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  • Giada De Laurentiis at 2023 BottleRock Napa Valley Festival
    Beer and Wine
    Beer and Wine By Carly Weaver August 19th, 2023

    Giada De Laurentiis' Sparkling Sangria Is The Ultimate Refreshing Summer Drink

    Nothing beats the summer heat quite the way sangria does, which is why De Laurentiis' italian twist on the drink is so darn sparkling and refreshing.

    By Carly Weaver August 19th, 2023 Read More
  • Ina Garten standing on red background
    Cooking Tips
    Cooking Tips By Lauren Bair August 19th, 2023

    15 Store-Bought Substitutions That Are Ina Garten Approved

    Even Ina Garten agrees that these frequently homemade (and often expensive or time-consuming) dishes can be substituted for their store-bought counterparts.

    By Lauren Bair August 19th, 2023 Read More
  • Watermelon salsa on fish tacos
    Cooking Tips
    Cooking Tips By Wendy Leigh August 19th, 2023

    Swap Watermelon Into Your Favorite Tomato Salsa And Thank Us Later

    Summer and salsa go hand in hand - just like summer and watermelon. For a twist, why not add watermelon to your go-to salsa recipe for an extra hydrating treat?

    By Wendy Leigh August 19th, 2023 Read More
  • Person reading menu at restaurant
    Restaurants
    Restaurants By Catherine Rickman August 19th, 2023

    Menu Items With Silly Names Are A Dark Red Flag

    Maybe it's the end of the work week, or maybe it's just Taco Tuesday, but when you sit down at a restaurant and see a silly name, it should be a red flag.

    By Catherine Rickman August 19th, 2023 Read More
  • Alton Brown wearing glasses
    Cook
    Cook By Dylan Hofer August 19th, 2023

    Alton Brown Doesn't Think Air Fryers Can Really Exist

    Alton Brown is never one to mice words and he's not holding back on his thoughts regarding air fryers. Here's why he says they’ll can't really exist.

    By Dylan Hofer August 19th, 2023 Read More
  • Giada De Laurentiis similing
    Food
    Food By Sarah Sierra-Mohamed August 18th, 2023

    Giada De Laurentiis' Love For Italian Capers Is Boundless

    Giada De Laurentiis knows a thing about Italian food, and that includes Italian capers. In a TikTok video, she espouses their great taste and mouthfeel.

    By Sarah Sierra-Mohamed August 18th, 2023 Read More
  • Multicolor Snarky Tea tins on the beach
    Coffee and Tea
    Coffee and Tea By Sharon Rose August 18th, 2023

    Snarky Tea: Here's What Happened After Shark Tank

    Jenni-Lyn Williams holds the title of Chief Snark Officer, a fitting role for the founder of Snarky Tea. But how did the company fare with the sharks?

    By Sharon Rose August 18th, 2023 Read More
  • hand writing a meal plan
    Cooking Tips
    Cooking Tips By Suzannah Kolbeck August 18th, 2023

    How To Plan And Create Balanced Meals, All Week Long

    In this article, you'll find a formula for creating these perfectly crafted and balanced meals that will leave you excited for the week ahead.

    By Suzannah Kolbeck August 18th, 2023 Read More
  • Plate of baked crab cakes
    Recipes
    Recipes By Taylor Murray August 18th, 2023

    Baked Jumbo Lump Crab Cake Recipe

    A plate of these golden, crisp cakes, packed with juicy crab, is an easy way to stretch a gourmet ingredient, giving you a taste of East Coast tradition.

    By Taylor Murray August 18th, 2023 Read More
  • Glass of bourbon on a barrel
    News
    News By Chris Sands August 18th, 2023

    Maker's Mark To Release Highly Anticipated Cellar Aged Bourbon, Its Oldest Blend Yet

    Maker's Mark has announced the launch of its new Cellar Aged Bourbon, a blend whose aging time surpasses that of any bourbon the brand has ever released.

    By Chris Sands August 18th, 2023 Read More
  • Lemon slices on display
    Cooking Tips
    Cooking Tips By Wendy Leigh August 18th, 2023

    Dehydrate Lemon Slices In The Air Fryer For Powerful Flavor

    Rather than roasting lemons in an oven, which tends to caramelize them as they dehydrate, an air fryer locks in a wealth of lemon flavor for versatile use.

    By Wendy Leigh August 18th, 2023 Read More
  • cousins maine lobster owners with cast of shark tank
    Restaurants
    Restaurants By Carly Weaver August 18th, 2023

    Cousins Maine Lobster: Here's What Happened After Shark Tank

    Cousins Maine Lobster went into "Shark Tank" asking for $55,000 for 5% of the company, targeting Barbara Corcoran due to her history with the food industry.

    By Carly Weaver August 18th, 2023 Read More
  • Shrimp cocktail served in glass
    Food History
    Food History By Andrew Housman August 18th, 2023

    The Prohibition Boom Of Shrimp Cocktail Sauce

    Shrimp cocktail sauce doesn't have to do with alcohol. The name refers to the Prohibition-era eateries and how it was served inside a cocktail glass.

    By Andrew Housman August 18th, 2023 Read More
  • Row of cocktails in dark lounge
    Cocktails and Spirits
    Cocktails and Spirits By Lauren Schuster August 18th, 2023

    12 Historical Cocktails That Will Fuel Your Party

    Make yourself the vintage star of your next cocktail party with this guide to some of our favorite, retro cocktails from across U.S. history.

    By Lauren Schuster August 18th, 2023 Read More
  • Kulfi on sticks
    World Cuisines
    World Cuisines By Catherine Rickman August 18th, 2023

    What Is Indian Kulfi And How Is It Different From Ice Cream?

    Kulfi, the delicious Indian ice cream, stands out from its American counterpart because of its dense, creamy texture, and delightful nutty flavor.

    By Catherine Rickman August 18th, 2023 Read More
  • yoo-hoo and absinthe on a tray for cocktail
    Drink
    Drink By Jennifer Mathews August 18th, 2023

    We Tried The Absinthe And Yoo-Hoo Cocktail And Were Shockingly Impressed

    Absinthe and Yoo-hoo do not usually make it on my shopping list, let alone in the same glass, yet the absurdity of the combination made it impossible to resist.

    By Jennifer Mathews August 18th, 2023 Read More
  • Scott and Bill Wilson with food from the Indiana State Fair
    Food
    Food By Erica Martinez August 17th, 2023

    Watch 2 Brothers Eat 30 Indiana State Fair Foods In A Day

    Brothers Brian and Scott Wilson ate all 30 food items at the Indiana State Fair on behalf of Mashed and it was quite an impressive culinary feat.

    By Erica Martinez August 17th, 2023 Read More
  • Cheers with Aperol Spritz
    Food
    Food By Sarah Sierra-Mohamed August 17th, 2023

    The Best Cheese To Enjoy With An Aperol Spritz, According To An Expert

    While an Aperol Spritz is an ideal Italian aperitif all on its own, it can pair well with cheeses too. Food Republic asked Chad Galer for his thoughts.

    By Sarah Sierra-Mohamed August 17th, 2023 Read More
  • Tempering chocolate
    Cooking Tips
    Cooking Tips By Sarah Sierra-Mohamed August 17th, 2023

    How To Easily Temper Chocolate, For The Uninitiated

    Tempering yields chocolate with "a snappy, professional-looking finish," according to Alton Brown, scientific hack extraordinaire, on his blog.

    By Sarah Sierra-Mohamed August 17th, 2023 Read More
  • cocktails made with lime
    Cocktails and Spirits
    Cocktails and Spirits By Andrew Housman August 17th, 2023

    Lime-Heavy Cocktail Drinkers Could End Up With Margarita Burn

    There's nothing like a refreshing lime cocktail on a hot summer's day - just be sure to protect yourself in the sun if you don't want "margarita burn."

    By Andrew Housman August 17th, 2023 Read More
  • two bowls of soup
    European Recipes
    European Recipes By Miriam Hahn August 17th, 2023

    Tuscan White Bean Soup Recipe

    This hearty white bean and vegetable soup uses Tuscan kale to transport your tastebuds directly to Italy.

    By Miriam Hahn August 17th, 2023 Read More
  • Slate chocolate milk lineup
    Drink
    Drink By Khyati Dand August 17th, 2023

    Slate: Here's What Happened After Shark Tank

    Slate's better-for-you chocolate milks certainly seemed like they would be a quick winner in the tank. Alas, they were not - but the company bounced back.

    By Khyati Dand August 17th, 2023 Read More
  • straining spaghetti into a colander
    Cooking Tips
    Cooking Tips By Jennifer Mathews August 17th, 2023

    What To Do When You Accidentally Dump Out Your Pasta Water

    Did you know pasta water can make your sauces extra thick and creamy? But, if you accidentally dump it out, there is another way to create the hack.

    By Jennifer Mathews August 17th, 2023 Read More
  • Pouring coffee from a thermos into a mug
    Coffee and Tea
    Coffee and Tea By Wendy Leigh August 17th, 2023

    How To Make Coffee Without A Machine Or Strainer

    Fortunately, there are ways to make coffee with no machine at all, and even with no filters. It just takes a bit of back-to-basics knowledge.

    By Wendy Leigh August 17th, 2023 Read More
  • Starbucks pouring a drink into a personal cup
    Coffee Shops
    Coffee Shops By Khyati Dand August 17th, 2023

    Starbucks Will Have BYO Cup Systems In Place Nationwide By 2024

    Starbucks has been failing on its own initiative to reduce cup waste. Now, with its new BYO cup system, it aims to change that once and for all.

    By Khyati Dand August 17th, 2023 Read More
  • waffles with berries and cream
    Cooking Tips
    Cooking Tips By Gina Badalaty August 17th, 2023

    13 Upgrades For The Best Frozen Waffles Of Your Life

    Don't feel held back by your store-bought, frozen waffles. These quick hacks can help you create restaurant-quality waffle dishes without breaking a sweat.

    By Gina Badalaty August 17th, 2023 Read More
  • Jacques Pépin smiling on Daytime Emmy awards red carpet
    Cooking Tips
    Cooking Tips By Kristina Vanni August 17th, 2023

    Jacques Pépin's Foolproof Bowl Tip For Perfect Soufflés

    While the French are known for their fabulous cuisine, no one is a master the way Jacques Pépin is. But how does the master make such stunning soufflés?

    By Kristina Vanni August 17th, 2023 Read More
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