The only hard-to-get ingredient in an espresso martini is freshly-pulled espresso, but with this easy substitute, you can still get a delectable coffee flavor.
Keeping your coffee in the bag it came in can be a death sentence for the freshness of your beans, so follow some expert advice to store them the right way.
You might think a mocha and latte are identical, save for the chocolate in the former, but a coffee expert says to pay mind to how much milk you use for each.
Ex-barista and coffee expert Matt Woodburn-Simmonds says there is one mistake many people make that detracts from the flavor of their French press coffee.
Cold brew seems simple enough -- pour water over coffee grounds and leave it to steep -- but there are a few steps along the way that can lead to disaster.
Follow this super easy recipe to make both boozy and non-alcoholic butterbeer, perfect to pair with our other snack suggestions for a Harry Potter marathon.
While, sure, we all have our own opinion when it comes to the best recipe for hot chocolate, there is one undeniable winner in the water versus milk debate.
No longer limited to basic flavors and bottom-shelf liquors, Jell-O shots are being elevated with fun ingredients, including one that amps up the sweetness.
Hard seltzers are a drink of choice for many, and the journey to the insane variety we have on shelves started back in the 90s with a clearmalt beverage.
The Old Pal and Boulevardier are both variations on the popular Negroni. While they share the irresistible red color, the flavors are slightly different.
The Lion’s Tail is a classic cocktail that’s roaring back into the spotlight with its rich, spicy kick. What’s in it, and how did it get that bold name?
In Germany, not just any beers are served at Oktoberfest - the festive brews are rather specific, and quite different from American "Oktoberfest beers."
Think it takes a ton of ingredients or a top secret formula to make a Starbucks PSL? You can actually recreate the flavor base using three simple components.
A French press is for more than just brewing coffee; with the right techniques and ingredients, you just might be able to froth milk in one successfully.
With autumn just around the corner, get into the fall vibes with Starbucks' brand new offering, a nutty, buttery oat milk latte perfect for falling temps.