Cool And Classic Horchata Recipe
This classic Mexican-style horchata, made from rice, milk, agave, and cinnamon, is creamy but light, refreshing, and not too sweet: Enjoy it chilled over ice.
Read More-
-
Cinnamon Banana Bread Muffins Recipe
Inspired by platanos fritos, these banana bread muffins are kept perfectly moist with the addition of condensed milk, and layered with sweet cinnamon sugar.
Read More -
Hearty Lasagna Soup Recipe
This hearty and satisfying soup, based on a classic lasagna recipe, is packed with flavor, easy to put together, and can be on the table in under 30 minutes.
Read More -
Giada De Laurentiis' Summer Pasta Is The Solution To Endless Homegrown Tomatoes
Are you, like many gardeners, positively overrun with fresh, homegrown tomatoes? If the answer is a resounding yes! -- then you need this pasta recipe.
Read More -
The Secret To Sprucing Up Late Summer Fruits? Rose Water
When used appropriately, rose water can heighten the existing flavors in fruit, adding a heady intrigue that makes you want to take another bite.
Read More -
22 Ways To Eat Cold Noodles For Summer
With the summer heat in full swing, eating hot food is just not palatable. So, here are 22 ways cold noodles can brighten up your day without heating it up.
Read More -
How To Incorporate Dark Beer Into Summer Dishes, According To An Expert
Dark beers are frequently associated with winter when it comes to cooking. Everyone loves a stout-infused stew, but you can use the same brew in summer too.
Read More -
Giada De Laurentiis' Sparkling Sangria Is The Ultimate Refreshing Summer Drink
Nothing beats the summer heat quite the way sangria does, which is why De Laurentiis' italian twist on the drink is so darn sparkling and refreshing.
Read More -
The Best Tomatoes For Smoky, Fresh Or Spicy Summer Salsa
Tomatoes are one of the most versatile fruits in the kitchen but are an essential ingredient for salsa. Here are 13 salsa-bound tomatoes you need to know about.
Read More -
Chilled Summer Borscht Recipe
Borscht doesn't have to be hot! Enjoy the traditional beet soup with a refreshing twist for the warmer months.
Read More -
Top Your Summer Salads With Guy Fieri's Booze-Soaked Watermelon
Guy Fieri may be able to offer guidance on constructing a summer salad that might leave you refreshed and a little buzzed, thanks to a booze-soaked watermelon.
Read More -
The Easiest Ways To Dress Up Delicious Summer Fruit
Get the most out of the warm season with these 15 unique ideas that elevate simple, summer fruits into delectable desserts, snacks, and other goodies.
Read More -
Add Blueberries To Barbecue Sauce For Summer Culinary Bliss
When preparing to grill or barbeque this summer, try adding blueberries to your barbeque sauce and marinades for a fresh, summery flavor.
Read More -
12 Light And Simple Summer Chicken Recipes
If you're looking to get a light, healthy dinner on the table fast, we've got simple 12 summer chicken recipes to inspire a little creativity.
Read More -
Gallery: 10 Gluten-Free Summer Recipes
Carb freaks and certified Celiacs alike can enjoy summer's spectacular food with few constraints. There are plenty of gluten-free summer recipes out there.
Read More -
10 Iced Coffee Hacks To Improve Your Summer Caffeine Game
You've made the move to the cube—drinking coffee over ice. But how to break out of the cold brew rut? Here are 10 iced coffee hacks to step up your cup.
Read More -
Five NYC Restaurant Trends We've Spotted This Summer
While covering new restaurant openings and gallivanting around New York City, we picked up on the following restaurant trends this summer.
Read More -
Summer Fruit Desserts For A Sweet, Juicy July 4th
Peaches. Cherries. Watermelon. People, these things are not in season all year long — just because you can find them at your supermarket doesn’t mean they’re going to sing their glorious chorus as loud as they will right now. Check out our tribute to sweet, juicy, perfectly ripe end-of-summer fruit desserts and bake, freeze and…
Read More -
8 Of Our Latest, Greatest Summer Salads
Peak season for summer salads is in full-swing, with markets packed with the freshest and most vibrant produce of the year. Here are 8 recent favorites.
Read More -
How To Make The Perfect Grilled Chicken Legs
As the temperatures start rising, the days get a little bit longer and the need for a jacket becomes a distant memory, our friends at ChefSteps can focus on only one thing: grilling. You know, that wonderful tradition of cooking that heralds the start of summer, shorts weather and three glorious months of eating popsicles. And the only…
Read More -
Why You Should Be Excited For Summer's Chefs & Champagne Event In The Hamptons
There is not much that can rival a weekend sprawled out on the pristine beaches of the Hamptons. Add on a James Beard Foundation event featuring over 30 of the (mostly) tri-state area’s most well-known chefs, and you’ve surely got an event worthy of pre-coverage here at Food Republic.The annual Chefs & Champagne celebration will take place on…
Read More -
The FResh List: Watermelon Water, Caramelized Tomatoes And 20 Or So Other Obsessions Of The Week
Welcome to the FResh List! Each week, FR's dedicated staffers compile a list of all the random things on their minds about the world of food and drink and beyond. These are their latest obsessions, rounded up in a somewhat organized fashion:1. Tonight! Sausage Party. Midnight screening seems only fitting.2. Watermelon water > maple water > coconut water3. Anchovy paste…
Read More -
Now In Season: Olathe Sweet Corn
This proper noun–worthy sweet corn comes from the town that made it a sensation, Olathe, Colorado, not too far from where chef Marcus Parrott of Smith Fork Ranch in Crawford sources it. "I like Olathe Sweet sweet corn — the preferred name — because it's a good example of an area producing something of its…
Read More -
Simple, Sweet Summertime Desserts To Pair With Riesling
Summer cooking is all about simplicity — less time spent in the kitchen means more time spent outdoors with friends and family. Luckily, summer produce lends itself well to very little preparation. The robust flavors of summer fruits and vegetables mean that they can be prepared with ease and with wow-factor results.So predictably, our favorite…
Read More -
12 Ways To Make A Lobster Roll
Enough salivating in front of the computer screen—it’s time to get your own claws on a fresh catch and get to roll-stuffing. Stick with a classic roll smothered in herb mayo, or top it off with uni and caviar if you’re feeling fancy. Gluten-free? We've got a roll for that, and if you'd like to…
Read More -
8 Rules For Planning A Picnic With Riesling
It’s the peak of summertime, and y’all know what that means — ‘tis the season to eat alfresco. Ranking high among alfresco frontrunners such as rooftop dining and backyard BBQs is one of our all-time favorite ways to dine outdoors: picnics.Whether you’re a city dweller taking the subway to the closest urban park or a…
Read More
