School
Anderson University
Expertise
History, Science, Politics
- One of the first articles Dylan ever wrote on Medium became a hit overnight, garnering hundreds of views within hours of being posted.
- Dylan is a master chef when it comes to making empanadas for his friends and family.
- When not writing, Dylan works as a barista at a local coffee shop where he crafts numerous customers' specialty drinks.
Experience
Dylan has always been fond of the art of storytelling but started writing professionally when he was 17 years old. After offering to write for a small publication called UninvitedSF, Dylan has proved himself to be quite adept at his craft. His articles consistently captivated audiences and were often the most viewed on the platform. Currently, Dylan continues to write for UninvitedSF and also his local tabletop roleplaying group, where he writes stories based on historical events and mythology in fantastical lands for his friends to explore.
Education
Dylan is currently attending Anderson University and studying social studies education with a specialization in history. This allows him to gain knowledge on the topics he's writing about while growing his passion for studying the world around him.
Food Republic’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted whenever possible to help deliver factual, up-to-date information.
Our mission is to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day or cooking tips, tricks, and trends. We also bring you recipes you can depend on, as well as reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Additional information on our editorial process available here.
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Drink
By Dylan Hofer September 4th, 2023
By Dylan Hofer September 4th, 2023
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Cook
By Dylan Hofer August 26th, 2023
By Dylan Hofer August 26th, 2023
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Food
By Dylan Hofer August 20th, 2023
By Dylan Hofer August 20th, 2023
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Food
By Dylan Hofer May 22nd, 2025
Charcuterie board company Boarderie asked the sharks for a bold deal: a $300,000 investment for only 5% equity in their product. Here's what happened next.
By Dylan Hofer May 22nd, 2025
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Cook
By Dylan Hofer August 19th, 2023
By Dylan Hofer August 19th, 2023
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News
By Dylan Hofer August 15th, 2023
By Dylan Hofer August 15th, 2023
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Drink
By Dylan Hofer August 3rd, 2023
By Dylan Hofer August 3rd, 2023
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Food
By Dylan Hofer July 28th, 2023
When it comes to sustainable eating, the future for protein may lie in none other than bugs. But how did the Sharks feel about eating cricket chips?
By Dylan Hofer July 28th, 2023
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Cook
By Dylan Hofer July 20th, 2023
By Dylan Hofer July 20th, 2023
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Food
By Dylan Hofer 30 days ago
Wired Waffles offered a 100% all-natural breakfast food infused with caffeine, but if failed to impress "Shark Tank" judges. Here's what happened after the show
By Dylan Hofer 30 days ago
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Food
By Dylan Hofer July 8th, 2023
By Dylan Hofer July 8th, 2023
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Food
By Dylan Hofer July 8th, 2023
By Dylan Hofer July 8th, 2023
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News
By Dylan Hofer July 5th, 2023
By Dylan Hofer July 5th, 2023
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Grocery
By Dylan Hofer July 4th, 2023
By Dylan Hofer July 4th, 2023
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Food
By Dylan Hofer June 28th, 2023
By Dylan Hofer June 28th, 2023
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Drink
By Dylan Hofer June 30th, 2023
By Dylan Hofer June 30th, 2023
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Restaurants
By Dylan Hofer June 27th, 2023
By Dylan Hofer June 27th, 2023
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Grocery
By Dylan Hofer June 22nd, 2023
By Dylan Hofer June 22nd, 2023
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Cook
By Dylan Hofer June 22nd, 2023
By Dylan Hofer June 22nd, 2023
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Restaurants
By Dylan Hofer June 21st, 2023
By Dylan Hofer June 21st, 2023
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Drink
By Dylan Hofer June 20th, 2023
By Dylan Hofer June 20th, 2023
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Drink
By Dylan Hofer June 19th, 2023
By Dylan Hofer June 19th, 2023
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Food
By Dylan Hofer June 19th, 2023
By Dylan Hofer June 19th, 2023
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Drink
By Dylan Hofer June 18th, 2023
By Dylan Hofer June 18th, 2023
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Drink
By Dylan Hofer June 14th, 2023
By Dylan Hofer June 14th, 2023
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Food
By Dylan Hofer June 11th, 2023
By Dylan Hofer June 11th, 2023
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Grocery
By Dylan Hofer June 8th, 2023
By Dylan Hofer June 8th, 2023
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