Meet The Chefs Behind Portugal's Thriving Restaurant Scene, Part 2
Portugal’s new breed of chefs are going back to their roots with international attitude to create a thriving restaurant scene.
Read MoreJudy Cantor-Navas
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Stories By Judy Cantor-Navas
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Meet The Chefs Behind Portugal's Thriving Restaurant Scene, Part 1
These Portuguese chefs are going back to their roots and are dishing out ways to help the thriving country's restaurant scene.
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Meet The People Behind Barcelona's Healthy-Eating Movement
Barcelona is not exactly known for its vegetarian cuisine. But over the past decade or so, there has been a revolution in plant-based and otherwise health-focused dining in Spain's second-largest city. Here are some of the people making it happen.[embedImage=https://www.foodrepublic.com/wp-content/uploads/2016/03/foto-teresacarles-700x1068.jpg] Teresa Carles[/caption][embedImage=https://www.foodrepublic.com/wp-content/uploads/2016/03/Jordi-BarriofTeresaCarles-700x437.jpg] Jordi Barri[/caption]
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Where To Eat Like A Local In Barcelona
“Well, I bet you eat really well” is often the response I get when I tell a stranger that we live in Barcelona, no matter who they are. Well, yes, we really do.And as residents of Spain's second-largest city, we’ve gotten used to people arriving here with a bucket list of well-researched top-rated restaurants. With…
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5 Exotic Spices Worth Hunting For
Peter Bahlawanian, owner of Spice Station’s two Los Angeles locations and a just-opened Montreal store, offered up his 5 Essential Spices on Food Republic last week. This time around, the spice expert digs deep in the cupboards to bring out 5 exotic spices worth hunting for:Truffle salt“Everybody’s into truffle oil now, but I find truffle…
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6 Spanish Dishes You Should Try
Paella is best eaten over an hours-long summer lunch at one of the hangar-like rice restaurants on the edge of the wide city beach in Valencia, Spain, where there’s inevitably a photo of Hemingway with the owner. True paella, tasting of the sea, and revealing a sublime crust on the bottom of the pan when…
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All You Need To Know About Maple Syrup
Get to know the differences between grades and styles of maple syrup with this guide, featuring a handy illustration.
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