2 Ways You Can (And Should) Eat Fried Watermelon
Watermelon is light, refreshing, the perfect light bite during the hottest months - but it's actually amazing when you fry it, too. Here are the two best ways.
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Details You'll Want To Know About Shark Tank's Toast-It
The sisters of Toast-It are ready to unveil their brand of arepas to the investors on Shark Tank. Their Latin food products are made with clean ingredients.
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Pigeon Eggs Are A Delicacy. Here's Why You Haven't Had One
The rarity of pigeon eggs stems from their fragile nature and the birds' intelligence, making them hard to find and even harder to get from nest to plate.
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Olive Oil Prices Are At An All-Time High And May Get Higher
The price per metric ton of olive oil exceeded $6,000 in April 2023, marking the highest rate since January 1997, and it appears poised to continue rising.
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15 Ingredients You Need To Cook Better Italian Food
If you love to cook Italian food, certain ingredients are a must to have in your kitchen. We've done some homework here, so mangia mangia!
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Ina Garten's Pro Tip For Finding The Freshest Dates At The Grocery Store
Ina Garten, culinary queen, knows her way around the kitchen, but she knows a thing or two about shopping too. Here's how she gets the freshest dates.
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The Best Canned Beans For Rich, Tasty Chili
There is nothing quite as satisfying as a hearty bowl of chili for lunch or dinner, and adding this particular type of canned bean can transform the dish.
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What To Eat In Celebration Of Indigenous Peoples Day
Indigenous Peoples Day is a time to celebrate the storied history of communities native to America. Here's what to set your table with this year.
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Everytable: Here's What Happened After Shark Tank
The founders of Everytable set out to do one thing: bring healthy meals to food deserts and underserved areas. A noble goal, but how did they do in the tank?
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How To Pick The Freshest Perishable Groceries Every Time
When we bring food home from the store, whatever it may be, we want it to be as fresh as possible. Fortunately, you can ensure you get the freshest pick.
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TikTok's Crinkle-Cut Watermelon Fries Rely On One Simple Gadget
Watermelon is delicious no matter how you slice it, but cutting it into crinkle-cut strips like French fries is one delicious trend we can get behind.
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Details You'll Want To Know About Shark Tank's Gatsby Chocolate
Gatsby Chocolate was set to hit the ground running on Shark Tank, but here's everything about the company that you won't see on the episode itself.
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Martha Stewart's Famous Smashed Potatoes Are Deliciously Easy
Anyone who has been fortunate enough to visit Martha Stewart's restaurant in Las Vegas knows how yummy this potato is, but it's also so easy to make.
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What Does Squid Ink Taste Like And How Do You Use It?
You may have seen it in a classic Mediterranean dish or in a viral post on social media, but really, what does squid ink taste like and how do you cook with it?
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What Are Marshmallows Actually Made Of?
We all know what marshmallows look like, but what are these sweet, springy delights actually made out of? How do they stay so darn soft and fluffy?
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Throw Your Skillet In The Oven For A Perfect New York Strip Steak
A New York strip steak is as delicious as it is expensive when dining out. Want to make it at home? It's easier than you think to get the perfect steak.
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How Many Apples You Need For A Perfect Pie
Apple pies and autumn are nearly indistinguishable, but when it's time to pop a pie in the oven, you need to know one thing: how many apples does it take?
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What Are The Different Types Of Shrimp Used In Japanese Cuisine?
Ebi (shrimp) is one of the most common ingredients in Japanese cuisine. But there's more than one kind, with some types having different sizes and preparations.
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The Royal Pastry Etiquette That's Questionable At Best
Apparently, royal pastry etiquette dictates that breakfast diners should never take more than one pastry, and only after first offering them to others.
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German Grocery Stores Have A Special Feature For Soup Season
Available during soup season, bundles of suppengrün contain just the right amount of common vegetables and herbs needed to make a soup base in Germany.
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What Does 'Al Pastor' Actually Mean?
Tacos al pastor are an integral part of Mexico's food scene, but the dish has origins in the Ottoman Empire. Here's how al pastro developed in Mexico.
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TikTok's Air Fryer Cleaning Hack Is High-Key Dangerous
TikTok and social media in general are known for their different hacks -- but this CleanTok air fryer hack should absolutely be avoided at all costs.
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What Is Ajvar And Is It A Sauce Or A Relish?
Ajvar is a delicious vegetable spread native to the Balkans, and if you haven't tried it yet, it's time to get onboard with this versatile ingredient.
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Mississippi Chicken Is A Zesty Twist On Classic Pot Roast
The South is known for flavorful cooking, and it tends to be simple, easy to prepare. The Mississippi chicken is no different, and it's based on a classic.
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Add Milk To Tea Before The Boiling Water For A Flavor Transformation
Anyone who regularly drinks tea likely has their own ritual for brewing, but adding milk before hot water may be an absolute flavor game changer.
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Soursop Fruit Is Difficult To Eat But Packs Rewarding Flavor
Also called guanábana or graviola, soursop is packed with a sweet, tangy flavor that can be used to elevate a tropical smoothie to refreshing nirvana.
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Why Cutting Spaghetti Is Bad Italian Dining Etiquette
To Italians, there's only one way to eat spaghetti: twirl it around your fork. Spaghetti is long for a reason, after all. It's meant to be eaten that way.
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