Lemon Basil Risotto Recipe
This bright but comforting basil and lemon risotto comes out wonderfully creamy and al dente with the help of a few simple tips for making the perfect risotto.
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Floral And Fizzy Hugo Spritz Recipe
The Hugo spritz is a variation on the classic Aperol spritz. It swaps the bitter Aperol for the lighter and more floral inclusion of elderflower liqueur.
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Pepperoni Pizza Pasta Bake Recipe
Yes, this combo is as good as it sounds. With pepperoni, mushrooms, and a ton of mozzarella, this pizza-inspired pasta bake comes out gooey and delicious.
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A Guide To Pierogies: Recipes, Cooking Tips, And More
Whether you eat pierogies all the time or not, there's plenty to discover about their origin, possible cooking methods, and various renditions of them.
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Classic Au Jus Recipe
This classic au jus recipe will play an important role in any meat eater's repertoire, especially if you're hosting a holiday dinner or weekend get together.
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1-Skillet French Onion Pork Chops Recipe
Fans of French onion soup and pork chops will rejoice over this one-skillet recipe, which combines the soup with pork to make a surprisingly cohesive dish.
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Thanksgiving Charcuterie Board With Pumpkin-Sage Hummus Recipe
This charcuterie board is a veritable cornucopia of textures and flavors. A Thanksgiving must-have for any nibblers before the big meal.
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Simple Greek Avgolemono Recipe
This Greek chicken and rice soup is comforting and creamy, yet dairy-free.
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Meatball Marinara-Ish Stuffed Zucchini Boats Recipe
In this recipe, meatballs and marinara sauce complement mild, tender zucchini, and melted cheese on top creates a rich, satisfying, and well-balanced dish.
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Rosemary And Olive Frittata Recipe
This rosemary and olive frittata is not only delicious, but it's super easy to put together and can be done in advance for hassle-free hosting.
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Spiedini Di Maiale (Italian Pork Skewers) Recipe
Lemony, herbaceous gremolata is the perfect accompaniment to these Italian-style grilled pork skewers.
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The Recipes That Made Giada De Laurentiis Famous
Giada De Laurentiis is a staple in many an American television and kitchen alike, but which were the recipes that really started her journey to fame?
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Tuscan White Bean Soup Recipe
This hearty white bean and vegetable soup uses Tuscan kale to transport your tastebuds directly to Italy.
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Greek Pita Pizza Recipe
In this Greek pita pizza recipe, you get the toasted Greek pita bread, lemony hummus, and an array of raw vegetables all in one bite.
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Chilled Summer Borscht Recipe
Borscht doesn't have to be hot! Enjoy the traditional beet soup with a refreshing twist for the warmer months.
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Carciofi Alla Romana (Roman-Style Artichokes) Recipe
Do as the Romans do and stuff your artichokes with garlic and herbs, then braise them until tender.
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Tarragon Remoulade Sauce Recipe
This recipe for a tarragon remoulade features some classic flavors thanks to whole-grain mustard, vinegar, pickles, and capers, as well as curry powder.
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Chocolate Hazelnut Profiteroles Recipe
A true labor of love, these profiteroles are filled with fluffy vanilla bean pastry cream and topped with silky chocolate ganache.
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Herbes De Provence Cornish Hens Recipe
Transport yourself to the sun-kissed hills of Provence with simple, one-pan recipe that pairs Herbes de Provence Cornish hens with roasted baby potatoes.
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Gluten-Free Greek Turkey Meatballs (With Oatmeal) Recipe
These meatballs are free of red meat and gluten, but they are packed with flavor. The herby yogurt is a must!
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Louisiana Shrimp Étouffée Recipe
This delicious étouffée makes use of parts of ingredients you would normally discard to make a shrimp stock, which becomes the backbone of the sauce.
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Canapé-Style Toast Skagen Recipe
The beloved Swedish dish toast Skagen gets a party-pleasing update in this canapé-style recipe.
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German Christmas Market-Style Currywurst Recipe
This authentic currywurst recipe will transport you straight to a German Christmas market.
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Greek Spiral Spanakopita Recipe
This Greek spiral spanakopita is made with deliciously flaky phyllo dough with feta cheese and spinach filling baked to perfection.
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Swiss Chard Coconut Curry Recipe
Learn how to make this coconut curry that highlights the flavor and texture of Swiss chard.
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All-Star Fritto Misto Recipe
For ethereally light and crispy fritto misto that tastes like the Amalfi Coast, batter your ingredients with club soda and fry just until golden.
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Salmon En Papillote With Persillade Recipe
Learn how to make this salmon flavored with herby persillade using the en papillote cooking method.
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