Audrey Enjoli

Photo of Audrey Enjoli
Southern California
University Of Central Florida
Foods News, Celebrity Chef Culture, Food And Beverage Trends
  • Audrey joined Static Media as a news writer for Food Republic in 2023.
  • She has extensively covered the food space, among other verticals, for over seven years.
  • Her culinary writing includes celebrity chef profiles, cooking trends, and food history, among others.


Audrey is a seasoned writer and editor whose work has appeared in Deseret News, Evie Magazine, Yahoo Entertainment, and more. In addition to covering the food space, she writes about entertainment and lifestyle topics.


Audrey has a Bachelor of Arts degree from the University of Central Florida where she double majored in broadcast journalism and political science.
Food Republic Editorial Policies

Food Republic’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted whenever possible to help deliver factual, up-to-date information.

Our mission is to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day or cooking tips, tricks, and trends. We also bring you recipes you can depend on, as well as reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Additional information on our editorial process available here.

Stories By Audrey Enjoli