The Vinegar Solution For Perfectly Clean Raspberries
Raspberries are a very delicate fruit, so they need to be handled with the utmost care like this simple vinegar solution to properly clean them.
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Details You'll Want To Know About Shark Tank's Gatsby Chocolate
Gatsby Chocolate was set to hit the ground running on Shark Tank, but here's everything about the company that you won't see on the episode itself.
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Martha Stewart's Famous Smashed Potatoes Are Deliciously Easy
Anyone who has been fortunate enough to visit Martha Stewart's restaurant in Las Vegas knows how yummy this potato is, but it's also so easy to make.
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What Does Squid Ink Taste Like And How Do You Use It?
You may have seen it in a classic Mediterranean dish or in a viral post on social media, but really, what does squid ink taste like and how do you cook with it?
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The Little-Known Main Flavor Of Grenadine
Grenadine is featured in some of our favorite cocktails -- and even virgin drinks like the Shirley Temple. But what, precisely, is grenadine made out of?
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Squash Hands Is A Real Thing, So Here's How To Prevent It
Squash hands is a skin allergy some people get when cooking with butternut squash. Learn how to prevent squash hands so it doesn't ruin your autumnal meals.
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What Are Marshmallows Actually Made Of?
We all know what marshmallows look like, but what are these sweet, springy delights actually made out of? How do they stay so darn soft and fluffy?
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Throw Your Skillet In The Oven For A Perfect New York Strip Steak
A New York strip steak is as delicious as it is expensive when dining out. Want to make it at home? It's easier than you think to get the perfect steak.
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How Many Apples You Need For A Perfect Pie
Apple pies and autumn are nearly indistinguishable, but when it's time to pop a pie in the oven, you need to know one thing: how many apples does it take?
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Details You'll Want To Know About Shark Tank's Pie Wine
Pie Wine is a line of sparkling canned wines designed to elevate your typical Friday night pizza delivery into a classier affair that's sure to impress.
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Have More Fun With Lasagna By Shaping It Like A Cinnamon Roll
Don't limit yourself to layering lasagna sheets one on top of the other in parallel lines. Instead, consider twisting the pasta like cinnamon rolls.
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What Are The Different Types Of Shrimp Used In Japanese Cuisine?
Ebi (shrimp) is one of the most common ingredients in Japanese cuisine. But there's more than one kind, with some types having different sizes and preparations.
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The Royal Pastry Etiquette That's Questionable At Best
Apparently, royal pastry etiquette dictates that breakfast diners should never take more than one pastry, and only after first offering them to others.
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The Best Way To Cook Potstickers, According To An Expert
According to Anmao Sun, co-founder of the restaurant chain Mamahuhu, the best way to prepare potstickers is to steam them first and then fry them.
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Alton Brown's Pizza Cutter Hack For Better Sliders
According to Alton Brown, pizza cutters are excellent for slicing large amounts of meat into small rectangles, making them the ideal tool for crafting sliders.
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Why It Helps To Add Cold Water To Scrambled Eggs
While the idea of adding cold water to scrambled eggs may seem like it could make them runny or less flavorful, it actually has the opposite effect.
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How To Make A Proper BBQ Charcuterie Board, According To Pitmaster Rodney Scott
Celebrity pitmaster Rodney Scott suggests offering a wide variety of meats and sticking to classic combinations for the perfect BBQ charcuterie board.
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German Grocery Stores Have A Special Feature For Soup Season
Available during soup season, bundles of suppengrün contain just the right amount of common vegetables and herbs needed to make a soup base in Germany.
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Classic Crisp Vanilla Tuile Recipe
These vanilla tuiles are used to accompany another dessert, such as a garnish on a cake or in ice cream or mousse, but are delicious to eat all on their own.
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12 Tasty Ways To Eat Your Watermelon Rinds
Did you know that you can eat watermelon rinds? Well, you can -- and you can do it in a number of delicious ways! It's all right here. Candied rinds, anyone?
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How To Clean Mildew From A Brita Pitcher
Anyone who's used a Brita long enough knows that, sometimes, the pitcher can get a little moldy. When it does, you don't need to fret: It's truly easy to clean.
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The Sugar Tip To Make Lemon Desserts Way More Flavorful
Lemon-infused sugar can be the surprising ingredient you need to add even more of a sweet citrus boost to baked goods. Here's how to make it.
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Giada De Laurentiis Spices Up Her Chicken Wings With Tequila
If you want a great chicken wing recipe for game day - or any day - Giada De Laurentiis has a tasty recipe that mixes in tequila for a finger-licking sauce.
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What Does 'Al Pastor' Actually Mean?
Tacos al pastor are an integral part of Mexico's food scene, but the dish has origins in the Ottoman Empire. Here's how al pastro developed in Mexico.
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TikTok's Air Fryer Cleaning Hack Is High-Key Dangerous
TikTok and social media in general are known for their different hacks -- but this CleanTok air fryer hack should absolutely be avoided at all costs.
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What Is Ajvar And Is It A Sauce Or A Relish?
Ajvar is a delicious vegetable spread native to the Balkans, and if you haven't tried it yet, it's time to get onboard with this versatile ingredient.
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Mississippi Chicken Is A Zesty Twist On Classic Pot Roast
The South is known for flavorful cooking, and it tends to be simple, easy to prepare. The Mississippi chicken is no different, and it's based on a classic.
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