Icelandair Debuts Transatlantic IPA, Energy-Efficient Planes
Thanks to Icelandair's brand-new, squeaky clean Boeing 737 MAX 8, there's never been a better time to stop over in Reykjavik (or drink IPA).
Read MoreThanks to Icelandair's brand-new, squeaky clean Boeing 737 MAX 8, there's never been a better time to stop over in Reykjavik (or drink IPA).
Read MoreWe've traveled far and wide with an unquenchable thirst for craft beers. Below are 100 outstanding brews we've recommended since our website's inception
Read MoreThe numbers are in: according to the Brewer's Association, the median size of American craft breweries on the list went way up.
Read MoreThe Brewers Association released the top 50 brewing companies based on sales volume in America. Did your favorite make the list?
Read MoreCraft brand, Stone Brewing, is suing MillerCoors for its recent rebranding of Keystone Light. Looks like they've got some stones on 'em
Read MoreMilkshake IPAs may not sound like a beer genre you'd gravitate towards, but this new craft style out of Colorado successfully straddles both worlds.
Read MoreWe weren't sure we'd drink these five beers, but they actually ended up being totally awesome. Hunt them down and cheers with friends!
Read MoreGose is a salty-sour style of beer that's been brewed for more than a thousand years. The famously saline-rich Dead Sea loans its flavors to a new brew.
Read MoreBreweries are finding that opening small taprooms are bringing in more business than they would selling beer to distributors.
Read MoreThat's right, for all you animal (and people) lovers, there's a Temple Grandin beer, and it's sweet! Hit Fort Collins, CO and grab a cold one!
Read MoreCraft breweries in America are popping up in these certain neighborhoods, bringing back business and community.
Read MoreNot only does baked-to-beer add wonderful depth of flavor, it's a great way to reduce food waste and teach all involved a new thing or two about brewing.
Read MoreRuggernaut is a new collaborative brew from the Great Northern Food Hall's Agern restaurant and Brooklyn Brewery that's made with leftover rye bread.
Read MoreAustin's The Brewer's Table will open this summer, with a mission that combines innovative beer and food practices, including fighting waste.
Read MoreYesterday, the Brewers Association released the top 50 craft and overall brewing companies of 2016 based on sales. Of the 50 companies listed in the overall category, 40 are craft breweries. For the third year in a row, Yuengling tops the craft brewing list, despite cries for boycotts in October when the company openly endorsed…
Read MoreCalifornia's Stone Brewing just released its 2017 beer release calendar, and it's stacked with six collaborations. Expect six seasonal brews as well.
Read MoreChicago "botanical brewery" Forbidden Root releases a Fernet-Branca beer next week. Ready to try this supremely bitter brew?
Read MoreImagine your favorite food. Now imagine an ice-cold bottle of your favorite beer. What if there were a way to fuse the two together into one?
Read MorePsychic prediction: You're going to watch this video and recite the following: Oh my God, shut up, guy who's too into his beer, YOU ARE RUINING MY BEER.
Read MoreOn October 8, 1976, an ex–Navy mechanic-turned-contractor filed incorporation papers with the state of California for what he called the New Albion Brewing Co. It was the first new brewery in the United States since the end of Prohibition in 1933, and it marked the true advent of what we know today as craft beer…
Read More‘Tis almost time for what is arguably the calendar’s best beer-drinking season: autumn. Beers perfect for fall are bracingly warming and richly crafted, concoctions meant for slower sipping — unlike the thinner, juicier thirst-quenchers consumers pound in the spring and summer.And there’s so many of them! Yet for many beer fans, geeks included, fall is…
Read MoreFour men singing in perfect harmony — ah, the dulcet tones of a barbershop quartet. Think about it: When was the last time you lost yourself in a good old-fashioned rendition of "Good-bye, My Coney Island Baby?" And come to think of it, wouldn't that be even better with a great beer? According to one of our…
Read MoreWords have weight, until they don’t anymore. A college friend once shared a bit of personal philosophy: “My father taught me that the word ‘awesome’ was reserved for God and the USC football team.” As a Stanford grad, I might take issue with her latter assertion, but it’s nice to know that she would never…
Read MoreThere's no better way to sell a product than to show all the terrible things that will happen if you don't buy it. Taps From Scratch was an Orlando, Florida-based company that rented and sold "Pub Hubs." These customized dispenser setups for craft beer were, according to the video below, vastly superior to trying to tap a keg yourself. Though…
Read MoreDesiring clean glassware for one's craft beer does not make one a beer snob. Clean glasses are a basic right to be included in shelling out $8 for a glass of something thoughtfully and meticulously brewed by a dedicated team led by a passionate brewmaster who took the utmost care at every step. Proper cleanliness isn't…
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