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  • A tray of baked mac and cheese with breadcrumbs

    How Long Does Mac And Cheese Last In The Fridge?

    To keep your leftover mac and cheese tasty, store it correctly in the refrigerator (that is, in an airtight container immediately after enjoying it).

    By Jordyn Stone 1 month ago Read More
  • Server handing over a hot dog to a customer

    The Iconic Hollywood Hot Dog Stand That First Opened In The 1940s

    Founded nearly 100 years ago in the 1940s, this classic hot dog stand has seen the rise of Hollywood, hosting larger-than-life stars along the way.

    By Jack Rose 1 month ago Read More
  • chocolate cake sliced

    The Depression-Era Cake We Don't See People Eat Anymore

    Many great recipes were developed in the Depression era, including baked goods like this fluffy chocolate cake that only requires minimal pantry staples.

    By Danielle Esposito 1 month ago Read More
  • Sliced brisket on a cutting board.

    Brisket Point Vs Flat: What's The Difference Between Cuts?

    A whole brisket has two distinct parts, the point and the flat, and each has unique properties that need to be handled correctly when you're cooking.

    By Max Dean 1 month ago Read More
  • The Bean in Chicago sits in front of skyscrapers

    The Must-Have Chicago Food That's Not Hot Dogs Or Pizza

    If you're tired of deep dish pizza and hot dogs, there is a third food you must try if you're in Chicago, the third-largest city in the United States.

    By Cara J Suppa 1 month ago Read More
  • Generic bowl of cereal

    The 10 Worst Cereal Recalls To Ever Hit The US

    Yes, even cereal can be affected by food recalls. These are some of the worst ever recalls for them in the United States, affecting Froot Loops to Quaker Oats.

    By Sophie Morelli 1 month ago Read More
  • Hot dogs on a grill

    Give Hot Dogs A Japanese Twist With This Unexpected Topping

    When you're tired of the same old hot dog, Japan produces tons of different condiments and toppings that pair wonderfully with your frankfurter.

    By Jack Rose 1 month ago Read More
  • Bowl of vanilla ice cream covered in berries, an empty cone beside it

    This Vintage Ice Cream Flavor Depended On Whale Poop (Yes, Really)

    While it may seem extreme, there are many cases of animal excrement used in food, like Kopi Luwak. In this case, ambergris was once used in ice cream.

    By Jordyn Stone 1 month ago Read More
  • Someone holds two handfuls of huckleberries in the shape of a heart against a wood background

    How The Huckleberry Became The Official Fruit Of 2 US States

    The humble huckleberry is more than a character in a Mark Twain novel. These little blueberry lookalikes are popular in the Northwest, especially in two states.

    By Ilene V. Smith 1 month ago Read More
  • Like Air bag held in front of body of water

    Like Air Snacks: Here's What Happened After Shark Tank

    Like Air Snacks sought to make popcorn safe and easy to eat, but did the Sharks on Shark Tank take a bite of the product or did the owners sink?

    By Ilene V. Smith 1 month ago Read More
  • Milk soup topped with bread

    Forgotten Breakfast Foods That No One Eats Anymore

    Many breakfast foods have come and gone throughout history, and these are some that practically nobody eats anymore, from creamed chipped beef to beer soup.

    By Molly E. Sandwell 1 month ago Read More
  • Filipino lumpia served with dipping sauce

    For The Best Homemade Lumpia, Choose This Affordable Meat

    Crafting lumpiang shanghai, often referred to as lumpia, requires considerable effort, and selecting a tasty yet affordable meat filling is a crucial step.

    By Nikita Ephanov 1 month ago Read More
  • Top view of various pulled pork sliders and barbecue sauce

    Pennsylvania's Steel City Is Home To A Beloved 3-Ingredient BBQ Sandwich

    What if we told you that there was a simple but delicious barbecue sandwich you'd have only heard about if you'd spent some time in Western Pennsylvania?

    By Eli Cohen 1 month ago Read More
  • A bundle of dry bucatini sits on a large cloth.

    Here's Exactly How Bucatini Pasta Is Made

    Bucatini pasta, think that thicker, hollow spaghetti you see in restaurants and across social media, is a wonder. Just how do pasta makers get the hole in it?

    By Max Dean 1 month ago Read More
  • prepared ribs served on tray

    BBQ Beef Vs Pork Ribs: Which Are Fattier?

    When it comes to making ribs, whether you're smoking or grilling, more fat means more flavor, so which type (beef or pork) has the absolute most?

    By Nikita Ephanov 1 month ago Read More
  • Hot dogs with slaw and onion rings on a yellow background

    Here's How Much Protein Is In A Hot Dog

    As summer sizzles, you're likely going to head to a barbecue or two and, if you're like us, eat your body weight in hot dogs, but how much protein will you get?

    By Ilene V. Smith 1 month ago Read More
  • A pot of Alabama white sauce next to some freshly cooked chicken thighs.

    What Makes Alabama's Famous BBQ Sauce White?

    When you think barbecue sauce, most likely something dark and rich (or acidic) comes to mind, unless you're a fan of Alabama white sauce that is.

    By Max Dean 1 month ago Read More
  • A single tomato on a pile of other tomatoes is cut in half

    The Salting Step You Shouldn't Skip For Better Tasting Tomatoes

    Salt and tomatoes go hand in hand, like bacon and eggs or peanut butter and jelly, so make sure you aren't skipping this important step during prep.

    By Cara J Suppa 1 month ago Read More
  • Shopper getting items from frozen food aisle at Aldi

    The Aldi Frozen Snack That's Cheesy, Crunchy, And Less Than $5

    The Aldi Finds lineup has some of the most affordable groceries, including these gloriously cheesy morsels you can find in the frozen food aisle.

    By Paige Novak-Goberville 1 month ago Read More
  • Assortment of various pies and pie ingredients

    The Creamy Great Depression Pie Everyone Forgot About

    This creamy pie was born out of necessity and often made with what was on hand. It's just one of many old-fashioned Southern desserts ready for a revival.

    By M Lavelle 1 month ago Read More
  • Five hot dogs with toppings on a slate background.

    'Is A Hot Dog A Sandwich?' - Here's What Reddit Really Thinks

    Social media users engaged in a lengthy discussion on Reddit regarding the proper categorization of hot dogs: are they actually sandwiches, or not?

    By Jennifer Waldera 1 month ago Read More
  • A pile of sliced open coconuts.

    The Country That Produces The Most Coconuts In The World

    Every part of the coconut tree, from its root to its crown, is valuable, a versatility that the world's leading coconut-producing country has fully leveraged.

    By M Lavelle 1 month ago Read More
  • A shopper looks at different types of yogurt

    Which Popular Yogurt Brand Has The Most Probiotics?

    Beyond its culinary appeal, yogurt is celebrated for its nutritional benefits, particularly its rich content of probiotics — but which type has the most?

    By Milly Tamarez 1 month ago Read More
  • Frozen food section in a supermarket

    16 Biggest Frozen Food Recalls To Sweep The US

    Frozen foods may be convenient, but they carry plenty of potential for contamination. Check out some of the largest frozen food recalls in the country.

    By Vicky Wanja 1 month ago Read More
  • Julia Child smiling on the set of her TV show

    Julia Child Swore By This Old-School Kitchen Tool

    Julia Child did more than just bring French cuisine to Americans; she introduced us to many culinary tools that make cooking easier, including the buffalo iron.

    By Jordyn Stone 1 month ago Read More
  • A hand holds a hot dog with ketchup and mustard

    Why Are Gas Station Hot Dogs So Delicious?

    There is just something about a hot dog from a gas station that sounds so wrong, but tastes so right, and a few factors contribute to its deliciousness.

    By Cara J Suppa 1 month ago Read More
  • Gooey, melted s'mores stacked on top of each other

    Reddit's Must-Have Aldi Sweet Snack Is For S'mores Lovers

    If you love the classic, nostalgic taste of s'mores but don't want to go through the fuss of assembling them yourself, this treat from Aldi is for you.

    By Paige Novak-Goberville 1 month ago Read More
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