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World Cuisines

  • Martha Stewart smiling for cameras at an event

    Martha Stewart Follows This Strict Chicago Hot Dog Rule

    Martha Stewart is a particularly big fan of the Chicago hot dog, but she has one strict rule when it comes to assembling them — and the city concurs.

    By Jack Rose 1 month ago Read More
  • The Bean in Chicago sits in front of skyscrapers

    The Must-Have Chicago Food That's Not Hot Dogs Or Pizza

    If you're tired of deep dish pizza and hot dogs, there is a third food you must try if you're in Chicago, the third-largest city in the United States.

    By Cara J Suppa 2 months ago Read More
  • Hot dogs on a grill

    Give Hot Dogs A Japanese Twist With This Unexpected Topping

    When you're tired of the same old hot dog, Japan produces tons of different condiments and toppings that pair wonderfully with your frankfurter.

    By Jack Rose 2 months ago Read More
  • Filipino lumpia served with dipping sauce

    For The Best Homemade Lumpia, Choose This Affordable Meat

    Crafting lumpiang shanghai, often referred to as lumpia, requires considerable effort, and selecting a tasty yet affordable meat filling is a crucial step.

    By Nikita Ephanov 2 months ago Read More
  • A pile of sliced open coconuts.

    The Country That Produces The Most Coconuts In The World

    Every part of the coconut tree, from its root to its crown, is valuable, a versatility that the world's leading coconut-producing country has fully leveraged.

    By M Lavelle 2 months ago Read More
  • A platoon of soldiers eats at long mess tables

    The Vintage Breakfast Dish That Became A US Army Staple

    A staple of military eating since at least 1910, one vintage breakfast dish is full of sodium, earning both fervent love and affectionate disdain.

    By Eli Cohen 2 months ago Read More
  • A bowl of egg-fried rice with two ramekins, one of soy sauce and one of sriracha

    This 3-Ingredient Korean Classic Is The Easier Alternative To Fried Rice

    Popular in both Korea and Japan, this creamy egg rice dish needs only three ingredients. It's easy to make, delicious on its own, but so easy to upgrade.

    By Eli Cohen 2 months ago Read More
  • Someone picks up a potato from a large stack of potatoes

    The Country That Consumes The Most Potatoes Isn't America Or Ireland

    When you think of potatoes, you may think of America (fries, anyone?) or Ireland (thanks to the Great Famine), but neither is the country that eats the most.

    By Nikita Ephanov 2 months ago Read More
  • Rick Steves speaking into a microphone

    The Affordable Way To Dine In Europe As A Tourist, According To Rick Steves

    When Rick Steves gives his advice for the best way to eat affordably as a tourist in Europe, our ears and stomachs perk up. Here's what he has to say.

    By Eli Cohen 2 months ago Read More
  • Beef curry with rice noodles

    The Best Cuts Of Meat For Beef Curry

    Beef curry is usually cooked low and slow, creating a rich broth and layers of flavor. With that in mind, what kind of beef best works to complement the spices?

    By Danielle Esposito 2 months ago Read More
  • Rick Steves on stage talking into a microphone.

    Rick Steves Says The Best Meal Of His Life Was Served At This Charming European Farm

    Given his extensive travels, Rick Steves has undoubtedly enjoyed countless dishes across Europe, but a meal at one charming farm takes his top spot.

    By Jennifer Waldera 2 months ago Read More
  • Rick Steves smiling

    Rick Steves' Ordering Tip For An Unforgettable Dining Adventure In France

    If you want to enjoy some of the best cuisine available in France, then you need to take Rick Steves' ordering tip to heart and always choose this.

    By Rachel Rear 2 months ago Read More
  • sliced Torta di noci

    Meet Italian Walnut Cake: The 3-Ingredient Dessert That's Classic For A Reason

    If you have a bag of walnuts, sugar, and eggs, then you have everything you could possibly need to make a deliciously moist Italian cake, torta di noci.

    By Nikita Ephanov 2 months ago Read More
  • Diner eating roasted chicken and french fries

    The Nostalgic Chicken Chain That Deserves A Comeback In The US

    Despite disappearing from the public eye in the United States, one nostalgic chain is still clucking around, and we think it's time for it to return stateside.

    By Eli Cohen 2 months ago Read More
  • Cup of instant noodles with wooden chopsticks

    The Country That Produces The Most Instant Ramen Isn't Japan

    Though ramen, both in its instant and fresh forms, is often associated with Japanese cuisine, Japan isn't actually the top producer of instant noodles.

    By Lili Kim 3 months ago Read More
  • Customers wait at a Costco food court in America

    11 Costco International Food Court Items We Wish We Had In The US

    There's nothing better than stopping by the food court after shopping at Costco. What's more, the menu changes depending on your location in the world.

    By Simone Paget 3 months ago Read More
  • A bottle of whisky poured into a cut glass.

    The Country That Makes The Most Whisky Isn't Ireland Or America

    Sure, America has rye whiskey and Ireland has single pot stills, but neither country produces the most of the spirit. Instead, look further east.

    By Max Dean 3 months ago Read More
  • Four different styles of Korean corn dogs with ketchup and mustard.

    Korean Vs American Corn Dogs: What's The Difference?

    Corn dogs may have originated in the United States of America, but one could argue that Korea took the staple and turned them into an artform.

    By Max Dean 3 months ago Read More
  • Rick Steves on stage with a microphone

    The Worst Mistake To Make When Dining In Europe, According To Rick Steves

    When it comes to his top travel tips for dining across Europe, Rick Steves is full of great advice — and according to him, there's one thing you shouldn't do.

    By Jennifer Waldera 3 months ago Read More
  • sponge cake on a plate

    Old-Fashioned Southern Desserts Ready For A Revival

    The South has a ton of classic and old-fashioned desserts that we should all try more of. Like key lime pie and German chocolate cake, they need a revival.

    By Drew Mortier 3 months ago Read More
  • One person serving paella to another person

    Experts Reveal 10 Secret Ingredients You Should Be Using In Your Paella

    Who doesn't love paella? The salty, tasty, and famous Spanish dish is now a classic, but we consulted with the experts to uncover ingredients you should add.

    By Clare Mooney 3 months ago Read More
  • A group of people toasting cocktails

    How To Play China's Trendy '5-10-15-20' Drinking Game

    If you want to play a fun drinking game perfect for just two people, then China's trendy 5-10-15-20 (aka shíwǔ) is perfect for you. Grab a friend and a bottle.

    By Chala June 3 months ago Read More
  • A group of people sharing several pizzas on one table

    The Unexpected Swedish Topping Your Pizza Has Been Missing

    When you think Swedish and pizza, you might assume the country prefers topping their Italian delights with meatballs, but you'd be sorely mistaken.

    By Eli Cohen 3 months ago Read More
  • Rouladen stuffed with bacon, onions, pickles, and mustard in a gravy

    What's The Best Cut Of Beef For German Rouladen?

    Rouladen is a delightfully comforting German dish, but before you get cooking, make sure you know which cut of beef is best for this magical creation.

    By Eli Cohen 3 months ago Read More
  • Cheeseburger with a sesame seed bun and lettuce tomatoes and onion

    How Japan Changed Up The World's Most Famous Fast Food Burger Bun

    In a bold move, McDonald's in Japan has dared to imagine a truly delicious and surprising alternative to the world's most famous fast food bun.

    By Eli Cohen 3 months ago Read More
  • a platter of seafood

    14 Classic Seafood Dishes You Have To Try At Least Once

    Try mixing up what seafood dish you order, or that you make at home, for one of these classics you may not have tried before but totally need to.

    By Roberta Muir 3 months ago Read More
  • coffee pouring into two steaming mugs on a white table

    The Traditional Coffee Pot That Helps Bring A Taste Of Naples Into Your Kitchen

    While espresso and the moka pot are international symbols of Italian coffee, this lesser-known Neapolitan pot has a long history of brewing a more delicate cup.

    By Sean Pagnotti 4 months ago Read More
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