Burger King's New 'How To Train Your Dragon' Inspired Menu Is Fiery Hot (Literally)
Fans of "How To Train Your Dragon" should head on over to Burger King to try out four new menu items inspired by the soon-to-be-released movie.
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This Rare Antique Coke Collectible Is Worth A Staggering Amount Of Money (& Still Counting)
You never know what you're going to find when antique shopping, and one vintage shopper was shocked by the value of a rare coke collectible.
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TikTok's Viral Dubai Chocolate Is Finally Coming To This Beloved Grocery Chain
The eye-catching Dubai chocolate bars that you have likely seen on social media have long been hard to get a hold of in the U.S. cheaply, but that's changing.
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Swap Mayo For This Creamy Green Ingredient In Your Chicken Salad
Instead of stirring in mayo, try swapping in this creamy green ingredient to add a decadent and refreshing twist to your next batch of chicken salad.
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The Common Assumption Shoppers Make At Sam's Club That's Costing Them (And What To Do Instead)
When you are shopping at a popular retailer like Sam's Club, keep this one thing in mind if you want to ensure you get the best prices around.
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Follow This Egg Tip For Light And Cakey Brownies
While there's a time and a place for ultra-fudgy brownies, sometimes there's nothing better than enjoying a brownie with a light and cakey texture.
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The Popular Chain That's Bringing Back Its Iconic 'All-You-Can-Eat' Deal
Foodies are tightening their belts when it comes to eating out, and one casual dining chain is answering that call by bringing back its All You Can Eat deal.
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Tillamook Turns Up The Heat (And Flavor) With 4 New Cheeses
Tillamook, quite possibly the reigning monarch of cheese (and other dairy products), has announced it's launching four new flavors of cheese.
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What Happened To Finnaeato Fysh Foods After Shark Tank?
Finnaeato Fysh Foods brought vegan sushi so good that it fooled the judges, but how did the brand handle swimming in the Tank's Shark infested waters?
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The Iconic NYC Steakhouse Anthony Bourdain Swore By For Unforgettable Cuts And Flavors
Anthony Bourdain had an illustrious career, highlighting the best eats across the world, and one of the steakhouses he swore by is a classic NYC institution.
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Panera Is Bringing Back 2 Customer-Favorite, Seasonal Menu Items: The Lobster Roll And Lobster Mac & Cheese
Panera is kicking off summer in the Northeast with the return of 2 luxurious fan favorites: the Lobster Roll and Lobster Mac & Cheese.
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If You Visit McDonald's In The South, You May Find This Traditional Dish On The Menu
Not every McDonald's will have the same menu, depending on the region. In the South, you'll find this classic Southern breakfast staple (if you're lucky).
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The One Legit Way To Share Your Costco Membership
Anyone who wants to add someone to their Costco membership can, so long as they live in the same household. It's the only legit way to share.
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The Bear Season 4 Trailer Promises New Drama And Delicious Dishes
The award-winning FX show "The Bear" is returning for its 4th season, and the official trailer promises plenty of drama paired with mouthwatering dishes.
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The Fast Food Chain Giving Its Burgers A Grilled Cheese Upgrade (But There's A Catch)
One popular fast food chain is creating an epic grilled cheese sandwich and hamburger mashup, but not just anyone will be able to try it out.
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Salt Smart: The Marinade Rule That Keeps Fried Chicken Tender & Flavorful
When you are preparing your brine for fried chicken at home, keep this expert-recommended salt-to-water ratio in mind for perfect results every time.
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Can You Freeze Gummy Candy To Enjoy Later?
Is gummy candy destiny truly realized sub-zero? Swedish fish, sour worms, bears, oh my, here's what happens when you freeze your favorite gummies.
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The Fast Food Chain That Discontinued Its Coleslaw Then Dropped The Recipe To Fans
Several fast food chains are known for their stellar coleslaw recipes, but only one discontinued it and released the recipe to its clamoring fans.
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Reuse Watermelon Rinds By Grating Them Into Your Summer Cake
Buying a watermelon can feel wasteful when you toss all of the rinds in the trash, but what if we told you you could reuse them in a summer cake?
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The Pasta Chain That's Closing Dozens Of Locations In The US
Yet another fast casual restaurant chain is in hot water, announcing plans to shutter doors on multiple locations amidst outstanding debts and low profits.
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Why It Pays To Slow Freeze Your Ice Cubes
You might think that ice is ice, but not all ice cubes are created equal. Some types of ice, like slow frozen ice cubes, are better than others.
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The Worst Hot Dog Brand Is So Processed It Might As Well Be Plastic
According to Food Republic's taste test of different hot dog brands, this unappetizing option ended in last place due to it's ultra-processed taste and texture.
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Forget Pickle Juice And Use This Other Jarred Staple For A Tangy Addition To Almost Anything
While pickle juice is known for its zesty appeal, another tangy and versatile refrigerator staple deserves just as much hype in your kitchen.
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The Slight Difference Between Red, Brown, And Green Lentils
Across the world, lentils are a protein-rich staple that make the foundation for many dishes, but all of them are unique in their own way.
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The Strawberry Trader Joe's Treat Shoppers Can't Get Enough Of
The newest baked good at Trader Joe's is perfect for strawberry lovers -- but like many seasonal flavors, it is only available for a limited time.
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'Low And Slow' Doesn't Apply To Making The Perfect Roasted Vegetables
Low and slow is preferred for many dishes but it's actually the opposite for roasted vegetables. Here's why you should always opt for high heat.
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Trader Joe's Salad Dressings, Ranked From Worst To Best
Trader Joe's has a lot of salad dressings on offer, so we decided to try literally all of them to find the best of the best. Spoiler alert: They were so good.
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