooking expert Julia Child chose a different cut than the affordable chuck and round often used for pot roast.
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The Simple Folding Technique To Keep Kitchen Towels From Falling
What's worse than reaching for a kitchen towel and finding it's fallen to the floor when you need it? With the right folding technique, it will never fall.
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Ina Garten's Thanksgiving Prep Starts 4 Days In Advance For An Easy Breezy Holiday
Ina Garten's best tips for a stress-free Thanksgiving all center around doing what you can in advance, leaving you time to enjoy the holiday the day of.
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10 Lesser-Known Vodka Brands You Should Be Paying Attention To, According To Experts
We spoke to some industry experts to find out which lesser-known vodka brands you should try, and they came back with varied and memorable options.
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The Comfort Chicken Dish Older Generations Still Crave
As with many comfort foods, this centuries-old chicken dish, which is still quite popular in Great Britain, is no-frills in its composition.
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Ree Drummond's Go-To Apple Variety For Apple Pie
With so many apple varieties on the market, choosing the best type for your pie can feel like a conundrum — but Ree Drummond has some simple advice.
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Why Many Japanese Kitchens Don't Have Ovens
It may be shocking for Westerners to learn that most Japanese home kitchens do not have ovens, and the country doesn't actually bake regularly.
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The Crab Cake Snack Andrew Zimmern Absolutely Loves
There's nothing like a fresh crab cake, hot and crispy right off of the pan, but Andrew Zimmern actually prefers to eat his in this unconventional way.
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How To Turn A Teapot Into The Cutest Indoor Planter
If you want to add a touch of charm to your kitchen window (or dining room table, if it gets plenty of natural light), then turn not to a planter but a teapot.
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You're Probably Making This Raw Chicken Mistake At The Grocery Store
Though shopping for chicken is a relatively seamless process, it pays to brush up on sanitation, as even slight mishandling can lead to unforeseen risks.
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The Best Taco Restaurant In America, According To Yelp
The meat at Yelp's top taco spot in America is cooked for several hours, resulting in a wondrous balance of fat, flavor, and texture that customers rave about.
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You'll Never Guess Where The World's Largest Wendy's Is
The biggest Wendy's location contains both a typical fast food counter and a cafe, as well as themed seating areas, an outdoor balcony, and new menu options.
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Reddit Has Mixed Feelings Over Aldi's Clancy's Chips
Aldi has plenty of items that fans of the chain rave about, but, alas, the brand's Clancy's chips are definitely a hit or miss, with an emphasis on the miss.
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This Trader Joe's Butter Is The Shortcut To Perfectly Seasoned Food
Trader Joe's has a perfectly delicious compound butter that's the easiest (and tastiest) shortcut to expertly seasoned food around. Grab it fast!
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The Origins Of Jamaican Oxtail
Generations of cooks have transformed Jamaican oxtail from something once perceived as a less desirable cut of meat into a celebrated culinary staple.
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