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  • A chocolate milkshake in a glass cup with whipped cream and chocolate sauce and a cherry on top
    Exclusives
    Exclusives By Erin Metz 7 months ago

    Spike Your Milkshake With This Booze For A Rich Flavor Kick (& A Buzz)

    if you want to spike your milkshake and enjoy a sweet, boozy dessert, take an tip from expert spirits critic Jay West and use this type of liquor.

    By Erin Metz 7 months ago Read More
  • Cartons of Swanson beef broth sit on a supermarket shelf
    Storage and Preservation Tips
    Storage and Preservation Tips By Cara J Suppa 7 months ago

    Here's How Long Beef Broth Can Last In The Fridge

    Beef broth is a culinary shortcut that can sit in our pantries for years. But if you don't use all the broth in one go, how long do you have before it goes bad?

    By Cara J Suppa 7 months ago Read More
  • Fresh fish and seafood on ice
    Food
    Food By Lili Kim 7 months ago

    Why You Should Think Twice Before Buying Farm-Raised Fish

    While we hate to burst your bubble (and your wallet), that affordable farm-raised fish on sale may require extra consideration before you purchase it.

    By Lili Kim 7 months ago Read More
  • Turkey sandwich with chips
    Cooking Tips
    Cooking Tips By Emily Planek 7 months ago

    Smoked Vs Roasted Turkey: What's The Difference Between These Deli Meats?

    When you go to the deli counter, they usually have both smoked and roasted turkey, but what is the real difference between these two meats?

    By Emily Planek 7 months ago Read More
  • Three cooked breakfast sausage links on a white plate with scrambled eggs and fresh fruit salad
    Food
    Food By Alba Caraceni 7 months ago

    The Store-Bought Breakfast Sausage Brand We'll Always Repurchase

    Food Republic taste-tested 13 different brands of breakfast sausage to find the best, ultimately crowning one store-bought option the champion.

    By Alba Caraceni 7 months ago Read More
  • A bucket of fried chicken is surrounded by different pots of sauce
    World Cuisines
    World Cuisines By Eli Cohen 7 months ago

    What's The Difference Between American And Korean Fried Chicken?

    Nearly every culture has its own take on fried chicken, including both America and South Korea, so what sets these two delicious dishes apart?

    By Eli Cohen 7 months ago Read More
  • a cheese burger on checkered paper in garlic bread
    Cooking Tips
    Cooking Tips By Jennifer M. McNeill 7 months ago

    Forget Buns And Give Your Burgers Better Flavor With One Bread Swap

    It's time to wake up your burger and ditch the old sesame or brioche bun. Instead, use thick slices of garlic bread for a flavor revolution.

    By Jennifer M. McNeill 7 months ago Read More
  • A farmer woman holding a handful of fresh chicken eggs
    How-Tos
    How-Tos By Jordyn Stone 7 months ago

    How To Properly Store Farm Fresh Eggs

    If you've got chickens in your backyard or happen to love buying farm-fresh eggs from your local farmers market, you need to know how to store fresh eggs.

    By Jordyn Stone 7 months ago Read More
  • A woman spearing a link of breakfast sausage from her plate
    Food
    Food By Jack Rose 7 months ago

    The One Breakfast Sausage Brand That's Better Left In The Freezer Aisle

    Frozen sausage is an easy way to add protein to your breakfast, but you should avoid choosing brands that are less than tasty, especially this one.

    By Jack Rose 7 months ago Read More
  • McDonald's Shamrock Shake with whipped cream and a cherry
    Fast Food
    Fast Food By Alba Caraceni 7 months ago

    What Makes McDonald's Iconic Shamrock Shake Green?

    Have you ever wondered what gives McDonald's iconic Shamrock Shake that distinct green color? You may not be surprised by the answer.

    By Alba Caraceni 7 months ago Read More
  • Person holding a bag of The Cookie Kahuna
    Food History
    Food History By Khyati Dand 7 months ago

    The Cookie Kahuna: Here's What Happened After Shark Tank

    Famous Amos had moved on to create a new cookie company, The Cookie Kahuna. But how did this octogenarian baking veteran handle Shark infested waters?

    By Khyati Dand 7 months ago Read More
  • baked spaghetti in a casserole dish
    Food History
    Food History By Catherine Rickman 7 months ago

    What Makes New Orleans Mac And Cheese A Little Different

    When you picture mac and cheese, you probably think of elbow macaroni coated in a thick cheese sauce. In New Orleans, they use spaghetti and bake it.

    By Catherine Rickman 7 months ago Read More
  • bowl of pineberries
    Grocery
    Grocery By Katie Moore 7 months ago

    'White' Strawberries Aren't As Rare As You Thought: Where To Find Them

    White strawberries, a cross between two different varieties, are gaining more widespread availability. Learn what they are and where to find them.

    By Katie Moore 7 months ago Read More
  • An angled shot shows a seafood counter at a grocery store.
    Shopping Tips
    Shopping Tips By Sadie Stringer 7 months ago

    The 4 Affordable Alternatives You Can Try For Fresh Salmon

    If you're looking for ways to save on your grocery bill but still include heart-heathy seafood, consider these alternatives to wild caught salmon.

    By Sadie Stringer 7 months ago Read More
  • Braised meat with mushrooms, carrots, and mashed potatoes
    Exclusives
    Exclusives By Eli Cohen 7 months ago

    For Ultra-Flavorful Wine Braises, Vanilla Is Key

    If you want to give your wine braise an extra dose of flavor, add some vanilla extract. Expert chef Randy Feltis has some tips for success here.

    By Eli Cohen 7 months ago Read More
  • A hand reaches into a cooler to grab a bottle of beer
    News
    News By Erin Metz 7 months ago

    Over 1 Million Igloo Coolers Recalled For Serious Bodily Harm Risk

    Over 1 million of the 90-quart Flip & Tow rolling coolers manufactured by Igloo are being recalled following 12 separate reports of injuries.

    By Erin Metz 7 months ago Read More
  • Three tequila shots sit on a bar, two gold and one silver, next to a wedge of lime
    Exclusives
    Exclusives By Erin Metz 7 months ago

    Classic Juices You Should Try Mixing With Tequila

    Tequila's unique flavor profile makes it the perfect partner for a variety of juices. Here are some expert tips on the best options for juice mixers.

    By Erin Metz 7 months ago Read More
  • Tortilla chip dipped into spicy tomato salsa in a white bowl
    Exclusives
    Exclusives By Cami Cox 7 months ago

    The Easy Way To Tame Your Overly Spicy Salsa

    If you accidentally take the spice level of your homemade salsa too high, is there any way to bring it back down and tame the heat? Fortunately, yes.

    By Cami Cox 7 months ago Read More
  • Overhead view of closed canned goods on table
    Storage and Preservation Tips
    Storage and Preservation Tips By Cara J Suppa 7 months ago

    Why You Shouldn't Store Unopened Canned Goods In The Refrigerator

    While canned foods are convenient, delicious, and resilient, they do need to be stored properly. That does not include refrigerating them long-term.

    By Cara J Suppa 7 months ago Read More
  • Peanut butter and jelly sandwich cut in half on a wooden board
    Cooking Tips
    Cooking Tips By Alba Caraceni 7 months ago

    Why You Should Avoid Crusty Bread When Making A PB&J Sandwich

    To make the perfect peanut butter and jelly sandwich, you need the right base. Unfortunately, crusty, rustic-style bread falls short of the mark.

    By Alba Caraceni 7 months ago Read More
  • A row of pink and red cocktails in various glasses with Valentine's Day theme decor around them
    Exclusives
    Exclusives By Molly Wilson 7 months ago

    Pro Tips For Crafting The Most Romantic Valentine's Day Cocktails

    If you're making cocktails for a special someone on Valentine's Day, be it friend or significant other, we've got some excellent tips for success.

    By Molly Wilson 7 months ago Read More
  • person shopping for bread at Costco
    Costco
    Costco By Katie Moore 7 months ago

    What Does Costco Do With All Its Unsold Bakery Items?

    Have you ever wondered what Costco does with its unsold bakery items? It turns out those expired items are not going to waste like you might fear.

    By Katie Moore 7 months ago Read More
  • lineup of steak sauces
    Grocery
    Grocery By Dani Zoeller 7 months ago

    4 Steak Sauces To Buy And 4 To Avoid

    Not all steak sauces are created equal. We decided to try out some popular ones from the grocery store ourselves to see which you should buy and which to avoid.

    By Dani Zoeller 7 months ago Read More
  • Float 'N' Grill in pool
    Cook
    Cook By Chris Sands 7 months ago

    Float 'N' Grill: Here's What Happened After Shark Tank

    Float 'N' Grill was a brilliant idea - allowing water enthusiasts to grill while riding waves - but after appearing on "Shark Tank," here's where it now stands.

    By Chris Sands 7 months ago Read More
  • A nondescript closed tab-top can of some tinned food sits against a pink background
    Shopping Tips
    Shopping Tips By Cara J Suppa 7 months ago

    Alternative Canned Meats & Fish To Try If You're Worried About The Risks Of Canned Tuna

    Canned tuna has been all over the news recently, and not in a good way. If you're looking for a substitute, we've got the perfect list here.

    By Cara J Suppa 7 months ago Read More
  • Dunkin' donuts in a boxes on a table.
    Dunkin'
    Dunkin' By Jennifer Waldera 7 months ago

    Which Dunkin' Baked Goods Are Under The Nationwide Recall?

    The voluntary recall was for 15 different Dunkin' products, including cake sticks, coffee rolls, apple fritters, and French crullers.

    By Jennifer Waldera 7 months ago Read More
  • A McDonald's chicken nugget meal with fries and a small drink sit open on a table
    News
    News By Erin Metz 7 months ago

    McDonald's Could Relaunch Another Popular Chicken Item This Year (Not Just The Snack Wrap)

    McDonald's announced its plan to bring back Chicken Snack Wraps in 2025, leaving fans wondering whether another beloved chicken product will also make a return.

    By Erin Metz 7 months ago Read More
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