• A Pink Sparkler Cocktail, With A Hint Of Birch

    It’s true that Valentine’s Day is upon us, and while it’s certainly worth toasting, it is equally important to not let things get, dare I say, sappy. Woodsy, on the other hand, is just fine, as it can impart herbal, sometimes bitter flavors that complement the sweetness of most cocktails. While experimenting with these flavors at…

    By Brian Quinn Read More
  • Valentine's Practice Round: Our Sexiest Dessert Recipes

    A subpar box of chocolates or pair of store-bought cupcakes isn't going to do the trick this Valentine's Day. It's time to up the ante and make a romantic dessert with your own two hands. Whether it's soaked in sweet espresso, dipped in chocolate and coconut, or topped with caramel, nuts and bourbon whipped cream (hey!), there's a…

    By Jess Kapadia Read More
  • Meet Four Couples Who Make It Work In The F&B World

    Between a shared passion for all things food and drink, a fun and unconventional lifestyle, and a romantic, boy-meets-girl tale to tell friends, it might seem as though couples in the food and drink industry have a lot to brag about. And they do. But they’d also be the first ones to tell you that…

    By Nicole Schnitzler Read More
  • Valentine's Day Practice Round: Our Sexiest Shellfish Recipes

    You've heard it before, and not just from us: Shellfish is sexy. Not a little sexy. It's flat-out, drop-dead, deliciously sexy. Treat this delicate protein nicely and there's a big reward in it for you. We've got pretty little shrimp, scallops, oysters, clams, mussels and more over pasta, in a pot for two or simply…

    By Jess Kapadia Read More
  • The Sexy Truth Behind Marc Forgione's All-Aphrodisiac Menu

    Plenty of chefs whip up a Valentine's prix-fixe or tasting menu for the biggest "Hallmark holiday" of the year. NYC chef Marc Forgione's words, not mine. He's been crafting magical love holidays at his eponymous TriBeCa restaurant for half a decade, and this year is no different: Each of his ten courses is composed almost…

    By Jess Kapadia Read More
  • Valentine's Day Practice Round: Our Sexiest Steaks

    Say what you will about shellfish or chocolates, but there's no better V-Day treat than a large hunk of juicy red steak. See? Red. Like hearts. Rather than mangle our hands on sharp shucking knives and shell edges — not that we wouldn't do that for our beloveds, we totally would — we're slapping a big piece of…

    By Jess Kapadia Read More
  • Dining Alone Is Not Sad! A Photo Blog Celebrates Dining Solo In America.

    There are many advantages to eating meals alone. It’s the most effective way to secure a spot (often at the bar) at the hottest restaurants in town. There’s more opportunity for interaction with bartenders and waiters, and sometimes servers are more attentive to these diners. Finally, there are just fewer distractions: It’s easier to fully…

    By George Embiricos Read More
  • Valentine's Day Practice Round: Sexy Desserts

    Valentine’s Day is the perfect cooking holiday. Because what says "I love you" more than a perfectly executed béarnaise? All week we will be offering up some recipes for you to practice — and execute on the big night (which is tomorrow!). Be prepared. A subpar box of chocolates or a pair of store-bought cupcakes…

    By Food Republic Read More
  • Crispianity: Chocolate Meringues Recipe

    This recipe is part of Crispianity: a column devoted to all foods crispy and crunchy, two of the most underappreciated attributes of a great dish. Author Adeena Sussman is a food writer and recipe developer, pairing here with a friend, photographer Evan Sung. Sussman's most recent cookbook, co-authored with Lee Brian Schrager, is Fried and True: More Than…

    By Adeena Sussman Read More
  • Valentine's Day Practice Round: 15 Sexy Pig Recipes For Lovers

    Valentine’s Day is the perfect cooking holiday. Because what says "I love you" more than a perfectly executed béarnaise? All week we will be offering up some recipes for you to practice — and execute on the big night. What's sexier than crispy pork belly, succulent loin, juicy brined chops or a big stuffed porchetta?…

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  • Valentine's Day Practice Round: 14 Sexy Steaks To Make It Happen

    Valentine’s Day is the perfect cooking holiday. Because what says "I love you" more than a perfectly executed béarnaise? All week we will be offering up some recipes for you to practice — and execute on the big night. Say what you will about shellfish or chocolates, but there's no better V-Day dish than a…

    By Food Republic Read More
  • Valentine's Day Practice Round: 10 Sexy Shellfish Recipes To Love

    Valentine’s Day is the perfect cooking holiday. Because what says "I love you" more than a perfectly executed béarnaise? All week we will be offering up some recipes for you to practice — and execute on the big night. You've heard it before, and not just from us: Shellfish is sexy. Not a little sexy.…

    By Food Republic Read More
  • 10 Gifts For The Coffee, Cocktail And Wine Geek In Your Life

    Whether he or she is more likely to be found sipping pomegranate oolong sweetened with raw honey or obsessing over a four-inch-thick wine list, the way to your valentine’s heart is through drink. That might not seem terribly romantic, but trust us — the gifts on this list are bound to please the wine, coffee…

    By Rachel Signer Read More
  • Valentine's Day Practice Round: 10 Sexy Vegetable Recipes To Love

    Valentine’s Day is the perfect cooking holiday. Because what says "I love you" more than a perfectly executed béarnaise? All week we will be offering up some recipes for you to practice — and execute on the big night. Admit it: A sexy vegetable dish will go way further than a big honking casserole, or…

    By Food Republic Read More
  • Give Your Someone Special A Chocolate Beer For Valentine's Day

    [caption id="attachment_71930" align="alignnone" width="700" ] Yeah that label looks pretty good. But the beers underneath are honestly really sexy.[/caption] Perhaps more than any other holiday, Valentine’s Day is defined by a very specific set of gifts: sappy cards, flowers and chocolate. Save for that one time a singing cupid was sent to your office by…

    By Jon Katz Read More
  • Food Republic Craft Chocolate Power Rankings

    Welcome to the first edition of the Food Republic Chocolate Power Rankings. Like our coffee power rankings, this list was established by factoring in new product releases, innovation and general thought leadership in the world of chocolate in the United States. And we aren't even mentioning the V holiday at the end of the week.…

    By Francoise Villeneuve Read More
  • Average V-Day Cost: $135. Spend Half That Much Making Dinner For 2

    If you're staying in to cook for Valentine's Day, good for you! Plan as much in advance as possible so you're not all drunk and starving by 10 but make jokes about how Spanish it is and then possibly become grumpy. We've included plenty of recipes that don't take two hours to make and/or are…

    By Food Republic Read More
  • Model Turned Pastry Chef Clarice Lam Traded Balenciaga For Bouchon

    [caption id="attachment_68996" align="alignnone" width="700" ] After working for about 15 years as a professional model, Clarice Lam became a pastry chef.[/caption] Clarice Lam has not exactly taken the conventional route to becoming a renowned pastry chef. The former professional model has traveled to over 280 cities, living in 11 countries in the process before focusing…

    By George Embiricos Read More
  • 7 Chocolate Recipes To Redeem The Fact You Forgot Valentine's Day

    Did you forget that today was Valentine’s Day? Probably not. Did you ignore the fact that today is Valentine’s Day? Possibly. And you may have just gotten yourself into trouble for that. But here’s the deal. You can redeem yourself by making one of these chocolate recipes. They are simple. And they are homemade man!…

    By Food Republic Read More
  • Our 6 Sexiest Oyster Recipes For Valentine's Day

    There's no two ways about it: oysters are a permanent fixture on any Valentine's Day menu, at least in any food writer's inbox in the form of a press release. Oysters are traditionally known as an aphrodisiac. And you get bragging rights if you know how to shuck them — moreso if you make it…

    By Food Republic Read More
  • Video: Watch Dave Hill's Funny Guide To Valentine's Day Dining In NYC

    New York City comedian Dave Hill isn't really as sad and lonely as he comes off in this funny romp through Manhattan's restaurant scene for Grub Street. At least, we think he's faking it. Watch as he visits a series of spots that have copious counter space (perfect for dining solo) and asks how long…

    By Food Republic Read More
  • Our 7 Sexiest Steak Recipes For Valentine's Day

    Say what you will about shellfish and chocolates, there's no better aphrodisiac 'round these parts than a large portion of juicy red steak. See? Red. Like hearts. Rather than mangle our hands on sharp shucking knives and shell edges alike — not that we wouldn't do that for our ladies, we totally would — we're…

    By Food Republic Read More