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  • Instant Pot sitting on kitchen countertop

    The First Step To Take When Using Your Instant Pot As A Slow Cooker

    An Instant Pot is a powerful appliance, but did you know it can also double as a slow cooker? If you feel like trying that out, keep this one trick in mind.

    By Rachel Dennis 11 months ago Read More
  • Ice maker and ice in freezer

    The Best Way To Clean Out Your Fridge's Dirty Ice Maker

    How do you even begin to clean an multi-part ice maker without damaging it? The process is actually incredibly easy with the right precautions and tools.

    By Crystal Antonace 11 months ago Read More
  • A wrap filled with chicken, lettuce, tomatoes, cucumber, and a creamy sauce

    Throw Your Wraps In The Air Fryer For A Crispy Outer Crust

    A sandwich wrap tastes great all on its own but if you throw it in the air fryer, you can give it all a crispy outer crust that makes it even better.

    By Rachel Dennis 11 months ago Read More
  • Air fried Brussels sprouts

    Why You Need To Start Cooking Frozen Brussels Sprouts In The Air Fryer ASAP

    Air fryers, which are essentially handy little convection ovens that use fans to blow hot air around, are perfectly suited for cooking Brussels sprouts.

    By Richard DiCicco 11 months ago Read More
  • leftover pepperoni pizza

    One Unconventional Way To Reheat Pizza Might Get The Crispiest Crust

    Transform your less-than-satisfying leftover pizza slices into golden, crispy masterpieces in mere minutes by using this one unexpected kitchen tool.

    By Mike McEnaney 11 months ago Read More
  • kitchen shears cutting herbs

    Aluminum Foil Is The Secret To Sharpening Kitchen Shears In A Pinch

    Have your trusty kitchen shears been getting a bit dull? If so, there's a pretty nifty hack you can use that will have your shears working like new.

    By Paige Novak-Goberville 11 months ago Read More
  • Natural peanut butter in glass jar

    The Peanut Butter Gadget You Didn't Know You Needed

    Is having to mix natural peanut butter the only reason you're not buying it? This handy gadget saves you the fuss by taking all the effort out of the process.

    By Sharon Rose 11 months ago Read More
  • A wooden otoshibuta

    The Incredibly Simple Tool You Need For Flavorful Simmering

    Simmering may sound like an easy part of the cooking process, but keeping the heat consistent can be challenging. One simple tool can change that.

    By Adam Raphael 11 months ago Read More
  • person making cocktail in glass

    How Your Kitchen Scale Can Help You Craft Perfect Drinks

    You don't need to be a bartender to mix perfectly consistent and balanced drinks for your guests every time, as a scale will already get you halfway there.

    By Lili Kim 11 months ago Read More
  • Bacon slices in air fryer

    How To Properly Reheat Bacon In The Air Fryer

    According to Clare Andrews, the air fryer is definitely the best way to go when it comes to reheating bacon, but you do need to stay vigilant when using it.

    By Sarah Sierra-Mohamed 11 months ago Read More
  • Mug sieve of flour

    Reach For Flour To Get Stainless Steel Appliances Looking Good As New

    It seems like there is a separate cleaning product for every appliance, but you can leave that stainless steel cleaner on the shelf and use flour instead.

    By Jordyn Stone 11 months ago Read More
  • An air fryer on a table

    Why It Matters Where You Place An Air Fryer In The Kitchen

    When you buy an air fryer, you probably have its designated space on your counter picked out, but did you consider the safety of your choice?

    By Khyati Dand 11 months ago Read More
  • Cookies on a cooling rack

    Why You Need To Bake Cookies In The Air Fryer This Year

    Have you ever found yourself suddenly craving just a couple of freshly baked cookies? If so, an air fryer might be the perfect way to satisfy your sweet tooth.

    By Erin Metz 11 months ago Read More
  • open fridge full of food

    Mistakes Everyone Makes With Their Fridge

    There's some things to consider when it comes to your refrigerator functioning properly. From storing meat and dairy, to regular cleaning, here's the deal.

    By Emily M Alexander 12 months ago Read More
  • Roasted acorn squash with nuts

    How Long You Should Cook Acorn Squash In The Air Fryer For The Perfect Texture

    Tis the season for all things squash, but how long does it take to cook acorn squash in the air fryer to get that perfect, caramelized texture.

    By Crystal Antonace 12 months ago Read More
  • beef tallow in a bowl with a spoon

    Beef Tallow Is What You Should Be Using To Season Cast Iron Pans

    Seasoning cast iron is vital to keep your cookware in tip top shape, and beef tallow is an unexpectedly great option with a high smoke point.

    By Lili Kim 12 months ago Read More
  • waffles on plate

    How To Cook Frozen Waffles In The Air Fryer

    The air fryer is a game-changer for frozen waffles, as the circulating hot air crisps up the exterior while keeping the interior light and fluffy.

    By Mike McEnaney 12 months ago Read More
  • person using digital kitchen scale

    Do You Need Measuring Cups If You Have A Kitchen Scale?

    Though useful, a kitchen scale doesn't give you total freedom to throw away your measuring cups, as not all chefs or recipes rely on digital scales.

    By Sean Beckwith 12 months ago Read More
  • Baked apple with toppings

    Bake Apples In The Air Fryer For An Easy Fall Dessert

    Apple pie doesn't have to be a laborious, time-consuming affair. Try air frying apples with spices and toppings for a tasty, seasonal dessert.

    By Emily Shepherd 12 months ago Read More
  • smooth guacamole in a bowl

    The Plastic Bag Trick For Extra Smooth Guacamole

    There are a myriad of ways to get your guacamole to your desired consistency, but using a plastic bag is the fastest for creamy, spreadable dip.

    By Jordyn Stone 12 months ago Read More
  • An oven thermometer

    The Reason You Should Consider Investing In An Oven Thermometer

    If you want to bake like a true pro, a little precision goes a long way - and investing in an oven thermometer is a great way to achieve accuracy.

    By Adam Raphael 12 months ago Read More
  • Two vacuum-sealed pork loin chops

    Why You Should Try Using A Sous Vide To Cook Pork Chops

    Food Republic asked Rich Parente, chef and owner of the Clock Tower Grill, for his take on why sous vide is so great for cooking pork chops.

    By Jack Rose 12 months ago Read More
  • stack of paper coffee filters

    The Quick Substitute For Paper Towels That Can Be Found In Your Coffee Bar

    No one wants to deal with a mess in the kitchen when you run out of paper towels, but all is not lost if you happen to brew your own drip coffee.

    By Lili Kim 12 months ago Read More
  • Sliced chicken katsu on cutting board

    The Tip You Should Always Remember For Crispiest Air-Fried Chicken Katsu

    Chicken katsu is a delightful Japanese dish of panko-coated fried chicken, and you can get crispy results even when cooking everything in the air fryer.

    By Crystal Antonace 12 months ago Read More
  • Retro toaster with toast

    14 Vintage Kitchen Appliances That Are Making A Comeback

    Ready for some throwbacks? These kitchen appliances are all getting modern makeovers, though they're all in a classic vintage style, from ovens to blenders.

    By Lauren Bair 12 months ago Read More
  • Julia Child in her kitchen

    The Reason Julia Child Baked With An Asbestos Tile

    In 1970, Julia Child published a recipe for a delicious, airy baguette - and she recommended baking it on, of all things, an asbestos floor tile.

    By Adam Raphael 12 months ago Read More
  • Parchment paper and aluminum foil

    When To Use Parchment Paper Vs Aluminum Foil For Baking

    Although both kitchen materials provide benefits like easier clean-up, parchment paper and aluminum foil are not interchangeable for baking.

    By Erin Metz 12 months ago Read More
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