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Love poached eggs? Poach 'em Turkish style and display your posh toast for all to see.

There has never been a better time to be (or eat) a piece of toasted bread. The crisp, chewy texture, world of nooks and crannies and endless varieties and level of “doneness” make for a superb blank slate popping up on menus from the humble to the ultra-posh! Enter: Posh Toast, a collection of delightful spins on this simple, perfect canvas. Craving steak? You know what to do.

Turkish dried chili flakes are mild in heat but wonderfully fragrant. They keep for ages, so it’s worth grabbing a bag for the larder any time you pass a Turkish deli.

Reprinted with permission from Posh Toast