The Crustless Italian Sandwich That Was Created In The 1920s
Tracing its origins to the 1920s, this Italian sandwich was a massive success. It quickly spread across the country, becoming a staple at thousands of eateries.
Read MoreAndrea Carlo
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Stories By Andrea Carlo
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5 Major Fast Food Chains That Aren't In New York City
New York City may be the beating heart of the nation, and it may have a huge number of restaurants, but it somehow misses out on these fast food joints.
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How Elvis Presley Liked His Coffee
While some of Elvis Presley's favorite recipes have become the stuff of legend, the King had a very specific order when it came to his morning coffee.
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The Middle Ages Had A Brutal Sentence For The Crime Of Shrinkflation
If you were a baker in the Middle Ages, you were guaranteed to have customers, but you also had to do right by them or suffer the brutal consequences.
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5 Ways To Spot A Tourist Trap Restaurant
When traveling abroad, it can be tempting to eat at spots nearest the big tourist destinations, but you maybe walking straight into a tourist trap.
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The McDonald's Built On Top Of Ancient Roman Ruins
Europe is full of thousands of years of history, so it was almost par the course that a McDonald's development unearthed priceless Roman ruins.
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The Classic Summer Snack That's Enjoyed In Italy
If you want something cooling, refreshing, but feels more decadent than it is, all you have to do is take your inspiration from this classic Italian dish.
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Red Vs Yellow Bananas: Which Fruit Has More Potassium?
A micronutrient bomb, bananas provide, among other things, a hefty dose of potassium. But do red or yellow bananas have more of the mineral?
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What A Typical Steakhouse Was Like In The 1800s
While there were some similarities between steakhouses today and those from the 1800s, chophouses and beef banquets, as they were known, were different.
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There Are Only 2 Hotel Restaurants With 3 Michelin Stars In The US
California is renowned for its culturally diverse culinary scene, as showcased by these two hotel restaurants, which have each earned three Michelin stars.
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How This New York Restaurant Changed Dining For Women In The 19th Century
In the 1800s, women were unable to eat alone as solo diners in restaurants; however, a reception of Charles Dickens at this historic eatery changed history.
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Peanut Butter Vs Almond Butter: Which Spread Has More Protein?
If you're looking to max out your protein but want something less expensive than meat, you might look at nut butters, but does peanut or almond have more?
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How Michael Symon Got Noticed By Food Network
Before he gained international fame on Food Network, Michael Symon already had a reputation for excellence in his home state. Here's how he became a star.
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Emeril Lagasse's Catchphrase Was Created For His Crew Before He Became Famous
If you watched any Food Network show in the 1990s, you probably saw Emeril shouting out, "Bam!" with an ineffable gusto. It was said for his crew, not audience.
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'Yelp Sucks' – Why Andrew Zimmern Hates The Restaurant Reviewing System
Andrew Zimmern has never been shy about his opinion regarding Yelp. Here's why he thinks the restaurant reviewing system is bad for the industry.
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Anthony Bourdain Fell For These Truly Unique Hot Dogs In Denver
Foe years, Anthony Bourdain maintained that Denver was a wasteland when it came to good food, but this unique hot dog spot changed his mind.
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The California City That Has Banned Restaurant Chains Since The 1970s
Sure, California may have pioneered some fast food giants (In-N-Out, McDonald's, and Taco Bell all come to mind), but this one town refuses all chains.
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Giada De Laurentiis' Family Has Been Eating At This Roman Restaurant For Decades
Giada De Laurentiis' family is, quite proudly, Italian. There is one particular restaurant in Rome that her entire family has been visiting for decades.
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Customers Say This Fancy Steakhouse Chain Has Lost Its Quality
It's no secret that restaurants have been on the decline since the pandemic, with either quality dropping or prices rising, including at this steakhouse.
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