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  • Spiral twist bacon with maple syrup

    Twist Your Bacon For A Better Air Fryer Batch

    If you typically lay your bacon flat in a single layer before air frying, consider twisting the slices into spiral shapes for evenly cooked strips.

    By Louise Rhind-Tutt November 20th, 2023 Read More
  • different types of knives on a wooden table

    What It Means When Kitchen Knives Are 'Full Tang'

    A full tang knife features a single piece of steel running from the blade's tip all the way through to the handle's end, ensuring the blade remains in place.

    By Jennifer Waldera November 19th, 2023 Read More
  • Chef Gordon Ramsay at Grammy awards wearing black suit and tie

    Gordon Ramsay's Pro Tip For Flavorful Air Fryer Steak

    Whether you want to save time or simply try something new, Gordon Ramsay has the best trick to ensure a flavorful air fryer steak every time.

    By Sharon Rose November 19th, 2023 Read More
  • Ice cubes stacked

    The Ice Cube Hack That Stops Water From Boiling Over Like Magic

    No one likes having to clean up the mess of a boiled over pot, so stop disaster in its tracks with this simple ice cube hack. It's as easy as it sounds.

    By Hannah Beach November 18th, 2023 Read More
  • Sliced breads

    The Simple Knife Trick To Separate Frozen Bread Slices

    Instead of trying to pry slices of frozen bread apart with the tip of a knife, you should use its heel - the part of the blade farthest from the tip.

    By Hannah Beach November 18th, 2023 Read More
  • Green ceramic coated pan set

    How To Clean Ceramic Pans To Make Them Last Longer

    Ceramic pans are a fantastic nonstick kitchen tool, but they are very easily damaged. To keep them safe, you need to make sure you're gentle when you clean.

    By Louise Rhind-Tutt November 17th, 2023 Read More
  • Frozen ice cubes and blue ice tray on wooden cutting board

    How Long Ice Cubes Take To Freeze, And How To Make It Faster

    Whether you're prepping for a party or simply know you'll drink iced beverages all night long, here's how long it takes to freeze ice and how to speed it up.

    By Sharon Rose November 17th, 2023 Read More
  • Hands cleaning a plastic cutting board in sink

    How To Clean Plastic Cutting Board Stains And Scuffs

    If you're like many of us, you've got a plastic cutting board that has seen better days. To get it sparkling, you really only need what you likely already have.

    By Kyle Grace Trinidad November 16th, 2023 Read More
  • Omelet made in waffle iron

    Your Waffle Iron Is The Ultimate Tool For Stress-Free Omelets

    The humble waffle iron is useful for much more than its name suggests. You can use it to prepare savory egg dishes like omelets for a quick and delicious hack.

    By Louise Rhind-Tutt November 16th, 2023 Read More
  • scissors-shaped egg toppers cutting egg

    Is It Ever Worth It To Own An Egg Topper?

    For those who enjoy the occasional soft boiled egg for breakfast (or any meal of the day, really), then it's time to learn about egg toppers.

    By Chris Sands November 16th, 2023 Read More
  • Dutch oven cooking over grill with fire

    The Best Way To Clean A Burnt Dutch Oven

    The entire process, including drying, of cleaning your burnt Dutch oven should take about 10 minutes. The key is to use boiling water to remove the burn marks.

    By Chris Sands November 15th, 2023 Read More
  • Red, blue, and white Le Creuset lids

    Your Le Creuset Is Actually Two Pans In One

    Yes, it's true: You can actually remove the knob on your Le Creuset lid and transform it into the perfect pan for baking pies and countless other pastries.

    By Catherine Rickman November 14th, 2023 Read More
  • Thanksgiving turkey on table

    How Long To Deep Fry Your Turkey For Perfectly Crisp Skin

    If your Thanksgiving routine includes cooking your turkey in the oven for hours on end, you might want to try deep-frying to achieve perfectly crispy skin.

    By Chris Sands November 14th, 2023 Read More
  • bamboo steamers used for cooking

    How To Clean A Bamboo Steamer With Black Tea Bags

    When used as a cleaning agent, black tea bags act like scrub brushes, effectively removing food residue that clings to the surface of the bamboo steamers.

    By Chris Sands November 13th, 2023 Read More
  • Person chopping up parsley with large knife

    The One Place In Your Kitchen You Should Never Store Knives

    There are many ways to store knives from kitchen drawers to knife blocks to magnetic strips, but there's one place you should never place them.

    By Hannah Beach November 13th, 2023 Read More
  • Pieces of tofu in a bowl

    Take A Waffle Iron To Tofu For The Crispest Possible Results

    Nothing is as disappointing as soggy tofu is. Never eat limp bean curd again with this ingenious waffle iron hack for the crispiest tofu ever.

    By Audrey Enjoli November 12th, 2023 Read More
  • Person trying to open a stubborn jar

    Vegetable Oil Is Your One-Step Hack To Prevent Stubborn, Sticky Lids

    While it can be tough to open stubborn, sticky jars, once you have it open, vegetable oil is the key to preventing that lid from getting stuck a second time.

    By Hannah Beach November 11th, 2023 Read More
  • Two battered crispy shrimp

    Carla Hall's Rolling Pin Hack Yields Perfectly Crisp Shrimp

    Carla Hall's hack of flattening shrimp with a rolling pin ensures they are uniform in size and shape, resulting in the most perfectly crisp shrimp.

    By Catherine Rickman November 11th, 2023 Read More
  • Cleanly cut brownies

    The Knife Swap For Cleanly Cut Brownies

    Brownies are less likely to adhere to the blade of a plastic knife, so you can cut through them cleanly without worrying about tearing or crumbling.

    By Hannah Beach November 11th, 2023 Read More
  • Person zesting lemon with microplane

    How To Zest A Lemon Without A Grater Or Microplane

    The most popular way to zest lemons and other citrus is with a microplane or grater. Alternatively, you might turn to a hand grater. But there are other ways.

    By Catherine Rickman November 11th, 2023 Read More
  • hands holding wok over stovetop burner

    How To Season A Wok And Keep It That Way

    Whichever seasoning process you choose for yuor wok, each method will get the job done well as long as the proper steps are taken.

    By Carly Weaver November 10th, 2023 Read More
  • A glass of cold brew coffee with coffee beans

    Bruw: Here's What Happened After Shark Tank

    Bruw is a company that initially aimed to revamp how people make cold brew coffee, taking out the mess and hassle, but how did it do on Shark Tank?

    By Khyati Dand November 8th, 2023 Read More
  • Hiker opening up thermos

    The Hot Water Hack To Get More Out Of Your Thermos

    Preheat your thermos with hot water before packing to keep your meal toasty for hours - it's an easy and effective hack for both liquids and solid foods.

    By Sarah Sierra-Mohamed November 7th, 2023 Read More
  • wine bottle with assorted corks

    Apparently, You Can Open A Wine Bottle With A Knife And Fork

    To open a wine bottle with a fork and knife, simply stab the table knife into the cork, then use the fork as a makeshift lever to twist the cork out.

    By Chris Sands November 7th, 2023 Read More
  • Box grater on cutting board with grated Parmesan cheese

    The Mess-Free Cheese Grater Hack That's Too Easy Not To Try

    No matter how familiar you are with the tools in your kitchen, it's likely that you're using your cheese grater wrong. This is how you should use box graters.

    By Sharon Rose November 6th, 2023 Read More
  • barista plunging a French press

    How To Clean Your French Press So Your Coffee Tastes Better

    For many of us, the day doesn't really begin until we have that first cup of coffee from our French presses. To ensure your coffee tastes yummy, clean it well!

    By Catherine Rickman November 4th, 2023 Read More
  • baby blue KitchenAid on store display

    Secrets About Your KitchenAid Mixer You'll Wish You Knew Sooner

    KitchenAid has been around for a long while -- but did you know there's tons of little secrets about that mixer you might not know about? Good to know stuff!

    By Felicia Lee November 3rd, 2023 Read More
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