Why Europeans Don't Drink This Boozy Beverage With Pizza In Italy
Even though one popular, boozy beverage is almost always present on the dining table in Italy, you won't typically find it served alongside pizza.
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How Were McDonald's Original Fries Different From Today's Version?
While McDonald's french fries have always been popular, longtime fans of the chain have noticed that the recipe has gone through changes over the years.
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The Candy That's Iconic In The Northeast
If you've been to a candy shop in the Northeast, specifically Buffalo or Erie, you've likely seen this particular candy that the region absolutely loves.
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What A Traditional English Sunday Roast Menu Looks Like
A classic British Sunday Roast features various roast meats and several other standards, leaving you with a traditional meal that's as warm as it is comforting.
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15 Head-Scratching Popcorn Buckets That Were Sold At Movie Theaters
One of the recent collectible phenomenons to hit the cinemas is reusable popcorn buckets, themed after different movies. Some are pretty out there.
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Is It Safe To Eat An Avocado That Has Turned Brown?
When you cut into your ripe avocado, you might also notice its green flesh can quickly start to turn brown. But are brown avocados safe to eat?
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Why Pistachios Used To Be Red
Today, the pistachio is instantly recognized by its bright green kernel. Yet, in a quirky twist, pistachios were once routinely dyed a vibrant red.
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How Ree Drummond Combines Pizza And Lasagna For A Truly Unique Meal
Leave it to "The Pioneer Woman" Ree Drummond to provide us with the most unique recipes, including this delicious fusion of pizza and lasagna.
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The Type Of Fish Masaharu Morimoto Once Cooked For Anthony Bourdain
In one of his food-centric travel shows, Anthony Bourdain was fortunate enough to have a private catered experience with none other than Iron Chef Morimoto.
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Popcorn Shrimp Vs Fried Shrimp: Is There A Difference Outside Of Size?
While, sure, all popcorn shrimp counts as fried shrimp, not all fried shrimp is popcorn. These are the many differences between the two dishes.
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The Biggest Food Trends Of 2025: Diner Designed Puts The Customer First
Diner Designed is one of the four trends highlighted in Unilever Food Solutions’ annual Future Menus report. It emphasizes the importance of customization.
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JicaFoods: Here's What Happened After Shark Tank
JicaFoods sought to turn low-carn jicama root into delicious tortillas for tacos and more, but how did the product habdle Shark-infested waters?
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What Is A Million Dollar Recipe And How Did It Get A Fancy Name?
What does the term 'million dollar recipe' — one of the most wide-ranging phrases in the American culinary lexicon — mean, and how did the name come about?
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The Unexpected Ingredient Worcestershire Sauce And Caesar Dressing Have In Common
Worcestershire sauce and Caesar dressing may not visually have a lot in common, but the two have the same umami powerhouse giving them a boost.
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Ben & Jerry's Flavor Graveyard Features A Rich Sorbet We're Likely Never Getting Back
Ben & Jerry's is no stranger to retiring flavors to its Flavor Graveyard, but we wish they'd bring this rich, chocolatey sorbet back for good.
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The Once-Popular Stuffing Balls That Graced Thanksgiving Tables In The 1950s
Long since fallen by the wayside, stuffing balls used to be a popular way to serve extra stuffing that wouldn't fit inside the bird, ensuring everyone got some.
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Is There Any Difference Between Zero Sugar And Diet Sodas?
Diet Coke and Coke Zero may both be types of Coca-Cola with zero sugar, but the two beverages (and all other diet-or-zeros) couldn't be more different.
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What Is Considered A Traditional Country Breakfast?
Have you heard of a traditional country breakfast and wondered what it came with? The answer is a few Southern breakfast staples, but the exact ones may vary.
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This Fish Dinner Was A Budget-Friendly Hero Of The '60s
This fish dinner checked all the right boxes for flavor, convenience, and frugality, swiftly becoming a staple in American households in the 1960s.
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Is Olive Garden Considered Traditional Italian Food? Here's What To Know
If you're looking for a traditional Italian meal, you might wonder if Olive Garden, while always delicious, actually serves up the real deal.
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The Indianapolis-Based Grocery Store Where You'll Find A Top-Tier International Food Market
Indianapolis, Indiana may seem like an unlikely place for a bustling international market, but the city's global food game is strong thanks to this store.
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The Creamiest Seafood Enchilada Sauce Comes From A Can
Creamy sauce is a classic accompaniment to enchiladas, and for seafood-filled versions, you can effortlessly create a luxurious sauce straight from a can.
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The Iconic Florida Dish That Has Bahamian Roots
There are many dishes that the state of Florida is known for, one of which is key lime pie, but this particular type of fritter comes straight from the Bahamas.
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Can You Buy Pawpaws At The Grocery Store?
Pawpaws are one of the few fruits that are native to North America, but considering they're local, they're very unknown and tricky to find at a store.
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Menudo Vs Pozole: The Difference Between The Mexican Soups
You might think that menudo and pozole are similar, but if you saw them side by side, you'd realize just how distinct these two tasty Mexican soups are.
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The Classic Hearty Boomer Dinner That Still Receives Love Today
Among the many classic boomer dinners, one dish and side have withstood the test of time thanks to their convenience, flavor, and low price point.
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The Once-Popular Steak Cut That Disappeared From Restaurant Menus
From the late 19th to the early 20th century, a single steak cut defined restaurant culture, yet it's virtually absent from menus today. What happened?
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