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  • beef stroganoff

    What Are The Most Googled Recipes Of 2017?

    One of the best ways to de-stress and celebrate is to cook for people you love, and it looks like people have been looking for comforting dishes all year long.

    By Tiffany December 13th, 2017 Read More
  • Brisket

    How To Smoke Brisket Indoors

    Tender, smoky brisket can be achieved all year round, indoors and without a smoker! What kind of barbecue sorcery are we using to make this possible?

    By Tiffany December 8th, 2017 Read More
  • kugel

    15 Ways To Fight Food Waste With Pasta

    Here's how to fight food waste with pasta no matter what you have pantry. You're in for a delicious meal you had the ingredients for all along.

    By Jess Kapadia November 27th, 2017 Read More
  • parsnips

    Last-Minute Thanksgiving Sides To Bring To The Table

    Pick a couple of these great Thanksgiving sides and round out your dinner table. It's not like it'll buckle under the weight of a couple of extra dishes, right?

    By Food Republic November 22nd, 2017 Read More
  • tomahawk steak

    A Master Sommelier Shares His Favorite Fall Food Pairings

    In the cold months, we crave heartier dishes, and while they may take more time to prepare, the delicious smell they produce makes it totally worth it.

    By Jess Kapadia November 16th, 2017 Read More
  • Chuck Roast

    Serve A Chuck Roast At Your Next Party. Trust Us.

    Chuck is usually ground up or unwanted, making it a cheaper cut of beef. But thanks to sous vide, you can transform even the toughest cut to the most tender.

    By Tiffany November 10th, 2017 Read More
  • braised pork shanks

    Braise Pork Shanks With Apple For The Ultimate Fall Dish

    We're hunkering down with sweaters, scarves, squashes - decorative and edible - A Charlie Brown Thanksgiving, and a hearty recipe for apple-braised pork shanks.

    By Tiffany November 3rd, 2017 Read More
  • mushrooms

    20 Rib-Sticking Fall Recipes For Mushrooms

    For a hearty fall dinner, turn to mushrooms. Umami-packed fungi add a rich, flavorful element and hearty texture to comforting autumn classics.

    By Food Republic October 25th, 2017 Read More
  • pho

    Recipe Shorts: Three Delicious Meals In Three Sentences Each

    Follow your instincts and just enough of food editor Andrea Stewart's advice, and enjoy a quick, simple dinner you made almost entirely on the fly!

    By Tiffany October 11th, 2017 Read More
  • duck legs

    Get In The Game! Make These Duck Legs.

    Sticky, sweet, with a bit of a kick: that's what chicken wing dreams are made of. Tired of wings? Try duck legs on for size instead.

    By Tiffany October 6th, 2017 Read More
  • Schweinbraten

    Oktoberfest Ready: Make This Wild Boar Schweinebraten

    While wild boar can be lean and dry, cooking it sous-vide can rid you of that worry! Plan ahead because you'll want to let this hog bathe for 24 hours.

    By Tiffany September 29th, 2017 Read More
  • Ben Pollinger's Dorade With Potato Scales Recipe

    Root Veg Preview: 20 Recipes We're Making This Fall

    It's time to gear up for root veg season! This hearty produce keeps us warm and full all fall and winter long.

    By Food Republic September 13th, 2017 Read More
  • hot dogs

    20 Tailgating Recipes To Kick Off Football Season

    Beyond the entertainment and chance to lose our money in fantasy pools, football season stars some of our favorite food of the year: tailgating recipes.

    By Food Republic September 7th, 2017 Read More
  • carrot salad

    Autumn's On With These 10 Early Fall Dinner Recipes

    Summer's not entirely over yet, so create a perfect blend of hot and cooler weather with these early fall dinner recipes.

    By Food Republic September 6th, 2017 Read More
  • apricot sherbet

    8 Labor-Free Labor Day Desserts To Make This Weekend

    Okay, maybe they're not labor-FREE, but these Labor Day desserts are as low-maintenance as possible.

    By Food Republic August 30th, 2017 Read More
  • vegan breakfast burrito

    Dairy-Free? We've Got A Ton Of Recipes For That

    Did you know that we have a ton of dairy-free recipes that need a new home in your kitchen? Get something delicious and new on the table tonight.

    By Food Republic August 22nd, 2017 Read More
  • skewers

    12 Light And Simple Summer Chicken Recipes

    If you're looking to get a light, healthy dinner on the table fast, we've got simple 12 summer chicken recipes to inspire a little creativity.

    By Food Republic July 26th, 2017 Read More
  • tortellini

    We Have A Ton Of Awesome Comfort Food Recipes!

    Did you know that we have dozens and dozens of comfort food recipes that need a new home in your kitchen? Here are a few of our favorites.

    By Food Republic May 18th, 2017 Read More
  • french toast with tea

    Check Out Our Stacked And Loaded Brunch Recipes!

    Did you know that we have hundreds of brunch recipes that need a new home in your kitchen?

    By Jess Kapadia March 31st, 2017 Read More
  • egg crostini

    A Dish A Day: 30 Things To Cook In April

    We've breached spring vegetable season - asparagus, baby greens, morel mushrooms, and more - so go at this fresh spread like a produce-starved winter warrior!

    By Tiffany March 30th, 2017 Read More
  • butter spread with flowers, fruit, and nuts

    What Are The Different Kinds Of Butter (And How Do I Use Them)?

    As far as food is concerned, what's better than butter? Trick question. Nothing is better than butter, but there are, in fact, different types of butter.

    By Khyati Dand June 23rd, 2016 Read More
  • Corn tortillas baked

    Flour Vs Corn Tortillas: Which Do You Use (And When)?

    There are two main kinds of tortillas and both have very different histories and culinary lives. Here are the main differences between corn and flour tortillas.

    By Andrew Housman May 17th, 2016 Read More
  • Wicker basket with bitter melon

    What Is Bitter Melon And How Do You Cook It?

    Just because it looks like nothing you've ever seen and has a pungent taste doesn't mean you should pass on it. Here's everything to know about bitter melons.

    By Sharon Rose April 4th, 2016 Read More
  • Two kinds of mustard and mustard seeds on wood table

    A Guide To All The Different Kinds Of Mustard

    Mustard: You know it, you love it, and you want some more of it. Beyond classics like honey mustard and dijon, try some of these unique mustard varieties.

    By Felicia Lee March 10th, 2016 Read More
  • many plates of sushi

    The 20 Wildest, Weirdest And Most Delicious Recipes Of The Year

    Below are our top recipes, from the trendy (hot chicken) to the highly unusual (Everything Bagel Nigiri) to the just plain awesome (Ukrainian garlic bread).

    By Jess Kapadia December 21st, 2015 Read More
  • pile of raw potatoes on burlap sack

    10 Facts You Probably Didn't Know About Potatoes

    There's a lot more to potatoes than French fries and Thanksgiving dishes. They were once a currency and even grown in space, so here's what you need to know.

    By James Hastings December 22nd, 2014 Read More
  • Hummus topped with olive oil in blue bowl

    7 Things You Didn't Know About Hummus

    Hummus is everyone's favorite dip -- but there's more to it than that. These are some things you didn't know about hummus.

    By Food Republic April 22nd, 2014 Read More
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