Keep Your Cake Fresh For Longer Using This Simple Apple Hack
Next time you save that extra slice of cake to enjoy later, be sure you have an apple on hand to prevent your tasty dessert from drying out.
Read More-
-
The Fast Food Dipping Sauce '90s Kids Will Remember (Especially If You Always Wanted To Get Slimed)
Getting "slimed" was really a thing in the '80s and '90s; in fact, it became so popular that Burger King created a dipping sauce based on the iconic green goo.
Read More -
Old-School Restaurant Chains That Are On The Way Back
Reminiscing for restaurant days gone by? No need to stay in the past. These nostalgic restaurants are making comebacks so you can come back and dine at them.
Read More -
Guy Fieri's Go-To Seasoning For Extra Flavorful Fried Chicken
Guy Fieri might be the mayor of Flavortown, but he's also the king of fried chicken. His go-to seasoning mix adds layers of flavor so easily.
Read More -
The Kitchen Countertops To Avoid, According To The Property Brothers
The Property Brothers know their way around a kitchen, so when they say you should avoid using this one type of countertop to not devalue your home, we listen.
Read More -
How Long Do Unopened Canned Veggies Really Last?
We all have a few rogue canned veggies hanging out in the back of the pantry, but how long do they actually last before needing to be thrown out?
Read More -
The Only Way To Get A Fresh And Crispy Filet-O-Fish Sandwich At McDonald's
There's something special about ordering the Filet-O-Fish from McDonald's, but if your sandwiches have been kinda soggy in the past, you need to try one fresh.
Read More -
Costco And Trader Joe's Vanilla Ice Cream May Be More Alike Than We Knew
If you are in the mood for some Super Premium ice cream, but you don't want to commit to the bulk portions offered at Costco, consider stopping by Trader Joe's.
Read More -
Do Fast Food Chains Have To Disclose The Ingredients In Every Dish?
It's a quarter of the way through the new millennium, so at this stage, you'd think we'd have every ingredient in our food listed, but do we actually?
Read More -
Pick The Best Avocados At Your Grocery Store With This Texture Test
Avocados may be the king of fruit, but picking one that's perfectly ripe (not over, not under) is often a challenging feat. Here's how to find a ripe one.
Read More -
The Actual Difference Between Cakes And Pastries
Laura Kanya, the research and development chef at Ann Clark, discussed the textural differences between cakes and pastries with Food Republic.
Read More -
The Extra Crunchy Snack To Add To Your Fried Chicken Coating
If you want to make the crispiest fried chicken, there’s one particular snack you should be using in the coating. Here’s what you need to know.
Read More -
The Easiest Way To Peel Garlic Involves Your Microwave
Garlic can add a lot to a dish, but peeling it can sometimes seem like more trouble than it's worth. This trick makes it incredibly easy, though.
Read More -
Burger King's Whopper Jr. Vs Whopper: How Do The Fast Food Favorites Differ?
When you are ordering at Burger King, it pays to understand the difference between the chain two major players: the Whopper and the Whopper Jr.
Read More -
The 3-Ingredient Crab Cake Sauce You Need For A Tangy Flavor Boost
To find out how to whip up an easy sauce that pairs with savory crab cakes, Food Republic talked with Chef Blackwell Smith, founder of Lucky Cajun.
Read More -
The Cheap Deli Meat You Can Turn Into A Creamy, Old-Fashioned Salad
Old-fashioned everything is trendy again, including certain old timey dishes like classic salads. For an affordable throwback, use this deli meat.
Read More -
The Simple Oven Error That Can Lead To A Sunken Cake
Sometimes you can do everything right when baking and still end up with a cake that collapses in the middle. However, there's a way to help prevent this.
Read More -
Do Fast Food Workers Get Tips? Here's When You're Expected To Give A Little Extra
Today, it seems like every service-based food transaction gives customers the option to leave a tip — including at some actual fast food counters.
Read More -
The Aldi Produce Item That Shoppers Avoid, According To Reddit
Aldi is great for discounted buys and the brand's notorious aisle of shame (aka Aldi Finds in the middle aisle), but not for this one produce item.
Read More -
Why You Should Avoid Buying Kitchen Countertops At Home Depot
When you are looking to remodel your kitchen, countertops are high on the list — and according to an expert, it’s best to avoid buying new ones from Home Depot.
Read More -
12 Liquors To Buy Now Before Prices Skyrocket
As you probably know, lots of foods and beverages are about to skyrocket in price. These are some of the liquors it's worthwhile to stock up on before they do.
Read More -
The Company Behind Costco's Kirkland Brand Frozen Shrimp
Costco often doesn't produce its Kirkland brand products itself. Instead, it relies on other parties to create its goods, including its frozen shrimp.
Read More -
Does Five Guys Sell Hot Dogs?
Five Guys is known for its burgers, bags of fries, and complimentary peanuts — but what else is on the menu? Could you score a tasty hot dog from the chain?
Read More -
The 3 Cheeses To Steer Clear Of For Grilled Cheese
There are lots of ways to mess up the delicious comfort food that is a grilled cheese sandwich — but the top faux pas may be selecting the wrong cheese.
Read More -
How Long You Need To Bake Banana Chips For The Crispiest Results
For expert tips on making the very best banana chips, Food Republic chatted with cookbook author and vegan chef Lloyd Rose, creator of Plant Crazii.
Read More -
The Absolute Best Frozen Pizza Is Totally Worth The High Cost
If you're on the hunt for the best frozen pizza out there, stop. Don't waste money experimenting with subpar brands when you could go straight to the best.
Read More -
What's The Best Cut Of Beef For German Rouladen?
Rouladen is a delightfully comforting German dish, but before you get cooking, make sure you know which cut of beef is best for this magical creation.
Read More
