The world's most expensive burger is found in a humble diner, but it's ingredients are downright decadent, from caviar to the world's most expensive coffee.
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Soju is one of the best-known alcohols from Korea, but did you know there is a very precise way to drink it? Food Republic spoke to an expert to learn more.
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It's true that British people tend to spread butter on their sandwiches -- but there are practical reasons why you should consider doing the same.
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A traditional German breakfast is typically a spread with many savory and sweet options for all kinds of tastes, so don't forget to bring your appetite.
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There's always room for dessert, especially one as gorgeous and delicious as a traditional trifle. Make one even better with some excellent festive alcohols.
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With the growing popularity of Dubai chocolate bars, many people are wondering what "kataifi" is and how it's different from "baklava." Here's how they differ.
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Whether you're visiting Seoul or just stopping by your Korean friend's house for dinner, it's vital to know good etiquette before you dive into a meal.
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Bibimbap is a hot rice bowl that's topped with fresh and pickled vegetables, some protein, and an egg, and it was most likely a genius way to use leftovers.
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From hearty stews to rich pastries and spicy rice mixes, these quintessential Ghanian dishes showcase the flavorful variety of the country's cuisine.
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Budae jjigae, or Army Base Stew, is one of the most well-known and iconic modern Korean dishes. It also has a particularly complicated and unique history.
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Tteokbokki is a South Korean treasure, beloved for its chewy rice cakes in a thick, spicy sauce and with a history as fascinating as the dish is delicious.
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Anyone engaging in Holi festivities is going to want to make this colorful and sweet snack, perfect for the holiday (or just about any time of year).
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The United States is a melting pot of different culinary traditions, and one delicious sweet made it's way over from Germany to help us celebrate Lent.
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What's better than soft, spreadable egg salad? Why, egg salad that features delicious, sumptuous cream cheese, of course! Here's how to make this Polish salad.
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Food Republic reached out to Dennis Littley, chef and recipe expert at Ask Chef Dennis, for the inside scoop on what makes Malaysian fried chicken so good.
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So, what exactly sets a Japanese convenience store - also called a konbini - apart from the American version of 7-Eleven or staples like Circle K?
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While Czech cuisine features a wide variety of dumplings, the simplest and most fundamental side dish is houskové knedlíky, or bread dumplings.
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There is plenty of ritual surrounding the foods eaten before and after the fasts of Ramadan, but one fruit in particular stands out in importance.
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The most important meal of the day looks quite a bit different in Italy. To avoid looking like a total tourist while abroad, keep this breakfast rule in mind.
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A definitive Irish coffee comes in a small but elegant glass, showing off layers of rich coffee and lightly whipped cream, but prepping the mug is vital.
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Basmati and jasmine rice may share a similar look, but the two have different qualities and applications. Here's everything to know about both.
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Everyone's favorite layered pasta dish, lasagna, has a longer history than you might expect, though it looked very different than the dish we know today.
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Most in the know understand that Japanese mayo is different from its Western counterpart, and the country's love of the condiment has led to a new drink.
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Sick of mayo on your sandwich? Want something to literally spice things up with a touch of garlic? Add this one creamy, garlicky sauce instead.
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There are many different types of sushi, and temaki and maki are easy to confuse given how similar their names are. Here's what sets them apart.
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If you love the Irish classic Guinness beer, you might have heard the expression "splitting the G." Here's what that bit of drinking slang means.
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Italians adore lingering over their meals, enjoying good food, good drink, and good company - so keep this one rule in mind when eating dinner in Italy.
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