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  • oxtails brown butter mashed potatoes

    Braised Oxtails And Brown Butter Mashed Potatoes Recipe

    This hearty and soul-warming recipe for braised oxtails and brown butter mashed potatoes offers up the perfect, comforting meal.

    By Milena Manolova August 9th, 2023 Read More
  • borscht soup bowls

    Chilled Summer Borscht Recipe

    Borscht doesn't have to be hot! Enjoy the traditional beet soup with a refreshing twist for the warmer months.

    By Julianne De Witt August 8th, 2023 Read More
  • artichokes stuffed with herbs

    Carciofi Alla Romana (Roman-Style Artichokes) Recipe

    Do as the Romans do and stuff your artichokes with garlic and herbs, then braise them until tender.

    By A.J. Forget August 7th, 2023 Read More
  • saucy birria tacos on plate

    Saucy Birria Tacos Recipe

    These saucy birria tacos have beef that's been slow-braised in a savory, mildly spicy stew and then shredded, added to a tortilla, and fried until crispy

    By Julianne De Witt August 6th, 2023 Read More
  • tarragon remoulade on meat slices

    Tarragon Remoulade Sauce Recipe

    This recipe for a tarragon remoulade features some classic flavors thanks to whole-grain mustard, vinegar, pickles, and capers, as well as curry powder.

    By Julie Kinnaird August 5th, 2023 Read More
  • chocolate profiteroles on plate

    Chocolate Hazelnut Profiteroles Recipe

    A true labor of love, these profiteroles are filled with fluffy vanilla bean pastry cream and topped with silky chocolate ganache.

    By Milena Manolova August 4th, 2023 Read More
  • general tso's cauliflower with rice

    General Tso's Cauliflower Recipe

    A plant-based alternative to the popular Chinese-American chicken dish, this General Tso's cauliflower is perfect over rice.

    By Miriam Hahn August 3rd, 2023 Read More
  • squid stuffed with rice

    Lo Mai Gai-Inspired Stuffed Calamari Recipe

    This stuffed squid draws on several influences, from Chinese dim sum to Japanese ikameshi to crispy Mediterranean calamari.

    By Kevin Chen August 2nd, 2023 Read More
  • portobello mushroom burgers

    Balsamic Portobello Burger Recipe

    With a meaty texture that soaks up marinades like a dream, portobello mushrooms are the perfect base for a balsamic-flavored burger.

    By Julie Kinnaird August 1st, 2023 Read More
  • juicy lucy burgers with cheese

    Juicy Lucy Cheeseburger Recipe

    With cheese stuffed inside the patties, rather than on top, these burgers are the epitome of juicy perfection.

    By Taylor Murray July 29th, 2023 Read More
  • sliced brisket with seasoned butter

    Barbecue Brisket And Cowboy Butter Recipe

    This barbecue brisket cooks to slow perfection and pairs with a rich cowboy butter.

    By Julianne De Witt July 25th, 2023 Read More
  • tinga chicken tostadas on plate

    Tinga Chicken Mini Tostadas Recipe

    These tinga chicken mini tostadas are the perfect party appetizer or potluck addition.

    By Julie Kinnaird July 23rd, 2023 Read More
  • bean and herb salad

    Herby Three Bean Salad Recipe

    Quick, refreshing, and completely plant-based, this herby salad combines three of your favorite types of beans.

    By Milena Manolova July 20th, 2023 Read More
  • sweet potato pie slices

    Maple-Bourbon Sweet Potato Pie Recipe

    Take your traditional sweet potato pie up a notch by adding maple and bourbon for a creamy and delicious pie that's packed with flavor.

    By Food Republic Staff July 17th, 2023 Read More
  • sopa de fideo in white bowl

    Sopa De Fideo Recipe

    This recipe for the tomato-based noodle soup sopa de fideo requires just a few basic ingredients, but creates a comforting, flavorful dish.

    By Miriam Hahn July 13th, 2023 Read More
  • Two Cornish hens with baby potatoes on a baking sheet.

    Herbes De Provence Cornish Hens Recipe

    Transport yourself to the sun-kissed hills of Provence with simple, one-pan recipe that pairs Herbes de Provence Cornish hens with roasted baby potatoes.

    By Ksenia Prints July 12th, 2023 Read More
  • Indonesian gado gado

    Indonesian Gado-Gado Salad Recipe

    For one of the easiest (and tastiest) ways to get in all your veggies, try the Indonesian method of serving them with tofu, eggs, and peanut sauce.

    By Julianne De Witt July 11th, 2023 Read More
  • meatballs, pita, vegetables on plate

    Gluten-Free Greek Turkey Meatballs (With Oatmeal) Recipe

    These meatballs are free of red meat and gluten, but they are packed with flavor. The herby yogurt is a must!

    By Julie Kinnaird June 26th, 2023 Read More
  • shrimp in sauce with rice

    Louisiana Shrimp Étouffée Recipe

    This delicious étouffée makes use of parts of ingredients you would normally discard to make a shrimp stock, which becomes the backbone of the sauce.

    By Julianne De Witt June 26th, 2023 Read More
  • side view of currywurst with ketchup and sauerkraut

    German Christmas Market-Style Currywurst Recipe

    This authentic currywurst recipe will transport you straight to a German Christmas market.

    By Ksenia Prints June 16th, 2023 Read More
  • whole and sliced spanakopita spiral

    Greek Spiral Spanakopita Recipe

    This Greek spiral spanakopita is made with deliciously flaky phyllo dough with feta cheese and spinach filling baked to perfection.

    By Milena Manolova June 11th, 2023 Read More
  • korean bibimbap in hot stone bowl

    Hot Stone Bibimbap Recipe

    This Korean recipe combines marinated beef, veggies, and kimchi over rice. Topped with an egg yolk, it's meant to be shared straight from the sizzling dolsot.

    By Michelle McGlinn June 9th, 2023 Read More
  • plate of chicken tenders

    Coconut Chicken Tenders And Thai Curry Dipping Sauce Recipe

    Combining two delicious cuisines, this crispy, coconutty chicken with tangy dipping sauce will disappear very quickly at any movie night or game day party.

    By A.J. Forget June 7th, 2023 Read More
  • mushroom stew in white bowl

    Savory Mushroom Stew Recipe

    Learn how to make this filling stew that's loaded with potatoes, lentils, and mushrooms.

    By Miriam Hahn June 5th, 2023 Read More
  • salmon with tomatoes in parchment

    Salmon En Papillote With Persillade Recipe

    Learn how to make this salmon flavored with herby persillade using the en papillote cooking method.

    By Michelle McGlinn June 2nd, 2023 Read More
  • patatas bravas in bowl

    Crispy Patatas Bravas Recipe

    Patatas bravas are one of the most delicious types of tapas out there, and now you can enjoy the shareable small plate fresh from your own kitchen.

    By Jennine Rye June 1st, 2023 Read More
  • white-sauced spaghetti on plate

    Perfect Pasta Al Limone Recipe

    Learn how to make this classic Italian dish with a lemony taste that's great in spring or summer.

    By Cecilia Ryu June 1st, 2023 Read More
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