Chipotle Is Testing An 'Autocado' Machine For Faster Guacamole Prep
There's a reason why the guacamole at Chipotle is extra: a lot of time and effort goes into the prep work. But, the new Autocado machine may fix that.
Read MoreThere's a reason why the guacamole at Chipotle is extra: a lot of time and effort goes into the prep work. But, the new Autocado machine may fix that.
Read MoreWith a long list of varieties ordering tequila at the bar can be intimidating. Thankfully, understanding what this spirt is and how it's aged is simple.
Read MoreIf you want your fresh bread to last longer, don't store it in plastic as it can create mold. Your best bet is to look for a cool, dry place - or the freezer.
Read MoreAmazon Prime Day is here, and it's an especially great day for anyone who has been on the hunt for a new set of cookware to upgrade their kitchen.
Read MoreIf you haven't heard of chrysanthemum greens, you might be missing out. Tender and flavorful, they can be incorporated into dinner for a healthy side.
Read MoreNow, Bravo has announced that chef Kristen Kish, winner of the show's tenth season, will be Padma Lakshmi's replacement on the long-running show "Top Chef."
Read MoreBoiling water is one of the first things cooks learn, but there are quite a few misconceptions about it. Here's how you can really speed up the boiling process.
Read MoreNuts N' More first appeared on 'Shark Tank' in 2013, and 10 years later, they've become one of the show's biggest success stories.
Read MoreA bowl of perfect potato soup is delicious for lunch or dinner, but it's a pain to make. This quick trick will have you whipping it up, lickety split.
Read MoreOne great way to keep tomatoes fresh all year long is to dehydrate them. There are numerous ways to do so that can keep them flavorful for up to a year.
Read MoreCooking a frozen steak may go against every grilling tip you've ever heard, but in this case, you should trust Alton Brown's tried and true method.
Read MoreThere is nothing as satisfying as a bowl full of oatmeal in the morning, but brown sugar can get a little boring. Spice things up with savory hard-boiled eggs!
Read MoreMichelin Guide has been very selective about reviewing restaurants in specific U.S. cities, but the company just announced that its next stop is Atlanta.
Read MoreFor one of the easiest (and tastiest) ways to get in all your veggies, try the Indonesian method of serving them with tofu, eggs, and peanut sauce.
Read MoreAmazon's annual Prime Day is here! Beyond shopping online, there are plenty of ways to save in person too, especially when it comes to groceries.
Read MoreMac and cheese is the ultimate comfort food, but leave it to chef Ina Garten to come up with a better way to make the dish. It just requires some patience.
Read MoreAmazon Prime Day is here again, and one of the best deals for coffee lovers is the Keurig K-Slim, which is on sale for over 20% off its original price.
Read MoreIf you want to prevent freezer burn and make foods last longer, use an airtight seal when storing. Even better, there are ways to do so without a vacuum.
Read MoreChef Bobby Flay has a big tip when it comes to making a perfect salad - never pour the dressing on top of the greens. Here's why his method works.
Read MoreIf you're planning on making a trip to Las Vegas, there are a plethora of buffet options that you can hit on your travels. But which ones are the best?
Read MoreWhat zero-waste cooking is to the food and restaurant industry, the garbage cocktail initiative is to the bar and mixology industry. It might be the future.
Read MoreSometimes good buys are bittersweet, but in the case of McCafe, saying goodbye to sweets made fans bitter.
Read MoreTurkey meatballs can be quite bland since the meat is so lean, but Ina Garten adds a special ingredient to hers to create a perfectly flavorful dish.
Read MoreDonuts are as American as croissants are French - namely, not very but somehow associated with the country. Want to eat the best? Alton knows where to go.
Read MoreIn National Hot Dog month (July) or the winter solstice, it's always time for a hot dog. However, you may be engaging in topping faux pas without knowing it.
Read MoreA type of pond-floating duckweed, the Asian watermeal plant may bear the world's smallest flower and fruit but it offers up a massive-sized nutritional profile.
Read MoreCrispy potatoes are always a delightful dish, especially when you add lots of cheese to the mix as chef Giada De Laurentiis does in her TikTok video.
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