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  • Tap water in glass
    Drink
    Drink By Dylan Hofer August 3rd, 2023

    The Reason Tap Water Isn't Free In Europe

    Not all European restaurants charge for water loaded with ice as they generally would in America, but expect to pay for a glass in most restaurants if visiting.

    By Dylan Hofer August 3rd, 2023 Read More
  • Ina Garten smiling
    Cooking Tips
    Cooking Tips By Sarah Sierra-Mohamed August 2nd, 2023

    Ina Garten's Top Tips For Texturally Perfect Blueberry Muffins

    Ina Garten is at it again with even more helpful tips and tricks to make simple recipes shine. This time she is sharing how to make amazing blueberry muffins.

    By Sarah Sierra-Mohamed August 2nd, 2023 Read More
  • Chi'lantro Korean BBQ food truck
    Restaurants
    Restaurants By Sharon Rose August 2nd, 2023

    Chi'Lantro: Here's What Happened After Shark Tank

    With small-scale success for over a decade, Jae Kim had a vision for expanding Chi'Lantro, leading him into the waters of "Shark Tank."

    By Sharon Rose August 2nd, 2023 Read More
  • squid stuffed with rice
    Recipes
    Recipes By Kevin Chen August 2nd, 2023

    Lo Mai Gai-Inspired Stuffed Calamari Recipe

    This stuffed squid draws on several influences, from Chinese dim sum to Japanese ikameshi to crispy Mediterranean calamari.

    By Kevin Chen August 2nd, 2023 Read More
  • 7-Eleven pumpkin spice latte
    News
    News By Sarah Sierra-Mohamed August 2nd, 2023

    7-Eleven Is Serving Up The First PSL's Of The 2023 Season

    Pumpkin Spice Latte season is officially here! 7-Eleven has now rolled out the first offering of the year alongside some tasty fall pastries.

    By Sarah Sierra-Mohamed August 2nd, 2023 Read More
  • selection of cheeses on cheeseboard
    Non-Alcoholic
    Non-Alcoholic By Louise Rhind-Tutt August 2nd, 2023

    The Best Cheese To Pair With A Refreshing Glass Of Lemonade

    We might assume that acidic fruits such as lemons do not traditionally sit well with cheese, but we turned to an expert to educate us on delicious pairings.

    By Louise Rhind-Tutt August 2nd, 2023 Read More
  • martini with olives
    Cocktails and Spirits
    Cocktails and Spirits By Bobby Huen August 2nd, 2023

    The Glamorous History Of The Martini

    The martini has a long and glamorous history. Learn about its ties to icons like James Bond, and explore how it became the classic cocktail we all love today.

    By Bobby Huen August 2nd, 2023 Read More
  • variety of Spanish tapas dishes
    World Cuisines
    World Cuisines By Elaine Todd August 2nd, 2023

    Essential Words And Phrases To Know At A Spanish Tapas Joint

    If you enjoy tapas but don't speak Spanish, we've got some great words and phrases for you to learn. The staff will definitely appreciate your efforts.

    By Elaine Todd August 2nd, 2023 Read More
  • Person washing orange in sink
    Cleaning Tips
    Cleaning Tips By Audrey Enjoli August 2nd, 2023

    Why You Shouldn't Soak Your Fruit In Water

    It seems innocuous or even like a good idea: soak your produce to get it extra clean. However, you may actually be doing more harm than good.

    By Audrey Enjoli August 2nd, 2023 Read More
  • Packaged grocery store strawberries
    Shopping Tips
    Shopping Tips By Catherine Rickman August 2nd, 2023

    The Worst Day Of The Week To Buy Fresh Fruit At The Grocery Store

    Some days to grocery shop for fresh produce are worse than others. If you want the best fruit and vegetables, don't make your grocery runs on Sunday.

    By Catherine Rickman August 2nd, 2023 Read More
  • Lord Nut Levington assorted peanuts
    Food
    Food By Jennifer Mathews August 2nd, 2023

    Lord Nut Levington: Here's What Happened After Shark Tank

    When Sanjiv Patel began his fancy peanut business, Lord Nut Levington, in 2011, he focused on creating interesting peanut flavors. Then he went on "Shark Tank."

    By Jennifer Mathews August 2nd, 2023 Read More
  • filet or tenderloin steaks
    Cooking Tips
    Cooking Tips By Bobby Huen August 1st, 2023

    Mock Tenderloin Is The Ultimate Cheat For Affordable Steak

    Move over filet mignon: It's time to let another prime cut of beef shine! World, meet the mock tenderloin, your newest, tenderest steak obsession.

    By Bobby Huen August 1st, 2023 Read More
  • italian charcuterie board
    Cooking Tips
    Cooking Tips By Bobby Huen August 1st, 2023

    Add Charcuterie To Frozen Pizza For Bonus Flavor And Heat Protection

    Not only does charcuterie give a savory flavor boost to frozen pizza, but it also keeps your mouth from being scalded by the hot pie's toppings.

    By Bobby Huen August 1st, 2023 Read More
  • portobello mushroom burgers
    Recipes
    Recipes By Julie Kinnaird August 1st, 2023

    Balsamic Portobello Burger Recipe

    With a meaty texture that soaks up marinades like a dream, portobello mushrooms are the perfect base for a balsamic-flavored burger.

    By Julie Kinnaird August 1st, 2023 Read More
  • 65 birthday candle on top of pancake snack
    News
    News By Jennifer Waldera August 1st, 2023

    IHOP Celebrates 65th Anniversary With $5 All-You-Can-Eat Pancakes

    IHOP is turning 65, and to celebrate, they are offering customers a limited-time all-you-can-eat pancake deal for just $5, plus other special offers.

    By Jennifer Waldera August 1st, 2023 Read More
  • pouring glass of water from faucet
    Non-Alcoholic
    Non-Alcoholic By Louise Rhind-Tutt August 1st, 2023

    Hydroviv: Here's What Happened After Shark Tank

    Even outside of the crisis in Flint, America has an epidemic of unsafe water flowing from its taps. Hydroviv aims to solve the problem with its smart filter.

    By Louise Rhind-Tutt August 1st, 2023 Read More
  • Baskin-Robbins' new flavor Game Night
    Restaurants
    Restaurants By Jennifer Mathews August 1st, 2023

    Baskin-Robbins Debuts Playful Cake And Ice Cream Flavors For August

    Baskin-Robbins announced two new confections launching August 1, 2023 - Confetti Crazy Cake and Game Night, its latest snack-inspired flavor of the month.

    By Jennifer Mathews August 1st, 2023 Read More
  • Chicken legs and lemon wedges
    Cooking Tips
    Cooking Tips By Andrew Housman August 1st, 2023

    Rinse Raw Chicken In Lemon Juice To Avoid Bacteria Splatter

    It's possible to splatter harmful bacteria if you're not careful when washing chicken. That's why it's easier and safer to rinse your chicken in a lemon shower.

    By Andrew Housman August 1st, 2023 Read More
  • one glass of arak with water and one without
    World Cuisines
    World Cuisines By Chris Sands August 1st, 2023

    What Is Arak, The Trendy Middle Eastern Liquor?

    One of the world's oldest liquors, arak has inspired countless countries to come up with their own version. What makes arak so darn special (and tasty)?

    By Chris Sands August 1st, 2023 Read More
  • soy sauce in a wooden bowl
    Cooking Tips
    Cooking Tips By Mourine Achieng August 1st, 2023

    13 Types Of Soy Sauce And How To Cook With Them

    You might love soy sauce, but did you know there are several varieties of this condiment? We've compiled a list of 13 soy sauces and how to cook with them.

    By Mourine Achieng August 1st, 2023 Read More
  • Jack Bonneau Shark Tank episode
    Stores And Chains
    Stores And Chains By Chris Sands August 1st, 2023

    Jack's Stands: Here's What Happened After Shark Tank

    Who can forget the youngest person ever to make a pitch on "Shark Tank?" That was Jack Bonneau, a 10-year-old from Denver, Colorado with Jack's Stands.

    By Chris Sands August 1st, 2023 Read More
  • José Andrés smiling on stage at "Stories We Tell Can Change the World" in Austin
    News
    News By Khyati Dand August 1st, 2023

    José Andrés' New Cookbook Is A Mediterranean Pilgrimage

    Modeled on his famous Zaytinya restaurants, José Andrés' new cookbook is a must-have for lovers of Mediterranean food everywhere. Here's when you can get it.

    By Khyati Dand August 1st, 2023 Read More
  • Rusty teapot on a wooden surface
    Cleaning Tips
    Cleaning Tips By Audrey Enjoli August 1st, 2023

    The Pantry Staple You Need To Clean Stubborn, Burnt Tea Kettles

    If your new tea kettle is looking a little rough, it might be due to burn marks caused by grease, fat, or oil it came into contact with. Here's how to clean it.

    By Audrey Enjoli August 1st, 2023 Read More
  • woman eating salad in park
    Restaurants
    Restaurants By Jennifer Mathews August 1st, 2023

    NYC Takeout Orders Will No Longer Include Silverware And Napkins Per New Law

    The Big Apple might have shown itself to have a green core when it comes to cutlery, as a new law excludes it from takeout orders.

    By Jennifer Mathews August 1st, 2023 Read More
  • Fried Cheese Frenchee with fries
    Cooking Tips
    Cooking Tips By Andrew Housman August 1st, 2023

    The Best Kind Of Bread For A Deep-Fried Cheese Frenchee

    The Cheese Frenchee is a fried sandwich staple from Nebraska, but it can be made right at home - just use this type of bread to make sure it stays intact.

    By Andrew Housman August 1st, 2023 Read More
  • Anthony Bourdain closeup
    Cocktails and Spirits
    Cocktails and Spirits By Bobby Huen July 31st, 2023

    The NYC Bar Behind Anthony Bourdain's Favorite Martini

    Whenever Anthony Bourdain was at home in New York City, this is the bar he'd go to and order his favorite martini with extra olives.

    By Bobby Huen July 31st, 2023 Read More
  • Six-pack of Anchor Brewing beer and a pint glass
    Beer and Wine
    Beer and Wine By Andrew Housman July 31st, 2023

    America's Oldest Brewery Could Be Brought Back From The Dead

    Earlier this month on July 12, the Anchor Brewing announced that it was shuttering due to years of declining sales, economic inflation, and corporate takeover.

    By Andrew Housman July 31st, 2023 Read More
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