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Recipes

  • Course
  • Dish Type
  • Main Ingredients
  • Drink Recipes
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  • stir-fry beef with peppers

    Hunan-Style Beef Stir-Fry Recipe

    This Hunan-style beef stir fry recipe features bold flavors from fresh chile peppers and garlic with Shaoxing which adds depth and complexity to the dish.

    By Julianne De Witt October 22nd, 2023 Read More
  • Woman trying to decide what wine to buy at store

    How To Buy Wine For A Holiday Party, According To Experts

    Choosing the perfect holiday wine is not so much about pleasing everyone as it is about creating opportunities for connection and crafting lasting memories.

    By Jennifer Mathews October 20th, 2023 Read More
  • carrot apple pecan soup bowl

    Nutty Carrot And Apple Soup Recipe

    You may never have thought to combine carrots and apples in soup, but these autumnal flavors pair perfectly with nutty pecans and cozy warming spices.

    By Milena Manolova October 16th, 2023 Read More
  • Turkey wings served over pasta in a casserole dish

    Stuffed Turkey Wings Are The Thanksgiving Potluck Dish You Need To Serve

    Cooking a whole turkey can be intimidating, so one alternative is stuffing turkey wings for a flavorful and unique offering on the Thanksgiving table.

    By Bobby Huen October 16th, 2023 Read More
  • fried plantains with green sauce on black plate with fork and knife

    Sweet Golden Maduros With Mint Mojo Recipe

    This dish combines ripe plantains with a zesty mint mojo sauce, a Cuban-inspired condiment that adds a refreshing and tangy twist to your meal.

    By Ksenia Prints October 15th, 2023 Read More
  • bowl of wonton soup with noodles

    Your Fall Soups Will Be Cozier With A Frozen Secret Ingredient

    Stuffed with everything from vegetables to meat to seafood, frozen dumplings can easily elevate your cozy autumn soups to dazzling new heights.

    By Bobby Huen October 15th, 2023 Read More
  • shishito peppers being roasted

    How To Cook Shishito Peppers For Perfect Seared Flavor

    Shishito peppers, mild and slightly sweet, are the perfect pepper for roasting. Here's how you can enhance that seared flavor for a perfect side.

    By Bobby Huen October 12th, 2023 Read More
  • apple slices caramel dipping sauce

    TikTok's Caramel Apple Boards Are A Mess-Free Take On The Fall Favorite

    This fall you'll want to transform an old favorite into a fun new concept with caramel apple boards. Customize it to your liking for easy entertaining.

    By Carly Weaver October 11th, 2023 Read More
  • chicken salad avocado cups

    Chicken Salad-Stuffed Avocados Recipe

    Classic chicken salad gets a creamy, tangy twist with the audition of chopped avocado and Greek yogurt...and then it's stuffed into an avocado.

    By Alexander Roberts October 9th, 2023 Read More
  • zucchini with meatballs and marinara

    Meatball Marinara-Ish Stuffed Zucchini Boats Recipe

    In this recipe, meatballs and marinara sauce complement mild, tender zucchini, and melted cheese on top creates a rich, satisfying, and well-balanced dish.

    By Milena Manolova October 8th, 2023 Read More
  • cocktails with sugar rims, apple slices, cinnamon sticks on a wooden board with whole apples

    Apple Cider Simple Syrup Is A Revelation For Fall Cocktails

    If you're looking to elevate your cocktails this autumn, consider using apple cider to make your simple syrup for a unique twist on the classic formula.

    By Jennifer Waldera October 7th, 2023 Read More
  • Watermelon And Manchego Stack With Arugula Pesto

    Watermelon And Manchego Stack With Arugula Pesto Recipe

    This watermelon stack is a fruity and refreshing play on the classic summer tomato, mozzarella, and basil caprese, featuring similar flavors and textures.

    By Food Republic October 3rd, 2023 Read More
  • rolled cookies on white plate

    Classic Crisp Vanilla Tuile Recipe

    These vanilla tuiles are used to accompany another dessert, such as a garnish on a cake or in ice cream or mousse, but are delicious to eat all on their own.

    By Jessica Morone October 2nd, 2023 Read More
  • Sour rainbow candy

    The Acid Combos That Give Sour Candy Its Bite

    Have you ever wondered where exactly sour candies get that puckering bite that's so delicious? Check out the acid combo that creates this addicting flavor.

    By Wendy Leigh October 1st, 2023 Read More
  • French toast with butter

    French Toast Is Better With Oven-Roasted Bread

    If you want the most perfect plate of French toast next time, use oven-roasted bread. It allows you to get a desired texture by letting bread soak up batter.

    By L Valeriote October 1st, 2023 Read More
  • Perfect Grilled Skirt Steak Recipe

    Aaron McCargo Jr.'s Perfect Grilled Skirt Steak Recipe

    The star of the show here is the spice rub. Make a couple extra batches; you won't regret it.

    By Food Republic September 26th, 2023 Read More
  • Starbucks Fall iced beverages

    Starbucks' Leaked Winter Menu Is Stirring Up Controversy

    Of course, anytime there are rumored menu changes at Starbucks, some fans are going to be disappointed and others thrilled - everyone has their go-to's.

    By Sarah Sierra-Mohamed September 25th, 2023 Read More
  • rosemary olive frittata with slice

    Rosemary And Olive Frittata Recipe

    This rosemary and olive frittata is not only delicious, but it's super easy to put together and can be done in advance for hassle-free hosting.

    By Julie Kinnaird September 25th, 2023 Read More
  • cutting different varieties of fresh tomatoes

    Tomato Water Is A Flavor Bomb For Any Recipe

    Tomato water can be captured and transformed into an ingredient that serves as a flavor bomb for any recipe that could benefit from a little extra zing.

    By Kristina Vanni September 24th, 2023 Read More
  • fried shrimp with green onions

    Salt And Pepper Shrimp Stir-Fry Recipe

    A simple yet unforgettable spice blend elevates these crispy, quickly stir-fried shrimps into the tastiest appetizer or main course with rice.

    By A.J. Forget September 24th, 2023 Read More
  • Batch of pickled peppers

    TikTok's Cowboy Candy Is A Great Way To Use Extra Jalapeños

    Are you inundated with jalapeños? Want to get a little spicy and try something new? It's time to meet cowboy candy, the hot, sweet treat cowboys love.

    By Audrey Enjoli September 20th, 2023 Read More
  • chicken mushroom fricassee

    Classic Chicken And Mushroom Fricassee Recipe

    Sounds fancy, comes together easily. This classic French dish is a flavorful, comforting blend of chicken, mushrooms, and a creamy wine sauce.

    By Milena Manolova September 18th, 2023 Read More
  • Mini sushi bake muffins in a pan with napkin and toppings

    Mini Sushi Bake Cups Recipe

    Whether you're new to cooking or simply seeking a fun and innovative way to enjoy your favorite sushi flavors, these mini sushi bake cups are your answer.

    By Ksenia Prints September 17th, 2023 Read More
  • Irish boiled dinner

    One-Pot New England Boiled Dinners Are Effortlessly Flavorful

    No time during your busy work week to make a hearty dinner? No problem! You can make a one-pot boiled meal that's as nutritious as it is delicious.

    By Andrew Housman September 16th, 2023 Read More
  • grilled chicken with green napkin

    Grilled Lemongrass Chicken Recipe

    Quick chicken recipes are always handy to have in your back pocket, and this lemongrass chicken one involves just two simple steps: marinating and grilling.

    By Julianne De Witt September 11th, 2023 Read More
  • Close up of Salvador Dali holding his cane

    Salvador Dalí Had A Surreal Avocado Toast Recipe

    Salvador Dalí is known for his eccentric and thoughtful art, and the cookbook he created was just as outlandish. Don't believe us? Check out this recipe.

    By Sharon Rose September 8th, 2023 Read More
  • Plate of pastillas de leche

    The No-Bake Shortcut For Luscious Filipino Milk Candy

    There's nothing quite as sweetly indulgent as homemade candy, and milk candy is luxurious. Luckily, there's a quick trick for this traditional Filipino dessert.

    By Wendy Leigh September 7th, 2023 Read More
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