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Stay vegan and still have yourself a loaded burrito bowl!

Cook vegan food on a tight budget with help from recipe developer Katie Koteen and Kate Kasbee of Well Vegan. While certain vegan ingredients like nut milks and soy-based proteins may fall on the more expensive side, there are plenty of things you can do to enjoy an entirely plant-based diet for less. This vegan burrito bowl will be an instant hit. 

Is there anything more beautiful than a burrito bowl? You get to enjoy all of the stuff that makes a burrito delicious — rice, veggies, beans, avocado and salsa — without making a complete mess as you eat it. We boosted the healthy factor of this Mexican-inspired meal by adding kale and carrots, followed by a drizzle of zesty cilantro tahini — a terrific source of B vitamins. And, if you feel like splurging, hemp seeds will provide you with your daily dose of omega-3 fatty acids.

Splurge: Serve with fresh salsa, hemp seeds

Reprinted with permission from Frugal Vegan