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Food History

  • A bundle of dry bucatini sits on a large cloth.

    Here's Exactly How Bucatini Pasta Is Made

    Bucatini pasta, think that thicker, hollow spaghetti you see in restaurants and across social media, is a wonder. Just how do pasta makers get the hole in it?

    By Max Dean 8 hours ago Read More
  • A pot of Alabama white sauce next to some freshly cooked chicken thighs.

    What Makes Alabama's Famous BBQ Sauce White?

    When you think barbecue sauce, most likely something dark and rich (or acidic) comes to mind, unless you're a fan of Alabama white sauce that is.

    By Max Dean 13 hours ago Read More
  • Assortment of various pies and pie ingredients

    The Creamy Great Depression Pie Everyone Forgot About

    This creamy pie was born out of necessity and often made with what was on hand. It's just one of many old-fashioned Southern desserts ready for a revival.

    By M Lavelle 2 days ago Read More
  • Frozen food section in a supermarket

    16 Biggest Frozen Food Recalls To Sweep The US

    Frozen foods may be convenient, but they carry plenty of potential for contamination. Check out some of the largest frozen food recalls in the country.

    By Vicky Wanja 3 days ago Read More
  • Julia Child smiling on the set of her TV show

    Julia Child Swore By This Old-School Kitchen Tool

    Julia Child did more than just bring French cuisine to Americans; she introduced us to many culinary tools that make cooking easier, including the buffalo iron.

    By Jordyn Stone 3 days ago Read More
  • Cereal box in cereal aisle advertising prizes

    The 5 Best Cereal Box Prizes From The '80s That Made Breakfast Fun

    Few things were more exciting when you were a kid than getting the prize inside the cereal box. If you grew up in the 1980s, some toys were extra special.

    By Ilene V. Smith 3 days ago Read More
  • A platoon of soldiers eats at long mess tables

    The Vintage Breakfast Dish That Became A US Army Staple

    A staple of military eating since at least 1910, one vintage breakfast dish is full of sodium, earning both fervent love and affectionate disdain.

    By Eli Cohen 3 days ago Read More
  • Eating a massive burger

    8 Outrageous Fast Food Burgers Nearly Everyone Forgot About

    From athlete partnerships to T.V. show-inspired creations, there are some pretty wacky fast food burgers that have come and gone. These are the most outrageous.

    By Dani Zoeller 4 days ago Read More
  • drive in restaurant sign

    16 Discontinued Fast Food Chains We Wish Still Existed

    When fast food was first invented, there was a boom of chains that appeared around the world. These are the ones that we miss that didn't last to today.

    By Drew Mortier 4 days ago Read More
  • Taco Bell restaurant sign

    13 Discontinued Taco Bell Items We Desperately Miss

    Taco Bell seems to let items go and bring new ones in so fast. But there are some menu items we just can't let go off and wish we could taste one more time.

    By Drew Mortier 5 days ago Read More
  • a cup of soda

    Old-School Sodas That Time Forgot

    Not all sodas have stood the test of time like Pepsi and Coca-Cola have. From Jolt to Slice to Like Cola, these are old-school sodas that aren't around anymore.

    By Drew Mortier 5 days ago Read More
  • The founder of 180 Cup, Solomon Fallas, speaks to the Sharks

    180 Cup: Here's What Happened After Shark Tank

    180 Cup made waves when the founder, Solomon Fallas, appeared on "Shark Tank," but how has the company fared since, and what happened to its deal?

    By Ilene V. Smith 6 days ago Read More
  • Assorted rustic pies

    The Sweet Vintage Pie That Was Created By Accident

    There's a truly unique and wonderfully sweet pie from the past that slowly became a beloved classic, all thanks to one fortunate little accident.

    By Eli Cohen 7 days ago Read More
  • Someone picks up a potato from a large stack of potatoes

    The Country That Consumes The Most Potatoes Isn't America Or Ireland

    When you think of potatoes, you may think of America (fries, anyone?) or Ireland (thanks to the Great Famine), but neither is the country that eats the most.

    By Nikita Ephanov 7 days ago Read More
  • Assorted soups on a table in various colors

    Vintage Soups We Miss Seeing On Restaurant Menus

    While some vintage soups have remained ubiquitous on restaurant menus throughout the country, these have not. From turtle soup to consommé, we miss them.

    By Molly E. Sandwell 8 days ago Read More
  • Freezer case loaded with various flavors of ice creams

    Old-School Ice Cream Flavors That Have Nearly Vanished From The Freezer

    From date nut to tutti frutti, these old school ice cream flavors have faded out of style and are only available in select places, if at all.

    By Kevin Haggerty 8 days ago Read More
  • WWII rations tied down for transport with other military supplies

    13 Old-School Foods You Didn't Know Came From Wartime

    Before you take a sip of your cappuccino or pop a handful of M&Ms in your mouth, take a moment to consider why they came to be from times of war.

    By Kevin Haggerty 12 days ago Read More
  • A meat mushroom vegan bacon sandwich on white bread

    Meat The Mushroom: Here's What Happened After Shark Tank

    Meat the Mushroom is a company that turns mushroom into something as crunchy and delicious as bacon, but how did the founders handle Shark Tank?

    By Eli Cohen 13 days ago Read More
  • michigan hot dogs sit next to each other on a wooden cutting board

    What Makes Michigan Hot Dogs So Special?

    Despite their name, Michigan hot dogs are native to New York and feature a somewhat familiar composition with some definitely unique elements.

    By Nikita Ephanov 14 days ago Read More
  • buying soda in grocery store

    14 Of The Biggest Soda Recalls In US History

    Yes, even soda can get recalled. These are some of the biggest soda recalls throughout U.S. history, affecting giants like Coca-Cola to even Trader Joe's.

    By Vicky Wanja 15 days ago Read More
  • Two bratwurst sausages dressed as hot dogs, with lots of toppings and a side of chips and pickled vegetables

    Hot Dogs Vs Bratwursts: Is There Really A Difference?

    So, you've got a barbecue coming up, and you've got to decide whether you should bring hot dogs or bratwursts. First, you need to know the differences.

    By Max Dean 18 days ago Read More
  • Cookie Monster in front of large cookie cutouts

    Wait, Were Cookie Monster's Cookies Actually Real?

    "Sesame Street" has many endearing characters, and Cookie Monster may be one of our favorites -- but those cookies he munches, are they actually edible?

    By Rachel Rear 20 days ago Read More
  • Evlis Presley smiling

    One Of Elvis Presley's Favorite Desserts Is A Southern Classic

    Elvis Presley wasn't shy about his love of Southern food, so it comes as no surprise that he was a huge fan of this classic regional dessert.

    By Nikita Ephanov 20 days ago Read More
  • A pile of golden brown french fries

    The French Fry Capital Of The US Is An Unexpected State

    When one thinks of American cuisine, surely french fries are there, despite being Belgian. That said, one state rose above all others in how much they eat.

    By Jack Rose 20 days ago Read More
  • Hamburgers, chicken nuggets, and fries on a yellow background

    The 2 California Fast Food Joints That Became Historic Landmarks

    California has always attracted dreamers. That's why many things originated in the state, including these two fast food joints that are now historic landmarks.

    By Nikita Ephanov 21 days ago Read More
  • Workers at a British World War II munitions factory

    The Vintage Candy That Was Manufactured With WWII Ammunition Machines

    World War II revolutionized cultures across the globe, and one of the most memorable candies in America got it's start from old ammunition machines.

    By Eli Cohen 22 days ago Read More
  • A hot dog covered in mustard and onions at a baseball game

    Hot Dogs: How America's Ballgame Classic Got Its Name

    To answer the question of how hot dogs got their name, we dove deep into the annals of German lore to parse through the many, often conflicting, explanations.

    By Eli Cohen 23 days ago Read More
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