14 Route 66 Diners That Everyone Should Visit At Least Once
Nothing captures the spirit of pure Americana quite like Route 66 -- and these diners along the Mother Road are absolute must-visits, according to reviews.
Read MoreNothing captures the spirit of pure Americana quite like Route 66 -- and these diners along the Mother Road are absolute must-visits, according to reviews.
Read MoreWhat would a Texas Roadhouse meal be without a great side? Our taste tester reviewed all of the chain's options, and one classic dish came out on top.
Read MoreBurger King has been in operation for more than 70 years, which means the fast food burger chain has undergone a lot of branding changes from decade to decade.
Read MoreOutback Steakhouse isn't quite as popular as it used to be, with food quality seeming to take a hit. But does it serve fresh or frozen steaks to its customers?
Read MoreFlorida doesn't have its own style of BBQ, but that doesn't stop the Sunshine State from having one of the best BBQ joints in the country that's worth a visit.
Read MoreIna Garten shared a simple tip for replicating the crispy breading of her favorite chicken sandwich, the creation of a fast casual chain known for its burgers.
Read MoreThe 1970s was the decade of punk music, bell bottoms, orange shag carpets, and Taco Bell prices so cheap they're barely comprehensible in today's world.
Read MoreSure the high-low trend has been all the rage for a hot minute now, but Reddit clearly thinks some things just go a touch too far: enter caviar and McDonald's.
Read MoreThis nostalgic seafood buffet chain popped up in the 1970s and disappeared just a few decades later, leaving behind memories of all-you-can-eat fish.
Read MoreAcross the range of fast food dishes, there's a surprising amount of variation in protein content — but one chain offers a burger with a whopping 71 grams.
Read MoreSome people swear there's nothing special about McDonald's Big Mac sauce and that it's indistinguishable from Thousand Island dressing. It is different, though.
Read MoreManeet Chauhan of Food Network's "Chopped" loves this restaurant chain that specializes in Nashville hot chicken. Here's what she likes to order.
Read MoreMcDonald's changed up its lemonade offerings earlier in 2025, but how does it stack up to Chick-fil-A's fan favorite version? Let's look at the ingredients.
Read MoreIt turns out diners really are visiting Texas Roadhouse for the extremely competitive price of a steak dinner. Here's the cut (and size) that's the best seller.
Read MoreThis unexpected flavor topped our ranking of Cold Stone Creamery's most popular options, beating a long list of classics for a few surprising reasons.
Read MoreThe road to bankruptcy was filled with twists for this Florida-based burger chain. Here's what we know and if you should expect to see locations close down.
Read MoreWhile most fast food chains aren't necessarily known for their dessert offerings, there have been some great fast food desserts we've lost to history.
Read MoreFast food chains often only offer fan-favorite items for a limited time, but you can still order a makeshift version of this popular cheesy Culver's creation.
Read MoreOpening that chain restaurant menu, you're likely to see the same variations of tired appetizers. These are the ones we think should move on and be replaced.
Read MoreLittle Caesars' iconic “Pizza! Pizza!” catchphrase vanished for years amid changing strategies, then returned during the chain's marketing comeback.
Read MoreIf you want to maximize your hydration when you're grabbing a meal from a fast food place, then head to one of these for the ultimate sizes.
Read MoreYou'll be happy to know that for a restaurant with almost half of its menu dedicated to steak, Texas Roadhouse takes its meat very seriously.
Read MoreThere are plenty of advantages to operating a ghost kitchen. Chuck E. Cheese started offering its pizzas through one of these kitchens on delivery apps.
Read MoreGiven that Cake Batter is one of Cold Stone's most beloved flavors — and one it claims to have invented — the fact that it was ranked last is surprising.
Read MoreThe U.S. has plenty of bar-restaurant chains, including some with an Irish theme. But this old-school chain has a long history with genuine Irish roots.
Read MoreThe sleuthing world of social media has carefully inspected the makeup of McDonald's famous Tangy Barbecue Sauce and found a near-complete match.
Read MoreIf you want a slice of history served with your well-reviewed meat pie, then you need to head to this historic 19th-century Pennsylvania restaurant.
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