Food Republic
  • Recipes
    • Course
    • Dish Type
    • Main Ingredients
    • Drinks
    • Baking
    • Dietary Considerations
    • Preparation
    • Cuisine
    • Occasions
  • News
  • Cook
    • Grilling and Smoking Tips
    • Baking Tips
    • Cooking Tips
    • Cookbooks
    • Storage and Preservation Tips
    • Cleaning Tips
    • How-Tos
    • Kitchen Tools
    • Entertaining
  • Kitchen
  • Facts
    • Food History
    • Food Science
    • World Cuisines
  • Drink
    • Mixology and Techniques
    • Beer and Wine
    • Cocktails and Spirits
    • Non-Alcoholic
    • Coffee and Tea
    • Smoothies and Shakes
  • Restaurants
    • City Guides
    • Fine Dining
    • Bars
    • Coffee Shops
    • Fast Food
    • Casual Dining
    • Pizzerias
  • Grocery
    • Shopping Tips
    • Stores and Chains
  • Exclusives
  • Gardening
  • Features
  • Newsletter
  • Advertise
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved
Food Republic
Food Republic
Shellfish Recipes
Recipes News Cook Kitchen Facts Drink Restaurants Grocery Exclusives Gradening Features
  • Newsletter
  • Advertise

Shellfish Recipes

  • shrimp congee in bowl

    Simple Shrimp Congee Recipe

    Creamy and full of lightly sweet shrimp flavors, this easy congee is comforting whether you eat it for breakfast, lunch, or dinner.

    By Lucia Capretti Read More
  • fried shrimp with green onions

    Salt And Pepper Shrimp Stir-Fry Recipe

    A simple yet unforgettable spice blend elevates these crispy, quickly stir-fried shrimps into the tastiest appetizer or main course with rice.

    By Maria Scinto Read More
  • Plate of baked crab cakes

    Baked Jumbo Lump Crab Cake Recipe

    A plate of these golden, crisp cakes, packed with juicy crab, is an easy way to stretch a gourmet ingredient, giving you a taste of East Coast tradition.

    By Taylor Murray Read More
  • close up on crab rangoon nachos

    Crab Rangoon Nachos Recipe

    When two popular appetizers fuse into one, there's no doubt that it's going to be a delicious dish: Case in point, these crab rangoon nachos.

    By Ksenia Prints Read More
  • Lemon herb crusted cod

    Lemon Herb And Crab-Crusted Baked Cod Recipe

    These cod fillets feature a lemon herb and crab topping, which makes for a bright seafood delight with every bite.

    By Jennine Rye Read More
  • shrimp in sauce with rice

    Louisiana Shrimp Étouffée Recipe

    This delicious étouffée makes use of parts of ingredients you would normally discard to make a shrimp stock, which becomes the backbone of the sauce.

    By Maria Scinto Read More
  • fish shrimp sliders

    Keep It Fresh: 10 Bold, Creative Recipes For Shrimp

    Shrimp is such a versatile protein. There are so many ways to prepare it that you might not even think to try a brand-new recipe.

    By Food Republic Read More
  • Crunchy Coconut Shrimp Recipe

    Crunchy Coconut Shrimp Recipe

    These coconut shrimp go through a traditional dry-wet-dry dredge before hitting the oil, resulting in an ultra-crispy bite.

    By Food Republic Read More
About Privacy Policy
© 2025 Static Media® FoodRepublic.com All Rights Reserved
More From Static Media
ChowhoundCutenessExploreFoodieGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuideSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutWomenWrestling Inc.
Food Republic