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  • barbecue meat skewers on banana leaves

    Why Bananas Are So Important To Filipino BBQ

    Many ingredients define Filipino cuisine, but banana ketchup is the secret sauce in every kitchen (and it's responsible for the cuisine's trademark sweetness).

    By Bridget Kitson April 25th, 2024 Read More
  • Elvis Presley smiling

    The Sandwich Elvis Presley Loved So Much, He Ate It By The Loaf

    Elvis Presley is as known for his music as his namesake sandwich, which he first tried in 1976 in Denver and bought the recipe. Here's what was inside.

    By Jennifer Mathews April 25th, 2024 Read More
  • Bottles of Victoria's Kitchen Almond Water

    Victoria's Kitchen Almond Water: Here's What Happened After Shark Tank

    Victoria's Kitchen Almond Water sought to bring a popular, refreshing European drink to the United States, but how did the company fare in Shark-infested water?

    By Khyati Dand April 25th, 2024 Read More
  • Jar of spilled gummy bears

    Why Some Gummy Candy Actually Isn't Vegan

    If you're familiar with candy, you likely know that gummies usually have gelatin, making them not plant based. Fortunately, some are totally vegan.

    By Catherine Rickman April 24th, 2024 Read More
  • Seafood Alfredo pasta dish from Olive Garden with shrimp and scallops

    Are Red Lobster And Olive Garden Owned By The Same Company?

    Red Lobster and Olive Garden both began in the same state, Florida, but who started each and, with similar deals, are they currently owned by the same company?

    By Sharon Rose April 24th, 2024 Read More
  • Khasha Touloei and Maynard Okereke on the set of "Shark Tank"

    Chicken Salt: Here's What Happened After Shark Tank

    While there are many different vegan products available, Chicken Salt and Jada Brands stand apart with their focus on low sodium, but did the Sharks bite?

    By Caryl Espinoza Jaen April 24th, 2024 Read More
  • Peaches, cherries, and apricots on display

    What Fruit Is In Season During Summertime?

    In the United States, seasonal summer fruits include lots of berries, melons, stone fruits, and the crown jewel of many gardeners, tomatoes.

    By Erica Martinez April 23rd, 2024 Read More
  • Pile of tomatoes

    Why It Seems Like Tomatoes Are Becoming Less Flavorful

    No, you're not imagining it: Tomatoes today are a lot less flavorful on average than they used to be. And this has a lot to do with American history.

    By Catherine Rickman April 23rd, 2024 Read More
  • Bobby Flay smiling at 2024 South Beach Wine and Food Festival

    Canola Vs Olive Oil? Bobby Flay Has A Clear Favorite

    While they each have their own merits, Bobby Flay has a certain favorite -- or, at least, a particular oil that he uses much more than the other.

    By Caryl Espinoza Jaen April 23rd, 2024 Read More
  • Bags of Fresh Bellies snacks

    Fresh Bellies: Here's What Happened After Shark Tank

    The owner of Fresh Bellies, Saskia Sorrosa, sought to challenge babies' palates to help parents avoid picky eating, but did the Sharks take a bite?

    By Sarah Sierra-Mohamed April 23rd, 2024 Read More
  • nugget in Chick-fil-A sauce

    What Chick-Fil-A Sauce Is Really Made Of

    Chick-fil-A sauce is sweet, tangy, creamy, and smoky, and it's easy to make since it's just a simple combination of ranch, barbecue sauce, and honey mustard.

    By Erica Martinez April 22nd, 2024 Read More
  • Mug of beer with an Icelandic flag

    Why Beer Was Once Illegal In Iceland

    On March 1, 1989, the people of Iceland had one thing on their minds: beer. For the first time in nearly 75 years, full strength brews were available.

    By Joey DeGrado April 22nd, 2024 Read More
  • eating natto with chopsticks

    What Is Natto And What Does It Taste Like?

    Natto has seen a surge in popularity due to its nutritional benefits and divisive taste. Here is everything you need to know about the Japanese dish.

    By Elaine Todd April 22nd, 2024 Read More
  • Egg salad strawberry Inkigayo sandwich

    K-Pop's Inkigayo Sandwich Pairs Egg Salad With Sweet Jam

    You've heard of Japanese egg sandwiches, but have you heard of their Korean cousin, the Inkigayo? Named after a broadcaster, it's a blend of sweet and savory.

    By Arianna Endicott April 22nd, 2024 Read More
  • Betty white smiling

    Betty White's Go-To Snacks Prove She's An Icon

    Betty White was a master in acting and class, and no one could accuse her of lacking in taste, especially not when it came to her all-American favorite snacks.

    By Jennifer Waldera April 22nd, 2024 Read More
  • Lamb chop in gourmet dish

    Don't Skip This Step To Make Lamb Less Gamey

    If you're cooking lamb but you want it to be a little less gamey, you need to try soaking the meat in salt and vinegar before you start cooking.

    By Catherine Rickman April 21st, 2024 Read More
  • spoonful of instant coffee

    You Can Thank The US Army For The Popularization Of Instant Coffee

    Instant coffee seems high-tech, but its origins stretch back centuries, with the main push for innovation being the dire demands of the U.S. army.

    By Khyati Dand April 21st, 2024 Read More
  • Person holding strawberries

    Why Bijin-Hime Strawberries Are So Expensive

    Would you spend $350 for a single strawberry? That's the going rate for the rare Bijin-hime variety bred in Japan. Here's why they're so expensive.

    By Khyati Dand April 21st, 2024 Read More
  • Cookies on a cooling rack

    For Better Cookies, Mix Baking Soda And Powder

    If you want your cookie to get that beautiful golden brown and cook through at an even rate, you need to try adding both baking powder and soda to your dough.

    By Arianna Endicott April 20th, 2024 Read More
  • fishing boats and caught fish surrounded by snow

    Why 4 Actual Wars Broke Out Over Cod Fish

    While allies in NATO, Britain and the micronation of Iceland went head to head no fewer than four times, all over the right to fishing territory.

    By Bridget Kitson April 20th, 2024 Read More
  • Elvis Presley smoldering in promo shoot

    The Unique Ingredient That Made Meatloaf Elvis Presley's Favorite Food

    Elvis is known for his music, acting, but also his appetite -- and yet he preferred the style of cooking he grew up with, which included fillers in meatloaf.

    By Louise Rhind-Tutt April 20th, 2024 Read More
  • Trinidad doubles

    What Are Trinidad Doubles And What Makes Them Different From Roti?

    Trinidad doubles feature yeasted flatbreads known as baras, typically made from wheat flour, and are considered a complete dish, while rotis are a component.

    By Sarah Sierra-Mohamed April 20th, 2024 Read More
  • Boston cream pie

    Chocolate Wasn't Considered A Dessert Until Boston Cream Pie Came Along

    When a French chef poured glossy chocolate on top of what would later become known as today's Boston cream pie, he changed the course of desserts forever.

    By Erica Martinez April 19th, 2024 Read More
  • Bowl of shaved ice on blue background

    The Texture Difference Between Shaved Ice And Snow Cones

    Snow cones and shaved ice may seem like similar summertime treats but they differ in their texture and mouthfeel as well as origin stories and preparation.

    By Annie Epstein April 19th, 2024 Read More
  • Glass of coconut milk, jar, and open fruit on white background

    Is Canned Coconut Milk Supposed To Separate?

    If you're cooking with a can of coconut milk, and notice that the ingredients have separated when you go to open it, it's okay and totally normal.

    By Joey DeGrado April 18th, 2024 Read More
  • Portuguese egg tart close up

    What Makes Portuguese Egg Tarts Different From A Quiche?

    Portuguese egg tarts or pastéis de nata may resemble tiny versions of a quiche, but the flavor and ingredients of these dishes are actually vastly different.

    By Sarah Sierra-Mohamed April 18th, 2024 Read More
  • Bag of Recoverybits

    Energybits: Here's What Happened After Shark Tank

    Energybits algae supplements and their exceedingly persistent founder made a splash on "Shark Tank," and fans may wonder if the company sank or learned to swim.

    By Sarah Sierra-Mohamed April 18th, 2024 Read More
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