Hot toddies are a classic cold weather drink, but instead of incorporating whiskey, this light, zesty version uses aged tequila. Grand Marnier gives it a sweet, burnt orange quality. Sound like the perfect margarita? Well, it’s not, but if you’re itching for one to quell the shakes until beach season, this is the cocktail for you.
Ingredients
- 1 1/2 ounces Sauza Hornitos Añejo
- 3/4 ounce Grand Marnier
- 1/2 ounce agave nectar
- 2 squeezes lemon
- 2 squeezes fresh orange juice
- 3 cinnamon sticks
- 3 cloves
Directions
In a mug, combine the ingredients and top with hot water.
