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  • A row of red wines on a wooden shelf

    How To Accurately Describe Your Wine Budget While Shopping

    Everyone has a different budget when it comes to wine, and rather than having your sommelier guess what yours is, you should get as specific as possible.

    By Tim Forster October 1st, 2023 Read More
  • cocktails on a wooden bar

    How To Order A Cocktail You'll Actually Like, According To An Expert

    Hitting up that snazzy new cocktail bar can be intimidating, but fear not - our expert has great tips to avoid embarrassment and getting a bad drink.

    By Jennifer Mathews September 30th, 2023 Read More
  • McDonald's bag being handed through a drive thru

    California Secures $20 Minimum Wage For Fast Food Workers

    California Governor Gavin Newsom recently signed legislation into law that will raise the minimum wage from $15 per hour to $20 for fast food workers.

    By Erica Martinez September 29th, 2023 Read More
  • Cheers with two craft cocktails

    The Most Polite Way To Send A Drink Back, According To An Expert

    There's no reason to suffer through a beverage that isn't to your liking. If you want to send a drink back, just remember to be polite, direct, and patient.

    By Sarah Sierra-Mohamed September 28th, 2023 Read More
  • Person dipping Taco Bell vegan nacho fries

    Taco Bell's Nacho Fries Are Back With A Vegan Twist

    A Taco Bell fan favorite has returned to menus. Today, you can get your hands on its Nacho Fries, and in two weeks, you can get them with a vegan twist.

    By Sarah Sierra-Mohamed September 28th, 2023 Read More
  • Chocolate Extinction ice cream cake dessert at T-Rex

    The Disney World Dessert That's Basically Its Own Attraction

    When it comes to Disney theme parks, even the dining is an all-out adventure. The popular T-Rex cafe is no exception, especially concerning this dessert.

    By Sharon Rose September 28th, 2023 Read More
  • burrito bowl being prepped at chipotle restaurant

    Chipotle's New Robot Can Make Nearly 200 Burrito Bowls Per Hour

    Chipotle is experimenting with the Makeline, a new device engineered to craft highly precise burrito bowls at an astonishing rate of nearly 200 bowls per hour.

    By Jennifer Waldera September 27th, 2023 Read More
  • Liberty Farm Pekín Duck with Sweet Onion and Truffle

    What Are Liberty Ducks And Why Are They All Over Michelin Menus?

    Liberty Ducks are popular all over the Western United States, but what exactly are they, what makes them special, and why are they so common on Michelin menus?

    By Carly Weaver September 27th, 2023 Read More
  • Panera Bread Caesar salad

    Panera's 'Roman Empire' Menu Isn't As Fun As It Sounds

    Panera is getting in on the Roman Empire trend with its TikTok-inspired menu - but it's hard to connect the menu's mac and cheese, for example, to the theme.

    By Jennifer Waldera September 27th, 2023 Read More
  • Grilled steak licked by orange flames

    Thousands Of New Yorkers Joined A Waitlist For A Restaurant That Doesn't Exist

    The one-night only spectacle that was Mehran's Steak House has to be one of the most elaborate pranks on New York City's elite diners ever recorded.

    By Catherine Rickman September 26th, 2023 Read More
  • Starbucks Fall iced beverages

    Starbucks' Leaked Winter Menu Is Stirring Up Controversy

    Of course, anytime there are rumored menu changes at Starbucks, some fans are going to be disappointed and others thrilled - everyone has their go-to's.

    By Sarah Sierra-Mohamed September 25th, 2023 Read More
  • New York sushi roll, cut into pieces

    The New York Sushi Roll Is Only Slightly Different From A California Roll

    As simple and uncomplicated as the New York roll is, it really is a great example of a classic, unadorned sushi roll, much like the California roll.

    By Erica Martinez September 25th, 2023 Read More
  • Bowl of ramen with a boiled egg and pork belly

    The Reason Slurping Is Part Of Proper Etiquette In Japan

    Slurping noodles in Japan doesn't equate to bad table and social manners, in fact, the sounds of slurps tell the host that you're enjoying your meal.

    By Erica Martinez September 25th, 2023 Read More
  • garnished plate at a fine dining restaurant

    12 Little-Known Etiquette Rules For Fine Dining

    There are a multitude of ways fine dining is different than casual dining. Here, we're giving you some important fine dining etiquette rules to follow.

    By Felicia Lee September 24th, 2023 Read More
  • Olive Garden restaurant take out containers and breadsticks

    TikTok's Kids Menu Tip For Cheap Olive Garden Lunches

    Are you an adult who occasionally enjoys Olive Garden? If you answered yes, your next lunch should focus on the kid's menu to save big bucks.

    By Sharon Rose September 24th, 2023 Read More
  • restaurant bill on table

    Why It's Bad Etiquette To Linger After You Get The Check

    Just like it's rude to linger at someone's house after a dinner party, it's best for all parties involved to leave a restaurant shortly after you get the check.

    By Chris Sands September 23rd, 2023 Read More
  • couple enjoying romantic dinner

    Where Do I Put My Fork And Knife When I'm Done Eating?

    You may have noticed your dining companions placing cutlery on their plates a certain way when they're done eating. Check it out: It's manners in the wild.

    By Chris Sands September 21st, 2023 Read More
  • 1950s housewife feeding husband with spoon

    A 1950s Food Revival Is On The Horizon

    The 1950s culinary era was defined by Jell-O molds and casseroles, questionably-named "salads," and TV dinners, and now it's showing signs of a comeback.

    By Catherine Rickman September 21st, 2023 Read More
  • Starbucks Pineapple Passionfruit Refresher

    Starbucks Will Go To Court Over Missing Fruit In Refreshers

    Starbucks argued that the fruits mentioned in the names of the Refreshers were intended merely to describe the flavor, not to specify the ingredients.

    By Sarah Sierra-Mohamed September 19th, 2023 Read More
  • Panera sandwiches on a plate

    Here's Where Panera's Leftover Bread Winds Up

    Panera Bread has initiated a program to donate all of their day-old bread and baked goods to local charities rather than letting it all go to waste.

    By Audrey Enjoli September 18th, 2023 Read More
  • bag of olive garden breadsticks

    How To Reheat Olive Garden Breadsticks For First-Time Flavor

    Olive Garden is famous for its all-you-can-eat breadsticks; you can even bring leftovers home. Here's how to reheat them so they taste fresh all over again.

    By Kristina Vanni September 17th, 2023 Read More
  • guest enjoying hotel breakfast

    Your Essential Etiquette Guide To Hotel Breakfast Buffets

    Before you load up on your next hotel breakfast buffet, we've got some stuff you'll want to know. For starters, keep your fingers out of the chocolate fountain.

    By Lauren Bair September 17th, 2023 Read More
  • anthony bourdain smiling

    Anthony Bourdain Found The Best Cheesesteak A Few Miles From Philadelphia

    As a Jersey native, Anthony Bourdain may be biased but his favorite spot to eat a Philly cheesesteak actually comes from across the bridge.

    By Carly Weaver September 17th, 2023 Read More
  • Michael White, chef at Paranza

    Acclaimed Chef Michael White Opens Italian Fine Dining Restaurant In The Bahamas

    Joining Atlantis Paradise Island's expansive culinary collection is Paranza, an Italian fine dining concept by acclaimed chef Michael White.

    By Chris Sands September 15th, 2023 Read More
  • Ina Garten smiling in pearl earrings

    The Fast Food Sandwich That Cures Ina Garten's Bad Moods

    Ina Garten is just like us, when she's in a bad mood and doesn't want to cook, she heads out to eat, often opting for this fast food sandwich.

    By Jennifer Mathews September 15th, 2023 Read More
  • Salmon Eye Iris restaurant Norway in fjord water

    Norway's Most Unnerving Restaurant Is Inside A Floating Orb

    Unnerving and stunning in equal measure, the Salmon Eye sits in the middle of a fjord, with no way in or out except by boat. Here's a closer look at Iris.

    By Sharon Rose September 15th, 2023 Read More
  • grilled tomahawk steak on wooden board

    Why It's A Faux Pas To Reach For The A1 Sauce At A Steakhouse

    A1 may make a good burger sauce, but you should never reach for it at a steakhouse. Here's what you should do instead, just so you don't offend the chef.

    By Bobby Huen September 14th, 2023 Read More
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