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Fine Dining

  • A row of red wines on a wooden shelf

    How To Accurately Describe Your Wine Budget While Shopping

    Everyone has a different budget when it comes to wine, and rather than having your sommelier guess what yours is, you should get as specific as possible.

    By Tim Forster October 1st, 2023 Read More
  • Liberty Farm Pekín Duck with Sweet Onion and Truffle

    What Are Liberty Ducks And Why Are They All Over Michelin Menus?

    Liberty Ducks are popular all over the Western United States, but what exactly are they, what makes them special, and why are they so common on Michelin menus?

    By Carly Weaver September 27th, 2023 Read More
  • garnished plate at a fine dining restaurant

    12 Little-Known Etiquette Rules For Fine Dining

    There are a multitude of ways fine dining is different than casual dining. Here, we're giving you some important fine dining etiquette rules to follow.

    By Felicia Lee September 24th, 2023 Read More
  • couple enjoying romantic dinner

    Where Do I Put My Fork And Knife When I'm Done Eating?

    You may have noticed your dining companions placing cutlery on their plates a certain way when they're done eating. Check it out: It's manners in the wild.

    By Chris Sands September 21st, 2023 Read More
  • Salmon Eye Iris restaurant Norway in fjord water

    Norway's Most Unnerving Restaurant Is Inside A Floating Orb

    Unnerving and stunning in equal measure, the Salmon Eye sits in the middle of a fjord, with no way in or out except by boat. Here's a closer look at Iris.

    By Sharon Rose September 15th, 2023 Read More
  • grilled tomahawk steak on wooden board

    Why It's A Faux Pas To Reach For The A1 Sauce At A Steakhouse

    A1 may make a good burger sauce, but you should never reach for it at a steakhouse. Here's what you should do instead, just so you don't offend the chef.

    By Bobby Huen September 14th, 2023 Read More
  • The Inner Seance Lounge at Muriel's

    You Can Pay To Dine With A Ghost At Muriel's In New Orleans

    In The Big Easy, there's always something spooky afoot. The city is full of fun, class, and spectres of all kinds, and at Muriel's, you can dine with one.

    By Andrew Housman September 8th, 2023 Read More
  • The buzz button flowering plant

    The Fine Dining Ingredient With An Electrifying Taste

    One remarkable, electrifying food, in particular, is all the buzz among fine dining chefs worldwide, and not for the reason you may think.

    By Audrey Enjoli August 24th, 2023 Read More
  • tomahawk steak on a board

    The Proper Etiquette For Cutting Meat At A Steakhouse

    Not only is it polite to the establishment and the staff, but observing proper etiquette would also maximize your enjoyment of the meal while at a steakhouse.

    By Bobby Huen August 10th, 2023 Read More
  • An assortment of sushi on platter

    The Sushi Bar Etiquette To Know For The Freshest Meal

    Want to make sure that the sushi you get at a restaurant is the best of the best? These are the steps you need to follow to get really fresh fish.

    By Kendall Cornish July 17th, 2023 Read More
  • Waiter holding a bottle of wine

    Restaurants Have Caught On To The Second Cheapest Bottle Gimmick

    We've all been there, not wanting to look like a novice but not wanting to shell out big bucks, so we order the second cheapest wine. Restaurants know this too.

    By Catherine Rickman July 8th, 2023 Read More
  • woman drinking wine by the sea

    The World's Most Beautiful Seaside Restaurants

    In these iconic restaurants in Venice, Zanzibar, Cabo and Croatia, the only thing more memorable than the food is the once-in-a-lifetime seaside views.

    By Lauren Bair July 3rd, 2023 Read More
  • couple reading restaurant menus

    The Fine Dining Menu Etiquette You Don't Think About Following

    Did you know formal dining etiquette dictates that some part of the menu should always remain in contact with the table? It's unlikely that you do.

    By Chris Sands July 1st, 2023 Read More
  • meat sliced at Brazilian steakhouse

    The Secret Tactic To Sample The Most Meat At A Brazilian Steakhouse

    This secret tactic spaces out courses at a Brazilian steakhouse, meaning you'll be able to enjoy even more delicious meat before inevitably becoming satiated.

    By Chris Sands June 27th, 2023 Read More
  • Eatrenalin floating chairs restaurant Germany

    Germany Is Home To The World's Only Moving Chair Restaurant

    If you've been to Disney, you're familiar with the idea of moving chairs: think Haunted Mansion. Now, moving chairs have been incorporated into this eatery.

    By Carly Weaver June 25th, 2023 Read More
  • Carmy from 'The Bear'

    The Bear's Proto-Menu Celebrates The Casual Chaos Of Fine Dining

    In episode 2 of "The Bear" season 2, we get a peek at some possibilities for the new menu, and are they intriguing. "Still thinking chaos menu?" Sydney asked.

    By Catherine Rickman June 24th, 2023 Read More
  • Anthony Bourdain smiling in front of building

    The Must-See Restaurant Anthony Bourdain Loved Visiting In Paris

    Much of Europe is known for its spectacular cuisine, but France stands apart in many ways. For anyone planning a trip, this is Anthony Bourdain's must-see stop.

    By Wendy Leigh June 24th, 2023 Read More
  • Dish prepared by Atomix Head Chef, Chef Junghyun

    US Eateries Are Scarce In 2023's 50 Best Restaurants List

    Every year, it's exciting to see who has made the cut in the prestigious 50 Best Restaurants award list. Unfortunately, this year, the US struggled to compete.

    By Dylan Hofer June 21st, 2023 Read More
  • Sliced truffles on fancy restaurant dish

    How To Tell If You're Eating Fake Truffles At A Restaurant

    Truffles are a trendy ingredient symbolizing luxury in dining, but often what you're getting on your plate is fake. Here's how to tell the difference.

    By Catherine Rickman June 1st, 2023 Read More
  • place setting at fine dining restaurant

    The Napkin Etiquette Rule To Know When Dining At A Fancy Restaurant

    Uncover the napkin etiquette rule for an elegant dining experience at fancy restaurants. Improve your fine dining savoir-faire and impress with proper manners.

    By Chris Sands June 1st, 2023 Read More
  • salt and pepper shakers on restaurant table

    The Reason Some Fancy Restaurants Don't Have Salt And Pepper Shakers

    If you're dining out, you might notice that there's no salt and pepper on the table, and no, this is not a mistake. Here's the reason for this omission.

    By Erin Shaw June 1st, 2023 Read More
  • Dining table with reserved sign

    The Best Reservation Seating Time For Leisurely Dinners

    While it may feel odd not to make reservations for the usual time, there are seating times that may be best for leisurely dinners. Here's what to look for.

    By Erica Martinez June 1st, 2023 Read More
  • place setting with utensils on white tablecloth

    The One Utensil You Should Never Request At A Fine Dining Restaurant

    Fine dining restaurants are often littered with complicated and elaborate silverware, but you don't necessarily need to ask the waiter for an oyster fork.

    By Catherine Rickman June 1st, 2023 Read More
  • plate of food at fine dining restaurant

    The Secret Language Of Restaurant Plate Etiquette, Explained

    As it turns out, the world of table etiquette goes a lot further and wider than the basics. There are even defined rules for how you should treat your plate.

    By Erica Martinez June 1st, 2023 Read More
  • co-workers enjoying a business dinner

    The 12 Worst Foods To Order At A Business Dinner

    Headed to an important business dinner? Don't order appetizers, spicy food, or barbecued ribs - here are all the reasons why.

    By Brian Good May 23rd, 2023 Read More
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